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Fresco Prices in New York, NY 10022

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Fresco Logo
34 E 52nd St, New York, NY
(212) 935-3434
Fresco Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

For The Table

Vegetable Antipasto

assortment of marinated and grilled vegetables

Meat & Cheese Antipasto

Prosciutto di Parma, Parmigiano Reggiano, mortadella, fresh mozzarella, sweet and spicy sausage, provolone and capicola

Eggplant & Zucchini Pie

eggplant and zucchini baked with ricotta, homemade mozzarella and tomato sauce

Grilled Pizza Margherita

tomato sauce, basil, bel paese and Pecorino Romano cheese

Grilled Pizza Special

today's selection

Fried Calamari

relish rémoulade

Fresco Bread

thin crusted grilled bread brushed with olive oil, garlic and herbs- with breadsticks

Vegetable Antipasto

assortment of marinated and grilled vegetables

Meat & Cheese Antipasto

Prosciutto di Parma, Parmigiano Reggiano, mortadella, fresh mozzarella, sweet and spicy sausage, provolone and capicola

Grilled Pizza Margherita

tomato sauce, basil, bel paese, Pecorino Romano cheese

Grilled Pizza Special

today's selection

Fritto Misto

rock shrimp, calamari, zucchini & yellow squash, spicy marinara

Potato & Zucchini Chips

baked with crumbled gorgonzola cheese

Fresco Bread

thin crusted grilled bread brushed with olive oil, garlic and herbs with breadsticks

Eggplant & Zucchini Pie

baked with ricotta, mozzarella and tomato sauce

Appetizers and Salads

Beef Meatball alla Toscana

filled with fontina, parmesan and provolone, whipped ricotta and mascarpone, homemade tomato basil sauce

Fresco Crab Cake

warm crispy jumbo lump crab meat, fresh herbs and lemon zest, charred summer corn salad, herb aioli

Yellowfin Tuna & Avocado Tartare

shaved raw seasonal vegetable salad, avocado, spicy wasabi aioli

Whole Milk Burrata

heirloom tomatoes, fresh basil, Sicilian oregano, extra virgin olive oil, aged balsamic

Summer Salad

seedless red & yellow watermelon, watercress, toasted pumpkin seeds, crumbled feta cheese, fava beans, shaved red onion, champagne vinaigrette

Shaved Raw Artichoke, Celery Heart & Crimini Mushroom Salad

baby arugula, scallions, Grana Padano, lemon and extra virgin olive oil

Caesar Salad

hearts of romaine with shaved Parmigiano Reggiano and garlic croutons

Beef Meatball alla Toscana

filled with fontina, parmesan and provolone, whipped ricotta and mascarpone, homemade tomato basil sauce

Yellowfin Tuna & Avocado Tartare

shaved raw seasonal vegetable salad, avocado, spicy horseradish and herb aioli

Whole Milk Burrata

heirloom tomatoes, fresh basil, Sicilian oregano, extra virgin olive oil, aged balsamic

Summer Salad

seedless red & yellow watermelon, watercress, toasted pumpkin seeds, crumbled feta cheese, fava beans, shaved red onion, champagne vinaigrette

Shaved Raw Artichoke, Celery Heart & Crimini Mushroom Salad

baby arugula, scallions, Grana Padano, lemon and extra virgin olive oil

Caesar Salad

hearts of romaine with shaved Parmigiano Reggiano and garlic croutons

Pasta ~ Fresco Homemade Pastas

Spaghetti alla Chitarra with Beef Meatballs

'thin spaghetti' beef meatballs filled with fontina, parmesan and provolone in fresh tomato sauce topped with herbed ricotta cheese

Pappardelle with Lamb Ragu

'wide ribbon pasta' Al Ragu D'Agnello braised slowly with tomato and red wine, shaved Pecorino Toscano

Cavatelli with Crumbled Fennel Sausage & Broccoli Rabe

'tiny boats' extra virgin olive oil, garlic, fennel, basil and parmesan

Ravioli Fresco

today's selection of homemade ravioli

Please Note: Gluten free pasta can be substituted for any of our pastas.

