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Four Swallows Menu and Prices

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Four Swallows Menu

Last Update: 2025-03-14

Sample MenuThe four swallows

Spring Vegetable Soup

$7.00

Dinah's Cheese

$7.00

Apricot puree, our crackers

Three Blue Pool Oysters

$9.00

On the half shell with pink peppercorn mignonette

Grilled Wild Prawns

$11.00

Creamy polenta, calabrian chili oil

Mediterranean Mussels

$16.00

Spanish sherry, smoked paprika, leeks, tomatoes, cream, bruschetta

Painted Hills Beef Carpaccio

$12.00

Aioli, truffle salt, arugula, parmigiano

Antipasto

$16.00

Hummus, agrumi & finocchiona, walnut pesto, roasted pepper, deviled eggs

Roasted Sprouting Broccoli

$8.00

Garlic, pine nuts, pecorino

Spiced Castlevetrano Olives

$5.00

Marcona Almonds

$5.00

Persephone Farm Kale

$12.00

Point reyes blue, apples, currants, maple~cider vinaigrette

Persephone Farm Greens

$12.00

Goat cheese, grape tomatoes, aged balsamic vinaigrette

Neah Bay Halibut

$29.00

Artichoke, fennel, fingerlings, breadcrumbs, lemon

Brodetto

$24.00

Halibut, prawns, mussels, clams, tomato saffron broth, bruschetta

Anderson Ranch Lamb Loin

$32.00

Bluebird grains farro, fiddlehead ferns, greek yoghurt, mint oil

Painted Hills Beef Tenderloin

$39.00

Roasted potatoes, red wine demi, grilled asparagus

Muscovy Duck Breast

$28.00

Pickled rhubarb, spaetzle, pea vines, rhubarb mosto

Handmade Cavatelli

$20.00

Asparagus, peas, chives, parmigiano

Clam Linguine

$18.00

Our pancetta, garlic, shallots, white wine, crushed red pepper, gremolata

Pizza Margherita

$15.00

Fresh mozzarella, san marzano tomatoes, basil

Pepperoni Pizza

$16.00

Salumi mole, fontina, red onion, pepperoncini

Our Local Purveyors

Price may varies

Persephone farm: salad greens,vegetables & flowers, tani creek: salad greens & vegetables, herbs. wild west: mushrooms, fish, oysters, mussels, clams, heyday farms: chicken eggs

Dessert MenuWe serve stumptown coffee and mighty leaf tea

Bread Pudding

$8.00

Caramel sauce & vanilla ice cream

Chocolate Torte

$9.00

Chocolate hazelnut gelato & cocoa nibs

Butterscotch Budino

$8.00

Caramel rum sauce, fluer de sel, cream

Affogato

$8.00

Espresso, vanilla ice cream, chocolate covered espresso beans

Blood Orange Sorbet

$6.00

San Felice

$9.00

2004 vin santo del chianti classico

Giuseppe Lonardi

$12.00

2005 recioto della valpolicella

Eleven Winery Pinot Gris Port

$8.00

Leacocks's

$8.00

5 year old madeira

Dow's

$12.00

20 year old tawny port

Dow's

$11.00

2004 quinta senhora da ribeira vintage port

Lustau Alos Arcos Amontillado Sherry

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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