Menu With Price > Menu > Fortuna Ristorante > NY > Croton-on-hudson > 1 Baltic Pl, Croton-on-hudson, NY

Fortuna Ristorante Prices in Croton-on-hudson, NY 10520

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Fortuna Ristorante Logo
1 Baltic Pl, Croton-on-hudson, NY
(914) 271-2600
Fortuna Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Calamari Fritti

Fried to Crisp Perfection with a Spicy Marinara Sauce

$7.95

Cocktail Di Gamberi

Shrimp Cocktail

$12.95

Vongole Ripiene

Large Clams Stuffed with Vegetables and Crab meat with a White Wine,Butter, Lemon sauce

$8.95

Eggplant Rollantini

Eggplant rolled with Proschiutto and Mozzarella Cheese Baked in a Light Pink sauce.

$6.95

Cozzi Verde

Green Tip Mussels on the Half Shell topped with Crab Meat Backed and served with a White Wine, Lemon, and Caper sauce

$7.95

Torta di Granchio

Jumbo Lump Crab Cake, Fried and Baked, served with a Homemade Tartar sauce.

$10.95

Crostini

Toasted Italian Bread topped with a White Cannalinni Bean Salad with Basil, Extra Virgin Oil and Oregano.

$6.95

Antipasto freddo

Assorted Meats and Accompaniments with Fresh Tomato And Fresh Mozzarella. For 1-4 People Price Accordingly.

$12.95

Arancine

Rice Ball Stuffed with Fresh Mozzarella and Sweet Peas, Fried and served with a Light Marinara sauce.

$7.95

Carciofi

Large Artichokes filled with Artichoke Stems, Dried Italian Sausage and Italian Bread baked with a Garlic sauce.

$11.95

Pasta

Ragu Di Manzo

Homemade Fettuccini Pasta tossed with an Old Fair Beef Ragu, Vegetables, Red Wine, Herbs & Crushed Tomatoes

$12.95

Spaghetti Carbonara

Done the right way!

$11.95

Risotto Tosco

Italian Rice Simmered with Dried Porcini Mushrooms and Finished with Parmigiano Cheese, Sweet Peas and a touch of Truffle Oil.

$15.95

Fusilli Melanzana

Cork Screw Pasta with Sausage, Eggplant, Cherry Tomatoes, Fresh Basil with Garlic and Olive Oil

$13.95

Ravioli Triangolo

Triangle Shaped Pasta, Stuffed with an Assortment of Seafood and Herbs in a Light Tomato Cream sauce.

$15.95

Capellini Fruiti Di Mare

Angel Hair Pasta tossed with a Medley of Seafood, Fresh Tomato and Basil.

$16.95

Rigatoni Bolognese

Rigatoni Pasta in a Classic Meat sauce topped with Diced Fresh Mozzarella.

$12.95

Pasta e Ceci

Penne Mixed Together with Garbanzo Beands and Escarole with Garlic and Extra Virgin Oil.

$11.95

Linguini Cacciatore

Whole Wheat Linguini Pasta tossed with Chicken, Onions, Peppers and Mushrooms with Fresh Plum Tomato and Herbs.

$13.95

Pasticcio di Penne

Baked Penne with Fresh Tomatoes, Mozzarella Cheese, Cooked Ground Beef and Peas in a Casserole Melt.

$12.95

Insalata

Giardino Fresco

Mixed Greens, Julianne Carrots, Red Onion, Apples, Strawberries, Pinioli Nuts and a Raspberry Vinaigrette.

$7.95

Tre Colore

Arugala, Radicchio and Endive Tossed in a Balsamic Dressing with Shaved Parmigiano Cheese.

$7.95

Ceasar

Romaine Lettuce with a Homemade Traditional Dressing, with Seasoned Croutons and Shaved Parmigiano Cheese.

$5.95

Fortunata

Vine Ripe Tomatoes, Sliced Cucumber, Red Onion, Basil and Gorgonzola Cheese with Extra Virgin Oil and Red Wine Vinegar.

$6.95

Carne

Pollo Toscano

Pounded Breast of Chicken Topped with Grilled Eggplant, Proschiutto and Mozzarella Cheese in a Fresh Tomato and Brandy sause.

$19.95

Pollo Martini

Parmesan Breaded Chicken Breast, Sauteed with Peas, Lemon and White Wine.

$16.95

Pollo Romano

Diced Chicken Breast Sauteed with Broccoli and Sun Dried Tomatoes in a Light Cream and Pesto sauce.

$17.95

Pollo Terra e' Mare

Sliced Chicken Breast, Pan Seared with Jumbo Shrimp, Portobello, Roasted Peppers in a Light Brown sauce.

$21.95

Scaloppine Piccata

Veal Sauteed with Artichokes and Capers in a White Wine, Lemon and Butter sauce.

$17.95

Scaloppine Di Pisa

Veal, Pounded and Breaded, Layered with Fresh Tomato and Fresh Mozzarella with a Balsamic and Sage sauce.

$18.95

Scaloppine Boscaiolla

Veal Sauteed and Simmered with Porcini Mushrooms, Fresh Plum Tomatoes, Basil, Touch of Mascarpone Cheese and a Splash of Vin Santo.

$19.95

Vitello Ripiene

Veal Chop Stuffed with Proschiutto and Mozzarella Cheese Pan Seared with a Mushroom Cognac sauce.

$24.95

Alla Griglia

Fliet Mignon

Wrapped in Bacon, Grilled and Served over Mushrooms with a Port Wine Reduction.

$27.95

Rack of Lamb

Broiled and Fanned over Garlic Spinach with a Shallot, Rosemary, Plum Wine sauce.

$22.95

Bistecca

Sliced and Brolled in its own Juices and Compound Butter on a Sizzling Hot Plate.

$25.95

Veal Chop

Grilled Double Cut and Topped with a Pizzaiola sauce with Mushrooms, Plum Tomatoes, Roasted Peppers, Basil and Garlic & Oil

$31.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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