No description available

Spaghetti alla Chitarra with Beef Meatballs

'thin spaghetti' beef meatballs filled with fontina, parmesan and provolone in fresh tomato sauce topped with herbed ricotta cheese

Pappardelle with Lamb Ragu

'wide ribbon pasta' Al Ragu D'Agnello braised slowly with tomato and red wine, shaved Pecorino Toscano

Cavatelli with Crumbled Fennel Sausage & Broccoli Rabe

'tiny boats' extra virgin olive oil, garlic, fennel, basil and parmesan

Ravioli Fresco

today's selection of homemade ravioli

Please Note: Gluten free pasta can be substituted for any of our pastas.

No description available

Pasta ~ Fresco Originals

Risotto Fresco

today's selection of simmered Arborio rice

Paccheri alle Melanzane

'jumbo rigatoni' heirloom tomato ragu, crispy eggplant, Parmigiano Reggiano, whole milk Burrata

Penne Gratin

Prosciutto di Parma julienned, peas, fontina, provolone, Parmigiano Reggiano, heavy cream and cracked black pepper

Rigatoni with Chicken & Veal Bolognese

slow cooked, hearty veal and chicken ragu with white wine, tomato and Parmigiano Reggiano cheese

Linguine Fini with Blue Claw Crab "Fra Diavolo Style"

'thin linguine' slowly simmered spicy crab and tomato ragu with summer peas and fresh basil

Spaghettini alle Vongole

Manila clams, olive oil, garlic, basil and oven roasted cherry tomatoes

Risotto Fresco

today's selection of simmered Arborio rice

Paccheri alle Melanzane

'jumbo rigatoni' heirloom tomato ragu, crispy eggplant, Parmigiano Reggiano, whole milk Burrata

Penne Gratin

Prosciutto di Parma julienned, peas, fontina, provolone, Parmigiano Reggiano, heavy cream and cracked black pepper

Rigatoni with Chicken & Veal Bolognese

slow cooked, hearty veal and chicken ragu with white wine, tomato and Parmigiano Reggiano cheese

Linguine Fini with Blue Claw Crab "Fra Diavolo Style"

'thin linguine' slowly simmered spicy crab and tomato ragu with summer peas and fresh basil

Spaghettini alle Vongole

Manila clams, olive oil, garlic, basil and oven roasted cherry tomatoes

Lunch Entrees

Fresco Cobb Salad with Shrimp

'Gulf Shrimp' avocado, beef steak red & yellow tomatoes, haricot verts, roasted corn, crumbled gorgonzola, crispy bacon, red wine vinaigrette

Fresco Chicken Caesar

grilled breast of chicken, hearts of romaine, Parmesan crostino

Fresco Calamari Caesar

fried calamari, hearts of romaine, Parmesan crostino

Roasted Vegetable 'Piatto'

asparagus, brussel sprouts, cauliflower, butternut squash, red beets, rainbow carrots, quinoa with tondini beans, wild mushrooms, creamy polenta

Chicken Cotoletta

all natural cage free, grilled chicken paillard topped with hearts of romaine, roasted asparagus, rainbow carrots, zucchini and yellow squash, tomatoes, lemon vinaigrette

Scottish Salmon

roasted baby artichoke and Heirloom cherry tomato ragu, escarole, gigante beans, lemon caper reduction

Poached Mediterranean Branzino

baby rainbow carrots, spinach, haricot verts, spring onions, sweet pea puree, blood orange vinaigrette

Spiced, Seared & Sliced Yellow Fin Tuna

Panzanella bean salad with heirloom tomatoes, cucumber, radish, string beans, baby greens, Tahini bean puree, tomato soy citrus chili vinaigrette

Chicken Scallopini

all natural cage free, sautéed chicken medallions, roasted seasonal vegetables, white wine lemon parsley

Black Angus Burger

10 ounces, all natural 100% Black Angus, Signature Blend 'Pat LaFrieda', aged fontina cheese, crispy Nueske's bacon, Bibb lettuce, avocado, roasted plum tomatoes, pickled red onions, herb salsa cruda

Fresco Grilled Sausage

house blend, sweet Italian sausage filled with cheese and parsley, ragu of sweet roasted peppers, cipollini onions, shell beans, broccoli rabe, garlic and rosemary, extra virgin olive oil and aged ba

