Frascati Menu and Prices

Price may varies

sheep’s milk cheese from spain; firm, mild and nutty.

Price may varies

sheep's milk from corsica; rolled in herbs.

Price may varies

french - style goat cheese from cypress grove; spicy and piquant.

Price may varies

cow’s milk cheese from vermont; full flavored.

Price may varies

sheep’s milk ch eese from pyrenees; firm, mild and nutty.

Price may varies

french - style goat cheese from cypress grove; spicy and piquant.

Price may varies

french cow’s milk from burgundy; powerfully rich flavor and pungent aroma.

Price may varies

aged cow’s milk cheese from iowa; full fl avored.

$17.00

with lemon - caper aioli, crispy shallots and crostini.

$12.00

with goat chees e fondue, crispy bacon, micro arugula and saba.

$13.00

with melted leeks, roasted squash, mushrooms, sage, parmesan and white truffle oil.

$24.00

with cauliflower puree, almonds, shaved kale, huckleberry gastrique and toa st points.

$14.00

with prosciutto di parma, fig jam, grilled ciabatta, balsamico and micro basil.

$11.00

with lemon aioli, herb salad and chili oil.

$10.00

with chive crème fr aîche.

$14.00

with dried cherries, baby spinach, red onions, maytag blue cheese and balsamic vinaigrette.

$12.00

with romaine, cucumbers, white beans, red oni ons, olives, feta and champagne vinaigrette.

$15.00

w ith little gem lettuce, meyer lemon crème fraîche and cucumber - citrus salsa.

$14.00

with potato confit, wild arugula, olives, orange segments and chorizo vinaigrette.

$25.00

with melted leeks, tuscan black kale, pomegranate arils and parmesan.

$29.00

with crispy duck confit hash, citrus, fennel - mâche salad and huckleberry jus.

$26.00

with pork sausage, fennel, roasted tomato, red onion, broccoli rabe and parmesan cheese.

$30.00

with acorn squash-wild mushroom ragout, white beans, wild arugula and black olive butter.

$28.00

with roasted artichokes, cipollini onions, herb bread crumbs, baby spinach, fingerling potatoes and lemon-oregano jus.

$31.00

with brussels sprouts, pearl onions, toasted hazelnuts, apple-cranberry compote and cider jus.

$36.00

with parsnip puree, baby vegetables, marble potatoes, forest mushrooms and demi glace.

$26.00

with braised beef sugo, roasted tomato, garlic, baby spinach and pecorino romano.

Price may varies

vanilla - bean ice cream, chantilly , espresso and biscotti.

Price may varies

toasted walnuts and orange scented cream cheese frosting.

Price may varies

hazelnut ice cream, caramel and chocolate sauce.

Price may varies

caramelized bananas and almond roca.

Price may varies

vanilla - bean ice cream.

Price may varies

blackberry or strawberry.

Price may varies

rocky road or nutty espresso.

$3.00

$3.50

$4.00

$4.50

$4.00

tea : earl grey, organic green, english breakfast , passion or chamomile.

$4.50

$5.00

$5.50

$5.50

$5.50

$5.50

$2.00

$3.00

$4.00

$5.00

$6.00

$7.00

$8.00

$9.00

Price may varies

($10-$11)

$11.00

$9.00

col solivo, "extra dry", colle val d’elsa, tuscany, italy, nv

$11.00

bailly - lapierre , "egarade" , burgundy , france, 2010

$11.00

nea l family vineyards, napa valley, 2012

$11.00

ca’ lojera, lombardia, italy, 2012

$12.00

"tralivio", sartarelli, italy, 2011

$12.00

reinert, "wiltinger schlossberg", kabinett feinherb, saar, germany, 2011

$13.00

ojai vineyar d, santa barbara county, 2013

$14.00

kendrick vineyards, marin county, 2013

$11.00

château du rouët, "cuvée réservée tradition", côtes de provence, france, 2013

$10.00

vallevo, abruzzo, italy, 2012

$11.00

domaine la millière, vaucluse, france, 2012

$12.00

easton, amador county, 2012

$12.00

villa locatelli, friuli, italy, 2011

$13.00

i piaggioni, "mocali", tuscany, italy, 2011

$14.00

truchard, carneros, napa valley, 2011

$14.00

talley vineyards, arroyo grande valley, 2012