Menu With Price > Menu > Freshwater Lodge Restaurant > MI > Traverse City > 13890 S West Bay Shore Dr, Traverse City, MI

Freshwater Lodge Restaurant Prices in Traverse City, MI 49684

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Freshwater Lodge Restaurant Logo
13890 S West Bay Shore Dr, Traverse City, MI
(231) 932-4694
Freshwater Lodge Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

For Starters

Almond Duck Tenderloins

Coated with crushed almonds, fried and served with raspberry - jalapeno sauce

$6.95

Shrimp Cocktail

Six large gulf shrimp served chilled with lemon wedges and cocktail sauce

$7.95

Wild Mushroom Quesadillas with Tomato Herb Aioli

Wild mushrooms, caramelized onions, bell peppers and white cheddar in a tomato tortilla

$6.95

Wild Mushroom Quesadillas with Roasted Chicken

Wild mushrooms, caramelized onions, bell peppers and white cheddar in a tomato tortilla

$8.95

Spinach Fondue

Cream cheese, white cheddar, spinach, roasted garlic and herbs with warm pita

$7.95

Smoked Whitefish Dip

Smoked whitefish and cream cheese blended with a hint of garlic and lemon, served with warm pita

$7.95

Smoked salmon Appetizer

House smoked atlantic salmon served with crackers, lemon, red onions and horseradish cream sauce

$6.95

Frog Legs

A half dozen, beer battered and served with tartar sauce

$6.95

Beer Battered Onion Rings

Hand cut and fried in our own herb beer batter

$6.95

Lodge Salad and Soup

Forever Changing Soup

Ask your server about today's special creation, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$3.50 - $4.50

Lodge Clam Chowder

New england style chowder, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$3.50 - $4.50

French Onion Soup

Onions, croutons, white cheddar and swiss, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$3.95 - $4.95

Lodge Salad

Mixed greens, carrots, cucumbers, red onions and tomatoes served with your choice of dressing, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.9

$3.95 - $5.95

Caesar Salad

Romaine with award winning caesar dressing, parmesan and croutons, anchovies upon request, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$3.95 - $5.95

Spinach Salad

Baby spinach, egg, mushrooms, red onion and warm bacon dressing, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$4.95 - $6.95

Chicken and Gorgonzola Cobb

Mixed greens, grilled chicken breast, gorgonzola, bacon, avocado, eggs, tomatoes, sunflower seeds, red onions and blue cheese dressing

$8.95

Island Shrimp Salad

Greens, pineapple, toasted coconut, jamaican jerk seasoned shrimp, red onions and bell peppers, served with our special tropical dressing

$9.95

Cherry Chicken Salad

Grilled chicken breast, mixed greens, dried cherries, red onions, toasted pecans and gorgonzola with cherry vinaigrette

$8.95

Sandwiches and Burgers

Fried Perch Sandwich

Dipped in beer batter and served on a bakery roll with lemon and tartar sauce

$8.95

Salmon Burger

A patty of fresh salmon blended with sauteed peppers and onions, lemon and dill, served on a bakery roll with spicy tartar sauce

$8.95

Log Cabin Steak Sandwich

Pan seared beef medallions topped with roasted peppers, gorgonzola and seasoned haystack onions, served on a baguette with au jus

$9.95

Blackened Whitefish Sandwich

Lake michigan's favorite fish, blackened with cajun spices and served on a bakery roll with tartar sauce

$8.95

Buffalo Chicken Sandwich

Lightly battered, fried and tossed with spicy buffalo sauce and served on a bakery roll with bleu cheese sauce

$8.95

Build Your Own Burger

Create your own ultimate lodge burger with our 'certified angus beef' burger, flame broiled and served with one topping from of the following two sections. Swiss cheese, sharp white cheddar, yellow c

$8.95

Lodge Features

Northwoods Chicken Pasta

Roasted chicken, wild mushrooms, roasted garlic, tomatoes, field greens and herbs, tossed with penne pasta and tomato cream sauce

$12.95

Portabella Ravioli

Ravioli stuffed with portabella mushrooms and herbs with fresh spinach and marinara sauce

$13.95

Lodge Steak

A marinated hanger steak

$14.95

ELK Portabella

Pan - seared elk medallions with a grilled portabella, mushroom and blueberry merlot sauce

$19.95

Rotisserie Chicken

A 1/2 chicken slow - roasted on our custom rotisserie

$12.95

New York Strip

12 Ounces of hand - cut, grilled aged beef

$19.95

Filet of Sirloin

An 8 ounce center cut top sirloin flame broiled

$14.95

Apple Pork Tenderloin

Grilled pork tenderloin topped with baked apple cherry relish

$14.95

Baby Back Ribs

Rubbed with our signature blend of seasonings, then slow roasted glazed with yukon jack bbq sauce

$15.95 - $19.95

Rib Combos

A half slab of our baby back ribs served with your choice of beer battered perch, 1/4 rotisserie chicken or frog legs

$19.95

Lodge Seafood

Crab Stuffed Shrimp

Large gulf shrimp stuffed with maryland blue crab stuffing, broiled and served with lemon butter sauce

$16.95

Seafood Trio

A threesome from the ocean, herb beer battered fried cod, shrimp scampi and two maryland blue crab cakes, served with tartar and coleslaw

$14.95

Cuban Shrimp

The flavor of the caribbean, sauteed gulf shrimp with sliced onions and bell peppers tossed in a spicy, sweet sauce over saffron rice

$15.95

Beer Battered Perch

Fried herb beer battered lake perch served with tartar and coleslaw

$15.95

Blackened Yellowfin Tuna

Tuna filet grilled and topped with mango salsa

$16.95

Bacon Sage Trout

Rainbow trout, pan seared with hickory smoked bacon and sage

$15.95

Huckleberry Wild Alaskan Salmon

Grilled wild alaskan salmon filet with our huckleberry glaze

$16.95

Pan Fried Walleye

Canadian walleye sauteed with lemon caper butter

$16.95

Shrimp Alfredo

Gulf shrimp with garlic, linguini, alfredo and parmesan

$16.95

Parmesan Whitefish

Delicious whitefish oven baked with a parmesancaesar crust

$15.95

Tilapia Provencal

Mild and sweet tilapia roasted with tomato, herbs and white wine

$15.95

Frog Legs

One dozen, herb beer battered and served with tartar and coleslaw

$15.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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