Side Dishes

Burnt Broccoli

No description available

Creamy Polenta

No description available

Spicy Vinegar Peppers

No description available

Tuscan Fries

No description available

Sautéed Escarole with Tondini Beans

No description available

Parmesan Mashed Potato Gratin

No description available

Sautéed Broccoli Rabe

No description available

Sautéed Spinach

No description available

Burnt Broccoli

No description available

Creamy Polenta

No description available

Spicy Vinegar Peppers

No description available

Tuscan Fries

No description available

Sautéed Escarole with Tondini Beans

No description available

Parmesan Mashed Potato Gratin

No description available

Sautéed Broccoli Rabe

No description available

Sautéed Spinach

No description available

Dinner Entrees

Roasted Vegetable 'Piatto'

asparagus, burnt broccoli, cauliflower, heirloom tomatoes, rainbow peppers, portobello mushrooms, quinoa with tondini beans, creamy polenta

Scottish Salmon

roasted baby artichoke and Heirloom cherry tomato ragu, escarole, gigante beans, lemon caper reduction

Poached Mediterranean Branzino

baby rainbow carrots, spinach, haricot verts, spring onions, sweet pea puree, blood orange vinaigrette

Zuppa di Pesce

calamari, clams, mussels, shrimp and red snapper, spicy lobster tomato broth with fregola and baked Sardinian bread crust

Pollo al Mattone

brick roasted natural cage free chicken, roasted beets, heirloom tomatoes, cucumber, fennel and Yukon Gold potato salad

Fresco Grilled Sausage

house blend, sweet Italian sausage filled with cheese and parsley, ragu of sweet roasted peppers, cipollini onions, shell beans, broccoli rabe, garlic and rosemary, extra virgin olive oil and aged ba

Grilled Marinated Lamb Chops

all natural Colorado lamb, grilled asparagus, roasted plum tomatoes, crispy potato cake, extra virgin olive oil, vin cotto

Grilled Veal Chop

free roaming 'Greenhill Farms', pan roasted vegetable ragu with baby spinach, patty pan squash, wild mushrooms, and cipollini onions, aged balsamic reduction

Grilled Dry Aged Prime Rib Steak Fiorentina for Two

46 ounces, aged 21 days, 100% Black Angus, 'Creekstone Farms', grilled rosemary, sea salt and extra virgin olive oil, served with Tuscan Fries

Dessert Menu

Banana Pudding

caramel sauce, banana cream, sliced bananas, vanilla wafers, chocolate chips, whipped cream

Warm Apple Caramel Crisp

streusel topping (no nuts) with vanilla gelato

Cookies & Cream 'gluten free' Dip & Enjoy

bittersweet chocolate shortcake cookies, tahitian vanilla bean whipped cream

Brownie Fudge Sundae

walnut brownie, malted milk ball vanilla ice cream, gooey fudge sauce, whipped cream

Creamy Ricotta Cheese Cake

light ricotta torte with fresh berries and whipped mascarpone cream

Housemade Tiramisu

lady fingers dipped in espresso coffee, vanilla mascarpone cream, dusted with powdered cocoa

Fresh Fruit

assorted seasonal fruits and berries

Bomboloni 'gluten free' (Available Dinner Only)

made to order sugar coated vanilla cream filled donuts with caramel dipping sauce

Fresco - Loose Tea Selections

Decaf Earl Grey (Sri Lanka)

This tea combines natural oil of bergamot with decaffeinated North Indian black tea.

Ceylon English Breakfast (Sri Lanka)

A blend of high grown Indian and Ceylon teas, yielding a cup that is brisk and slightly coppery with a somewhat lemony quality

Chocolate Delight (Brooklyn, Ny)

A blend of, black & green tea, cocoa bean, barley, apple, toasted rice, and yogurt.

Honey Pistachio Biscotti (Black Tea)

Flavorful black tea combined with pistachio, almonds, biscotti and coconut bits, honey.

Strawberry Ginger Peppercorn (Green & White Tea)

Roasted rice, ginger, chili bits, peppercorns, and strawberry bits.

Green Tea (Organic Sencha) (Japan)

A very aromatic tea with a lingering sweetness. Gently rolled pearls of Green Tea, scented with fresh jasmine blossoms.

Fresco ~ Herbal Infusions

Lemongrass (New York State)

No description available

Chamomile (Egypt)

The flavor is light with notes of honey.

Peppermint (Northwestern United States)

A luscious blend of peppermint with lemon grass and kaffir lime.

Chocolate Chai (South Africa)

Wonderful relaxing herbal with flavors of rare Indian spices: Coriander, Fennel, Cardamom and South African Rooibos.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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