Freshwater Lodge Restaurant Menu and Prices

$6.95

Coated with crushed almonds, fried and served with raspberry - jalapeno sauce

$7.95

Six large gulf shrimp served chilled with lemon wedges and cocktail sauce

$6.95

Wild mushrooms, caramelized onions, bell peppers and white cheddar in a tomato tortilla

$8.95

Wild mushrooms, caramelized onions, bell peppers and white cheddar in a tomato tortilla

$7.95

Cream cheese, white cheddar, spinach, roasted garlic and herbs with warm pita

$7.95

Smoked whitefish and cream cheese blended with a hint of garlic and lemon, served with warm pita

$6.95

House smoked atlantic salmon served with crackers, lemon, red onions and horseradish cream sauce

$6.95

A half dozen, beer battered and served with tartar sauce

$6.95

Hand cut and fried in our own herb beer batter

$3.50 - $4.50

Ask your server about today's special creation, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$3.50 - $4.50

New england style chowder, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$3.95 - $4.95

Onions, croutons, white cheddar and swiss, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$3.95 - $5.95

Mixed greens, carrots, cucumbers, red onions and tomatoes served with your choice of dressing, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.9

$3.95 - $5.95

Romaine with award winning caesar dressing, parmesan and croutons, anchovies upon request, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$4.95 - $6.95

Baby spinach, egg, mushrooms, red onion and warm bacon dressing, add the following to any of the above salads. Chicken, $2.95, wild alaskan salmon $4.95, crab cakes $5.95

$8.95

Mixed greens, grilled chicken breast, gorgonzola, bacon, avocado, eggs, tomatoes, sunflower seeds, red onions and blue cheese dressing

$9.95

Greens, pineapple, toasted coconut, jamaican jerk seasoned shrimp, red onions and bell peppers, served with our special tropical dressing

$8.95

Grilled chicken breast, mixed greens, dried cherries, red onions, toasted pecans and gorgonzola with cherry vinaigrette

$8.95

Dipped in beer batter and served on a bakery roll with lemon and tartar sauce

$8.95

A patty of fresh salmon blended with sauteed peppers and onions, lemon and dill, served on a bakery roll with spicy tartar sauce

$9.95

Pan seared beef medallions topped with roasted peppers, gorgonzola and seasoned haystack onions, served on a baguette with au jus

$8.95

Lake michigan's favorite fish, blackened with cajun spices and served on a bakery roll with tartar sauce

$8.95

Lightly battered, fried and tossed with spicy buffalo sauce and served on a bakery roll with bleu cheese sauce

$8.95

Create your own ultimate lodge burger with our 'certified angus beef' burger, flame broiled and served with one topping from of the following two sections. Swiss cheese, sharp white cheddar, yellow c

$12.95

Roasted chicken, wild mushrooms, roasted garlic, tomatoes, field greens and herbs, tossed with penne pasta and tomato cream sauce

$13.95

Ravioli stuffed with portabella mushrooms and herbs with fresh spinach and marinara sauce

$14.95

A marinated hanger steak

$19.95

Pan - seared elk medallions with a grilled portabella, mushroom and blueberry merlot sauce

$12.95

A 1/2 chicken slow - roasted on our custom rotisserie

$19.95

12 Ounces of hand - cut, grilled aged beef

$14.95

An 8 ounce center cut top sirloin flame broiled

$14.95

Grilled pork tenderloin topped with baked apple cherry relish

$15.95 - $19.95

Rubbed with our signature blend of seasonings, then slow roasted glazed with yukon jack bbq sauce

$19.95

A half slab of our baby back ribs served with your choice of beer battered perch, 1/4 rotisserie chicken or frog legs

$16.95

Large gulf shrimp stuffed with maryland blue crab stuffing, broiled and served with lemon butter sauce

$14.95

A threesome from the ocean, herb beer battered fried cod, shrimp scampi and two maryland blue crab cakes, served with tartar and coleslaw

$15.95

The flavor of the caribbean, sauteed gulf shrimp with sliced onions and bell peppers tossed in a spicy, sweet sauce over saffron rice

$15.95

Fried herb beer battered lake perch served with tartar and coleslaw

$16.95

Tuna filet grilled and topped with mango salsa

$15.95

Rainbow trout, pan seared with hickory smoked bacon and sage

$16.95

Grilled wild alaskan salmon filet with our huckleberry glaze

$16.95

Canadian walleye sauteed with lemon caper butter

$16.95

Gulf shrimp with garlic, linguini, alfredo and parmesan

$15.95

Delicious whitefish oven baked with a parmesancaesar crust

$15.95

Mild and sweet tilapia roasted with tomato, herbs and white wine

$15.95

One dozen, herb beer battered and served with tartar and coleslaw