Forno Pizzeria e Trattoria Menu and Prices

$9.50

fried calamari served with a spicy marinara sauce.

$9.00

eggplant stuffed with ricotta, homemade mozzarella and goat cheese served over a bed of tomato sauce.

$11.00

baked breaded clams served on a bed of citrus tomato sauce.

$10.00

warm mozzarella with grape tomatoes and basil.

$11.50

broccoli rabe and sausage.

$8.50

one crepe stuffed with ricotta and spinach topped with a white four cheese sauce.

$11.00

fresh homemade mozzarella, tomatoes and fresh basil.

$10.00

seasonal vegetables roasted in our brick oven.

$10.00

homemade mozzarella wrapped in prosciutto in a bed of tomato sauce.

$11.00

veal meatballs in a bed of tomato sauce.

$14.00

shrimp, calamari, scallops and mussels in a bed of tomato sauce.

$10.00

arugula, oven-dried tomtoes and goat cheese.

$9.00

caesar salad.

$10.00

mesculine, hearts of palm, olives, tomatoes, asparagus, mushrooms and shavings of parmesan cheese.

$10.00

chopped arugula, romaine, tomatoes, red onions, cucumbers and homemade mozzarella.

$11.00

julienne fried calamari, red onions, endive, mesculine, olives and tomatoes.

$10.00

endive, radicchio and arugula.

$8.00

grilled chicken with mixed seasonal roasted vegetables.

$8.00

grilled chicken, prosciutto, oven-dried tomatoes, arugula, homemade mozzarella and fontina cheese.

$7.50

grilled chicken, homemade mozzarella and pesto sauce.

$7.50

breaded chicken cutlet, tomato and tricolore salad.

$7.00

tomato, homemade mozzarella and basil.

$7.50

prosciutto, ham, mortadella, sopressata, capicola and sliced hot cherry peppers.

$8.00

grilled portobello mushrooms, oven-dried tomatoes, arugula, goat cheese and homemade mozzarella.

$7.00

mixed seasonal toated vegetables with fontina cheese, homemade mozzarella and gruyere cheese.

$8.00

hot and sweet spressata with wild provolone cheese.

$8.50

sliced roasted pork, ham, pickles, gryuere cheese and cilantro sauce.

$8.50

grilled steak with oven-dried tomatoes, caramelized onions, fontina cheese and homemade mozzarella cheese.

$7.50

artichokes, roasted red peppers, eggplant, homemade mozzarella and an olive oil cape spread.

$7.95

breaded chicken cutlet topped with homemade mozzarella and tomato sauce.

$8.95

breaded veal cutlet topped with homemade mozzarella and tomato sauce.

$7.95

veal meatballs topped with homemade mozzarella and tomato sauce.

$7.50

breaded eggplant topped with homemade mozzarella and tomato sauce.

$19.00 - $9.00

tomato sauce, homemade mozzarella and fresh basil.

$10.50 - $22.50

tomato sauce, homemade mozzarella and wild mushrooms.

$11.00 - $22.50

tomato sauce, homemade mozzarella, arugula and prosciutto di parma.

$11.00 - $22.50

tomato sauce, homemade mozzarella, spicy salami, fresh thinly sliced mushrooms, fresh sliced roma tomatoes and parmesan cheese.

$10.50 - $22.50

tomato sauce, homemade mozzarella, anchovies, capers and green olives.

$11.00 - $22.50

four cheeses, gruyere, fontina, gorgonzola and homemade mozzarella cheese.

$11.00 - $22.50

tomato sauce, homemade mozzarella, sausage, onions and peppers.

$11.00 - $22.50

tomato sauce, homemade mozzarella, oven-dried tomatoes, goat cheese and arugula.

$11.00 - $22.50

tomato sauce, homemade mozzarella, mushroom, arugula, gorgonzola cheese and prosciutoo.

$22.50 - $11.00

tomato sauce, homemade mozzarella, olives, mushrooms, ham and artichoke.

$11.00 - $22.50

homemade mozzarella cheese, fontina, spec, arugula and fresh tomatoes.

$10.00 - $22.50

tomato sauce, homemade mozzarella and pesto.

$10.50 - $21.00

tomato sauce, homemade mozzarella, sliced onion and pecorino cheese.

$10.50 - $22.50

tomato sauce, homemade smoked mozzarella and radicchio.

$10.50 - $21.00

tomato sauce, homemade mozzarella and mixed seasonal roasted vegetables.

$18.00

thin focaccia filled with robiola cheese then drizzled with white truffle oil.

$14.00

tubular spaghetti with fresh tomatoes, tomato sauce, pancetta and pecorino cheese.

$14.00

rigatoni with eggplant, fresh tomatoes, ricotta cheese, homemade mozzarella cheese, tomato sauce and basil.

$15.50

homemade flat noodles with wild mushrooms, a veal stock reduction and a touch of white truffle oil.

$15.50

homemade cavatelli served with a classic ground veal ragout.

$16.50

black linguine with calamari, shrimp and scallops in a slightly spicy tomato sauce.

$14.50

ear shaped pasta with broccoli rabe and sausage.

$13.00

penne with fresh tomatoes, tomato sauce, homemade mozzarella cheese and basil.

$14.50

whole wheat linguini tossed in a tomato pesto sauce.

$18.50

breaded veal cutlet topped with a tricolor salad.

$17.50

salmon topped with a classic mustard sauce placed over a bed of spinach and served with roasted potatoes.

$17.50

chicken breast stuffed with zucchini, shiitake mushrooms, peppers, goat cheese and mozzarella cheese served with mashed potatoes.

$15.00 - $22.00

breaded chicken cutlet topped with homemade mozzarella and tomato sauce. served with penne pomodoro.

$18.00

lightly battered chicken cutlet topped with citrus adn white wine sauce. served with spinach and mahsed potatoes.

$18.00

chicken sautéed with capers, lemon and white wine. served with spinach and mashed potatoes.

$18.00

chicken cutlet sautéed in a wild mushroom marsala reduction. served with spinach and mashed potatoes.

$16.00

breaded veal cutlet topped with homemade mozzarella and tomato sauce. served with penne pomodoro.

$19.50

lightly battered veal cutlet topped with citrus and white wine sauce. served with spinach and mashed potatoes.

$19.50

veal cutlet sautéed with capers, lemon and white wine. served with spinach and mashed potatoes.

$19.50

veal cutlet sautéed in a wild mushroom marsala reduction. served with spinach and mashed potatoes.

$15.00

breaded sliced eggplant topped with homemade mozzarella cheese and tomato sauce. served with penne pomodoro.

$1.50

coke, diet coke, fanta orange or sprite.

$3.00

iced tea pure leaf, lemon iced tea pure leaf, diet lemon iced tea pure leaf, peach iced tea pure leaf or diet peach iced tea pure leaf.