Last Update: 2025-03-14
$6.00
Dill pickle chips breaded to order w dijon honey mustard
$11.00
Lump crabmeat & pimento cheese baked w/ swiss & provolone. served w/ tortilla chips
$8.00
Ricotta, crawfish, pepperoni and andouille sausage w/ creole tomato sauce
$10.00
Calamari steak flash fried, served w/ creole tomato sauce and sweet & spicy chili sauce
$12.00
With white wine or creole tomato sauce & bread
$8.00
Fresh mozzarella with sliced tomato, pesto and balsamic vinegar glaze
$8.00
Jumbo lump crabmeat on mixed greens vinaigrette with remoulade sauce
$9.00
Pan seared salmon on kaleslaw w/ fried pickle chips
$8.00
W/ artichoke hearts, roasted peppers, cream cheese & tortilla chips
$8.00
Fries or tater tots buffalo style with celery & blue cheese Add $1.00
$11.00
Served hot or cold, 1/2 pound or pound
$12.00
Served hot or cold, 1/2 pound or pound
$20.00
One full pound of steamed legs and clusterse
$11.00
$9.00
$9.00
$10.00
$12.00
$10.00
$9.00
Bowl only ½ dozen oysters in our creamy stew, made to order w/ bread
$5.00 - $7.00
Creamy tomato based bisque with sherry
$5.00 - $7.00
W/ shrimp, scallops, whitefish, sausage, okra & rice
$4.00 - $6.00
Ask for todays homemade selection
$6.00
Romaine lettuce, parmesan, croutons and homemade dressing
$7.00
Kale, mixed greens and baby lettuce with almonds, cranberries and diced tomato
$5.00
Shredded iceberg, diced tomato, chopped bacon and spring onion
$11.00
Bowl of bisque, gumbo or sod with our Caesar salad
$12.00
Bowl of bisque, gumbo or SOD with blended kale salad
$10.00
Bowl of bisque, gumbo or sod with our simple salad
$50.00
Steamed crab legs, oysters, peel & eat shrimp and P.E.I. mussels w/ red or white sauce
$45.00
Peel & eat shrimp, crab legs and oysters on the half shell w/ cocktail, horseradish & mignonette
Price may varies
Our house oyster on the half shell with lemon, cocktail & horseradish
$2.00
From the upper east coast each
$2.25
Ask for todays fresh shucked selection
$16.00
House oysters with butter, cocktail & horseradish dozen
$30.00
House oysters with butter, cocktail & horseradish 2 Dozen
$15.00
Topped with creamed spinach & three cheeses
$16.00
Jumbo lump crabmeat, pimento cheese, crumbled bacon, swiss & provolone
$16.00
Dozen house oysters with butter, lemon, cocktail & horseradish
$15.00
with fresh garlic, lemon, butter & parmesan cheese
$20.00
Four each of rockefeller, crab & bacon & scampi oysters
$15.00
Penne tossed w/ our spicy alfredo sauce & served with bread. choice of blackened Chicken
$17.00
Penne tossed w/ our spicy alfredo sauce & served with bread. choice of blackened shrimp
$17.00
Penne tossed w/ our spicy alfredo sauce & served with bread. choice of blackened grouper
$19.00
Claw and knuckle lobster meat with sauteed veggies tossed in a light cream sauce with linguini.Served with bread
$19.00
Baked grouper topped with our crabcake mixture and lobster cream sauce. Choice of side item
$19.00
Shrimp, mussels & calamari with steamed potatoes & corn in white wine broth with bread
$14.00
Our spicy recipe w/ andouille sausage, onions, peppers & rice. served with bread chicken
$16.00
Our spicy recipe w/ andouille sausage, onions, peppers & rice. served with bread shrimp
$18.00
Our spicy recipe w/ andouille sausage, onions, peppers & rice. served with bread grouper
$18.00
Shrimp, mussels and calamari steamed in a spicy tomato broth. Served with linguini and garlic bread
$16.00
Two jumbo lump crab cakes with remoulade sauce and a side item
$12.00
Steamed broccoli in creamy white alfredo sauce w/ penne & bread
$14.00
Fresh filet of salmon grilled or blackened with lemon & remoulade sauce
$14.00
Grilled, blackened or fried with lemon & remoulade sauce
$15.00
Grilled, blackened or fried with lemon & remoulade sauce
$12.00
Mississippi wild caught filet, grilled, blackened or fried with lemon & remoulade sauce
$14.00
Eight ounce filet, grilled or blackened with lemon & remoulade sauce
$10.00
Grilled, blackened or fried with remoulade sauce
$15.00
Claw and knuckle lobster meat on butter toasted hoagie with lettuce, remoulade and butter
$7.00
Hot smoked turkey with swiss & provolone cheeses on toasted hoagie w/ garden
$7.00
Coated in Cajun spices on wheat bun w/ garden
$11.00
Grilled, blackened or fried on wheat bun w/ garden
$8.00
Topped w/ swiss & provolone cheeses on wheat bun w/ garden
$8.00
Ground angus beef and grilled onions on a butter toasted hoagie and BBQ sauce
$8.00
Marinated olives & peppers, salami, cappicola, provolone and swiss cheeses. served on hot Italian flatbread
$9.00
Marinated olives & peppers, salami, cappicola, provolone and swiss cheeses. served on hot Italian flatbread
$14.00
Marinated olives & peppers, salami, cappicola, provolone and swiss cheeses. served on hot Italian flatbread
$10.00
Fried to order and served on toasted hoagie w/ lettuce, tomato and remoulade
$4.00
$5.00
$3.00
$4.00
$4.00
$3.00
$5.00
$4.00
$3.00
$5.00
$4.00
$5.00
Price may varies
On the half shell, Tuesday
Price may varies
Wednesday
Price may varies
Thursday
Price may varies
Friday
Price may varies
Satuday
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.