Fresco Italian Restaurant and Market Menu and Prices

$6.00

saffron risotto stuffed with ragu' meat, cheese & green peas.

$6.00

traditional toasted tuscan bread & topped with tomatoes, basil, red onion & olive oil.

$8.00

fresh mozzarella, ripe tomatoes & fresh basil, topped with extra virgin olive oil.

$9.00

lightly fried, served with tomato sauce & pesto aioli.

$6.00

fresh mozzarella breaded and lightly fried served with marinara sauce.

$7.00

assorted vegetables grilled to perfection, dressed with balsamic glaze.

$6.00

large serving of the chef's soup of the day.

$3.00 - $5.00

chicken broth.

$7.00

($1.00 for each extra topic). tomato and mozzarella.

$9.00

tomato, fresh mozzarella, & basil.

$10.00

tomato, fresh mozzarella, prosciutto, & arugula.

$8.00

tomato, mozzarella, prosciutto, & arugula.

$9.00

ricotta, mozzarella & spinach.

$7.00

cappellini pasta served with crushed tomatoes & fresh basil (add chicken for $4.00 or shrimp for $6.00).

$9.00

light potato dumplings baked with pomodoro sauce & topped with fresh mozzarella.

$11.00

fresh egg pasta layered with meat ragu' & bechamel sauce, ricotta, & mozzarella.

$14.00

thin flat pasta mixed with baby clams, garlic & trebbiano wine sauce.

$9.00

small shell pasta served with broccolini, italian sausage, garlic & white wine sauce.

$10.00

large ribbon pasta served with a classic meat sauce.

$10.00

baked pasta with meat ragu' sauce, ricotta & parmesan cheese topped with mozzarella.

$8.00

mixture of cheese stuffed in pasta sheets topped with tomato or meat ragu' sauces.

$10.00

ziti pasta served with diced chicken & broccoli florets sauteed in a white wine sauce.

$8.00

homemade two meatballs served with fresh mozzarella, sauce and provolone cheese.

$8.00

italian sausage served with roasted peppers & provolone cheese.

$10.00

sliced prosciutto di parma, fresh mozzarella, lettuce, tomatoes & red onions.

$12.00

grilled grouper fillet seasoned with italian herbs, served with capers, lemon & mayo.

$8.00

fresh eggplants, topped with tomato sauce, parmesan & provolone cheese.

$9.00

grilled chicken breast topped with provolone cheese, lettuce, tomatoes, red onion, peso & mayo.

$9.00

classic chicken breast topped with tomato sauce and mozzarella cheese.

$8.00

grilled vegetables in a balsamic vinaigrette with provolone cheese.

$10.00

assorted italian cold cut meats layered with cheese, lettuce, onion & tomatoes.

$12.00

grilled filet of salmon served on a bed of mixed greens w/ tomatoes & lemon vinaigrette.

$10.00

slices of lightly fried eggplant, stuffed with cheese & topped with tomato sauce.

$12.00

double chicken breasts with assorted mushrooms sauteed in marsala wine sauce.

$12.00

double chicken breasts in an egg batter with artichokes, sauteed in a whole wine garlic sauce.

$14.00

thinly pounded veal, sauteed with assorted mushrooms, brandy & cream.

$14.00

jumbo shrimps cooked in a spicy sauce with capers served over crostini.

$4.00

french fries.

$4.00

italian sausages with sauce.

$4.00

$5.00

meatballs (2) with sauce.

$3.00

assorted vegetables.

$4.00

side salad.

$5.00

homemade italian classic dessert topped with cocoa powder.

$1.75 - $3.00

small or large.

$2.00