Four 66 Pub and Grill Menu and Prices

$5.95

$9.95

Teriyaki, buffalo or spicy honey garlic

$7.95

$7.95

$12.95

Shrimp lightly battered and fried, then topped with melted mozzarella cheese and prosciutto in a lemon marsala sauce

$10.95

Breaded eggplant grilled and layered with mozzarella, feta cheese and roasted red peppers. Served with marinara sauce

$10.95

With hot peppers over a spicy garlic sauce.

$6.95

$8.95

$9.95

$11.95

Sauteed jumbo shrimp in a garlic white wine sauce with diced tomato, topped with seasoned crumbs. Served over garlic toast.

$9.95

Shaved sirloin, onions, american cheese. Served with onion straws.

$11.95

Italian peppers stuffed with sausage seasoned breadcrumbs and provolone cheese

$12.95

Tender, grilled lamb in a garlic, rosemary sauce

$8.95

Our house made meatballs on a toasted garlic bun with melted mozzarella cheese

$9.95

$6.95

$7.95

$10.95

Ham, turkey, salami and american cheese

$8.95

$12.95

Fresh imported italian cold cuts, provolone cheese, vinegar and roasted red peppers.

$11.95

Portobello mushroom, breaded eggplant, roasted red peppers with goat cheese

$12.95

Topped with crumbled blue cheese

$11.95

Hard boiled egg, crispy bacon, avocado, red onions, tomatoes, and crumbled bleu cheese

$8.95

Fresh mozzarella and tomato slices with basil

$8.95

Iceberg lettuce crumbled bleu cheese dressing, crispy bacon bits and diced red onions. Add with chicken $4.00, with steak tips add $6.00, with shrimp add $8.00

$5.95

$16.95

Sauteed chicken breast in a madeira wine sauce topped with melted mozzarella cheese mushrooms, asparagus. Served with garlic mashed potatoes

$16.95

$19.95

$16.95

Lemon, butter wine sauce with mushrooms and capers

$19.95

$16.95

Light garlic, white wine sauce

$19.95

$20.95

Light garlic, white wine sauce with asparagus and diced prosciutto

$17.95

Tender braised beef served with sauteed peppers and onions over rigatoni pasta, tossed in a spicy plum tomato sauce

$16.95

Breaded cutlet topped with melted mozzarella and mushrooms in a lemon, butter sauce, served with broccoli

$14.95

Italian sausage sauteed with broccoli rabe, garlic and chili flakes and tossed with rigatoni in a garlic white wine sauce

$17.95

Pink cream sauce with peas, mushrooms and prosciutto

$19.95

$17.95

Chicken with sliced prosciutto sauteed in a sage white wine sauce. Served with broccoli

$20.95

$16.95

Chicken breast with sauteed mushrooms, proscuitto topped with melted mozzarella cheese in a marsala wine sauce

$19.95

$16.95

Sundried tomatoes, asparagus and mushrooms tossed in a creamy boursin cheese sauce with penne pasta

$17.95

Sauteed sirloin with mushrooms, asparagus in a gorgonzola, bleu cheese sauce tossed with penne

$19.95

Garnished with chunks of lobster meat served in choice of scampi, marinara, fra diavolo or pink vodka sauces

$14.95

Choice of rigatoni, cappellini, penne or linguine

$8.00 - $12.00

$8.50 - $12.50

$9.00 - $13.00

$9.50 - $13.50

$10.00 - $14.00

$9.50 - $13.95

Roasted red pepper and feta cheese

$10.50 - $13.95

$12.00 - $15.95

$8.50 - $12.95

$9.50 - $13.95

$11.50 - $13.95

Portobello, mushrooms, asparagus and ricotta cheese.

$11.50 - $14.95

$12.00 - $14.95

$11.50 - $13.95

$9.95

Topped with melted swiss cheese and served on a toasted sour dough roll with au jus

$9.95

Served on dark pumpernickel

$11.95

Served on a fresh braided roll

$9.95

Chargrilled Italian sausage served on a french roll with sauteed peppers and onions

$9.95

Topped with lettuce and tomato served on a braided roll. Also available: lemon pepper, BBQ or teriyaki

$10.95

Served on a fresh braided roll

$10.95

Sliced pork, ham, pickles, swiss cheese and mustard on grilled sour dough bread

$9.95

Topped with melted mozzarella served on a toasted sour dough roll

$9.95

Turkey, tuna, hamburger. Served with choice of white, wheat or dark pumpernickel toast

$8.95

$9.95

Peppers, onions, salami and cheese

$8.95

With roasted red peppers, provolone cheese, prosciutto and salami

$8.95

With lettuce tomatoes, onions, feta cheese and kalamata olives

$8.95

With monterey jack cheese, tomatoes, onions and olives

$8.95

$10.95

$12.95

Our 8 oz. ground beef burger topped with italian sausage and american cheese. Served on a toasted egg bun.

$10.95

Your choice. Additional fillings $0.50 Each

$15.95

Lightly seasoned and char grilled. Also available marinated in teriyaki or barbecue sauce

$14.95

$16.95

$9.95

Sauteed peppers and onions

$12.95

Sauteed peppers and onions

$15.95

Mix any two or three of the above meat selections. Additional $3.00 for half rack of ribs as one item

$17.95

Mix any two or three of the above meat selections. Additional $3.00 for half rack of ribs as one item

$19.95

$15.95

$17.95

14 oz. hand cut sirloin char grilled to order topped with sauteed mushrooms

$22.95

11 oz. hand cut tender filet grilled to order

$15.95

Bottom sirloin, seared and finished in the oven to your preference with au jus and your choice of side

$15.95

$19.95

$19.95

$19.95

$19.95

$19.95

$19.95

$18.95

Seasoned cracker crumb topping, choice of side

$19.95

Topped with melted mozzarella cheese, diced tomatoes and served over cappellini pasta in a light garlic, white wine sauce

$19.95

Topped with crumbled bleu cheese sauce, sliced tomatoes and crispy seasoned cracker crumbs, choice of side

$19.95

Jumbo shrimp, sea scallops and littleneck clams served over linguine with your choice of marinara, scampi or fra diavolo sauce

$22.95

Chunks of sweet lobster tossed with orrechiette pasta in a gruyere cheese sauce, then oven baked gratinee

$14.95

Chunks of sweet lobster tossed with orrechiette pasta in a gruyere cheese sauce, then oven baked gratinee

$16.95

Littleneck clams in a garlic wine and butter sauce, tossed with linguine. Topped with seasoned crumbs.

$7.95

$8.95

$3.95

$6.95

$5.95

$5.95