Fred & Steve's Menu and Prices

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Fred & Steve's Menu

Last Update: 2025-03-14


Appetizers

Jumbo Shrimp Cocktail

$18.00

Roasted black pepper cocktail sauce

Fried Calamari

$15.00

Rabe and finger hot peppers glazed with balsamic

Clams Casino

$10.00

Littlenecks stuffed with peppers, onions and bacon

Stuffed Mushrooms Florentine

$11.00

Italian sausage and provolone cheese

Smerlas & DeOssie’s Ultimate Chips

$15.00

Tossed in sauce Havana topped with shaved prime rib, banana peppers, jalapeno bacon, provolone cheese and gorgonzola cheese sauce


Soups and Salads

New England Clam Chowder

$7.00

French Onion Soup

$8.00

Sherry & brandy glazed onions, rich consomme & three cheeses

Caesar Salad

$9.00

Tailgate Salad

$9.00

Fresh greens, tomatoes, cucumbers, red onions, nicoise olives and hard boiled eggs tossed with extra virgin olive oil, aged red wine vinegar and parmesan cheese


Favorites

Traditional All Beef Burger

$11.00

With your choice of two toppings: American, gorgonzola, cheddar or provolone cheese, applewood bacon, sauteed mushrooms, onions or peppers served with cole slaw, pickle and fresh fried potato wedges.

Grilled Chicken Breast Sandwich

$11.00

With rosemary ham and mozzarella cheese on a bulkie roll served with cole slaw, pickle and fresh fried potato wedges

All Pro Prime Rib Sandwich

$18.00

Thinly sliced served with horseradish sauce, au jus, potato chips & cole slaw

Seared Ahi Tuna Burger

$19.00

Served rare, freshly chopped and mixed to order with a black sesame and panko crust topped with pickled ginger and wasabi mayonnaise on a toasted brioche roll with Asian cucumber salad and fresh frie

Fish and Chips

$15.00

Fresh fried cod dipped in beer batter with fresh fried potato wedges and cole slaw

Fred & Steve’s Burger Bomb

$12.00

Spiced crusted, topped with tobacco onions, wilted arugula, provolone, hot cherry peppers and bacon dressing served with coleslaw, pickle and fresh fried potato wedges

Bionature Organic Gluten Free Fusilli Primavera Bianco

$18.00

Tossed with extra virgin olive oil, garlic, basil, asparagus, broccoli, carrots, mushrooms and red onions


From the GrillAvailable toppers: bearnaise sauce, au poivre, gorgonzola cheese sauce, chianti portabella mushroom sauce

Petit Filet

$38.00

10 oz. version of the best

Classic Surf N’ Turf

$40.00

7 oz. petit filet mignon grilled to perfection served with two jumbo stuffed shrimp imperial

Traditional Prime Rib

$38.00

Au jus and horseradish sauce

New York Sirloin

$40.00

16 oz. grilled to perfection

Fresh from the Sea

Price may varies


Sides

Baked Potato

$5.00

Fresh Hand Cut Shoe String Fried Potatoes

$7.00

Red Skinned Mashed Potatoes

$7.00

With cheddar, garlic, horseradish or green onion & bacon

Steamed Fresh Asparagus

$7.00

With lemon zest butter

Creamed or Sauteed Spinach

$8.00

Lobster Mac N’ Cheese

$14.00

Flavored with truffle oil

Broccoli au Gratin

$6.00


Desserts

Trio of Creme Brulee

$8.00

Bananas Foster Cheese Cake

$8.00

Florentina Fruittabunga

$8.00

Chocolate Berry Torte

$8.00

Flourless Chocolate Cake

$8.00

With cabernet sauvignon raspberry sauce

Rhode Island Lighthouse

$8.00

Graham cracker crust filled with RI lighthouse ice cream topped with hot fudge, jimmie s & marshmallow flambeed tableside

Homemade Biscotti

$3.00

Chocolate almond and anise almond

Featuring Haagen Dazs Ice Cream & Sorbet

$6.00

Vanilla, chocolate, dulce de leche or raspberry sorbet


Beverages

Freshly Brewed Regular or Decaffeinated Coffee

Price may varies

Regular or Decaffeinated

Price may varies

Espresso

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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