Friday Saturday Sunday (and Tank Bar) Menu and Prices

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Friday Saturday Sunday (and Tank Bar) Menu

Last Update: 2025-03-14


First Course

Cream Of Mushroom Soup

$10.00

kennett square mushrooms, chicken broth, cognac & cream

Mission Fig And Arugula Salad

$10.00

port wine and black currant goat cheese, pomegranate vinaigrette and toasted pine nuts

Caesar Salad

$9.00

romaine lettuce w/ classic caesar dressing, homemade croutons & parmigiano-reggiano

Asparagus Salad

$10.00

fresh mozzarella, snow pea sprouts, roasted red beet dressing

Butter Lettuce And Blue Cheese Salad

$10.00

red grapes, herbed walnuts, and blood orange vinaigrette

Cream Of Mushroom Soup

Price may varies

Caesar Salad

Price may varies

Field Green Salad With Grape Tomatoes

Price may varies

tossed with classic dijon vinaigrette or balsamic vinaigrette

5 Leaf Salad With Goat Cheese, Toasted Walnuts And Honey

Price may varies

* walnut oil vinaigrette


Second Course

Blue Bay Mussels

$14.00

leek, white wine broth with pancetta and garlic aoli on grilled french bread

Seafood And Farro Salad

$16.00

herb grilled gulf shrimp and calamari, jumbo lump crab, chickpeas, cucumbers and smoked tomato vinaigrette

Pate Maison

$12.00

smooth chicken liver pate, kentucky bourbon, bacon onion jam, grilled baguette, pickled vegetables and grain mustard

Seasonal Grilled Vegetables

$13.00

portabellas, yellow corn, fennel, zucchini and asparagus with a chipotle romesco sauce

Italian Sweet Sausage Ragout

$14.00

braised in red wine with crisp polenta, fresh mozzarella and spinach


Third Course

Home Made Goat Cheese And Spinach Ravioli

$22.00

roasted garlic, zucchini and plum tomato sauce

Chicken Dijon

$23.00

lightly breaded and baked boneless breasts of chicken with a dijon cream sauce

Pan Roasted Muscovy Duck Breast

$25.00

aged balsamic and mission fig compote with whipped potatoes

Jumbo Lump Crab Cakes

$27.00

spicy corn remoulade and crisp polenta

Pistachio Crusted Pork Tenderloins

$23.00

house made stone fruit mustard and warm bacon potato salad

Horseradish-Panko Crusted Tilapia

$24.00

cilantro-lime beurre blanc

Herb Grilled Atlantic Salmon

$24.00

sun dried tomato pesto with preserved lemon and grape tomato relish

Grilled Filet Mignon

$27.00

your choice of burgundy wild mushroom bordelaise or au poivre, scalloped potatoes

Grilled Australian Lamb Chops

$28.00

citrus and cumin marinade, orange mint greek yogurt, pine nut and golden raisin couscous cake


Desserts $8

Gran Marnier Creme Brulee

Price may varies

Cheesecake

Price may varies

w/ chocolate crust & fresh berry coulis

Raspberries In Puff Pastry

Price may varies

w/ caramel sauce

Double Chocolate Layer Cake

Price may varies

Chocolate Kahlua Pie

Price may varies

Jewish Apple Cake

Price may varies

Coconut Cream Pie

Price may varies

Tiramisu

Price may varies


Tank Bar Menu

Spicy Pecans

$4.00

roasted with brown sugar, salt and cayenne pepper

Pulled Pork Quesadilla

$9.00

chile rubbed, caramelized onions, cheddar cheese with pico de gallo and avocado creme

Chipotle Deviled Eggs

$5.00

with pickled vegetables

Marinated Olives

$3.00

in virgin olive oil, lemon juice, garlic, rosemary and a touch of hot pepper

The Bacon Burger

$12.00

apple wood smoked bacon, cheddar cheese, tomato, mixed greens and shoe string potatoes


Special At The Tank Bar

Asian Pear-Adise

Price may varies

absolut pear vodka with lemongrass and lime. garnished with candied ginger

The French Kiss

Price may varies

champagne, gin, framboise

Flight Of The Cosmos

Price may varies

your choice of flavors: citrus, raspberry or orange

Spicy Dirty Bond

Price may varies

ketel one shaken, tobasco, blue cheese stuffed olive

Philadelphia Sour

Price may varies

jim beam rye, lemon juice, malbec floated on top

Cucumber Martini

Price may varies

hendrick's gin, muddled cucumber

Knob Creek Perfect Manhatten

Price may varies

with bitters and a perfect cherry garnish


Coffee Drinks $9.50

Irish

Price may varies

irish whiskey

Mexican

Price may varies

kahlua

Jamaican

Price may varies

tia maria & rum

Italian

Price may varies

amaretto

Keoke

Price may varies

dark cacao & brandy

Royal

Price may varies

brandy

Fritz's

Price may varies

frangelica & bailey's

Chocolate

Price may varies

godiva liqueur


Entrée - Chicken $36

French Cut

Price may varies

select a sauce from below

Dijon Cream

Price may varies

Black Currant & Aged Balsamic Glaze

Price may varies

Parmesan

Price may varies

basil cream

Burgundy & Wild Mushroom Demi-Glaze

Price may varies


Entrée - Vegetarian $32

Wild Mushroom Ravioli With Sage

Price may varies

brown butter sauce and shaved regiano parmesan

Baked Three Cheese Eggplant Roulade

Price may varies


Entrée - Fish $38

Crab Cakes

Price may varies

with chardonnay and roasted yellow ell pepper sauce

Sautéed Tilapia

Price may varies

with tequila, lime and cilantro sauce


Entrée - Meat $43

Filet Mignon

Price may varies

select a sauce from below

Au Poivre

Price may varies

Burgundy

Price may varies

wild mushroom & leek demi-glaze

Cabernet And Roasted Garlic

Price may varies

roquefort sauce

Desserts

Price may varies

a selection of the day's desserts will offered to your guests


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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