Frankie Bones Restaurant & Lounge Menu and Prices

$7.50

Hand rolled veal, pork and beef, tomato and bolognese sauce, imported parmesan

$12.50

Hand rolled veal, pork and beef, tomato and bolognese sauce, imported parmesan

$9.00

Semolina flour dusted, fried calamari with lemon, sundried tomato tartar

$4.95

Smoked sea salt

$10.50

Celeriac remoulode, smoked tomato jam, wilted spinach

$9.00

With sweet horseradish mustard sauce

$16.00

With sweet horseradish mustard sauce

$8.00

Lightly fried with sweet and spicy sauce, green onion

$3.50

Homemade tomato sauce

$6.00

$10.00

Homemade tomato sauce

$7.00

Four cheese blend, crumbled bacon, green onions, sour cream

$10.50

Sauteed, white wine, onions, vine ripe tomatoes, fresh basil, sweet cream butter

$7.00

House cured, local grit cake, preserved peaches

$10.00

Stuffed mushroom

$18.00

Stuffed mushroom

$12.00

Sesame cucumber salad, wontons, hoisan sweet chili

$7.00

Served with house made kettle chips and balsamic drizzle

$12.00

Ahi tuna, kalamatas, red onion, potato, green beans, cage free egg, tomato, champagne herb vinaigrette

$8.00

Cucumbers, tomatoes, carrot ribbons, focaccia croutons, imported parmesan side

$8.00

Romaine hearts, classic caesar, foccacia croutons, imported parmesan side 5

$10.00

Iceberg lettuce, crumbled bacon, diced tomato, diced cucumber, bleu cheese dressing

$9.00

Pecan crusted goat cheese, cranberries, wonton crisps, honey mustard, raspberry vinaigrette

$9.00

Mixed greens, sliced strawberry, mandarin orange, walnuts, red onion, raspberry vinaigrette. Chargrilled salmon $5.25

$13.00

Gorgonzola, roasted peppers, red onion, grape tomatoes, focaccia croutons

$13.00

Four cheese, tomatoes, cucumbers, gorgonzola, avocado, bacon, hard cooked egg, grilled chicken, champagne herb vinaigrette

$10.00

Pears, arugula, red onion, gorgonzola, benton's bacon, toasted hazelnuts, craisins. as a side salad $5.50

$3.50 - $5.00

Chef's choice and a vegetarian selection available every day

$18.00

Wild mushroom, twice baked potato casserole, seasonal ratatouille

$24.00

Sunburst Farms trout, lump crab, green beans almandine, brown butter buerre blanc, rice pilaf

$20.00

Sunburst Farms trout, red pepper coulis, pesto aoili, rice pilaf, grilled asparagus

$18.00

Sunburst Farms trout, lightly seasoned, grilled asparagus, whipped potatoes

$22.00

Twin 3 oz, tails, drawn butter, grilled asparagus, potato gratin

$18.50

Herbed angel hair, white wine garlic sauce, spinach, seasonal vegetables small $14.50

$23.00

Broiled with crab, spinach, shrimp and cheese, toasted bread crumbs, brown butter buerre blanc, whipped potatoes, seasonal ratatouille

$25.50

Grilled lobster tail in penne tossed with thyme and four cheese sauce, topped with toasted bread crumbs

$9.25

Roasted red peppers, arugula, pesto aoili

$10.50

Peanut sauce, shrimp, red peppers, red onion, mango, cilantro, scallions

$9.75

Wine poached pears, black truffle, caramelized onions, Benton's bacon, arugula, gorgonzola, goat cheese

$8.50

Wild mushrooms, asparagus tips, oven dried tomato, four cheese, aged balsamic

$12.00

Ahi tuna, kalamatas, red onion, potato, green beans, cage free egg, tomato, champagne herb vinaigrette

$19.00

Grilled asparagus, smoked tomato jam, cous cous

$14.00

Smoked paprika, pablano, onion, roasted chili dipping sauce, rice pilaf

$18.00

Smoked paprika, pablano, onion, roasted chili dipping sauce, rice pilaf

$23.50

Mushroom demi, oven dried tomato, grilled asparagus, potato gratin

$19.50

Pineapple cucumber slaw, rice pilaf, arugula

$23.50

Pineapple cucumber slaw, rice pilaf, arugula

$15.00

Local Springer Mountain chicken, ratatouille, potato gratin

$18.00

Local Springer Mountain chicken, ratatouille, potato gratin

$15.00

Juliennne carrots, squash & zuchinni, eggplant, tomatoes, vegetable broth

$23.00

Wild mushroom demi, oven dried tomato, potato gratin

$26.00

Grilled asparagus, twice baked potato casserole

$18.00

Pan seared, red wine demi, bernaise, potato gratin, grilled asparagus

$15.00

Hickory nut gap grass fed beef, Benton's bacon, caramelized onions, cheddar, skinny fries, seasonal ratatouille

$24.00

Coffee, cajun and brown sugar rubbed, twice baked potato casserole, seasonal ratatouille. 10 oz. $20.00 16 oz. $24.00 enjoy it plain grilled for no extra charge

$16.50

Slow roasted beef, whipped potato, pan jus, grilled asparagus

$17.00

hand-rolled meatballs, herbed angel hair, bolognese two $14.00 three $17.00

$16.50

Slow roasted beef, whipped potatoes, pan jus, honey glazed carrots

$17.50

Local mar jac free range organic chicken, sweet mushroom marsala sauce, whipped potatoes, ratatouille Petite, $14.00 full $17.50

$17.50

Mar jac free range organic, house made mozzarella, roasted peppers, arugula, cous cous Half $14.00 Full $17.50

$18.75

Smoked virginia ham, swiss cheese, pork demi, grilled asparagus half $14.50 full $18.75

$20.00

Local hickory nut gap farms, sweet tea brine, peach chutney, whipped sweet potato, arugula

$14.00

Roasted red peppers, spinach, penne

$13.00

Italian breaded, fried and baked, tomato sauce, imported parmesan

$14.00

Roasted peppers, spinach, penne

$13.00

Italian breaded, fried and baked, tomato sauce, imported parmesan

$8.25

Just like it sounds. A la mode $1.75

$6.75

Rich cream cheese frosting and Kahlua syrup

$6.50

With strawberry sauce

$5.25

Barq's root beer with vanilla ice cream and a cookie

$7.00

Gluten free

$2.95

$6.50

A campfire classic at your table

$7.00

Chef's daily preparation

$7.00

With raspberry sauce

$2.50

Personalized portions of our chocolate lava cake, carrot cake and NY cheesecake