Flying Iguana Menu and Prices

$9.50

With jalapeno, tomato, red onion, cilantro and lime

$4.00

Char grilled mexican street corn, with chipotle aioli, and cotija cheese

$7.00

Sweet potato fries, redeye gravy, queso fresco, scallions

$9.00

With roasted poblano rajas, tomato, cumin, and cilantro

$10.00

Topped with smoked salmon, house crema, chives, and ancho chile sauce

$12.00

Fresh local fish, marinated in lime juice, with aji amarillo, choclo, sweet potato, and cancha

$11.00

Served with guacamole, crema fresca, and salsa roja

$8.50

Flakey stuffed pastry dough, with house crema and roasted poblano puree

$7.00

Garnished with avocado, cilantro, queso fresco, and blue corn tortilla strips

$8.00

Field greens, romaine, shaved jicama, radish, pickled red onions, corn nuts, and chipotle-agave vinaigrette

$9.00

With cotija cheese, pickled mango, arugula, fresh mint, and crispy garbanzos

$11.00

Field greens, romaine, sweet potato, caramelized onion, spicy pepitas, and aji verde dressin

$10.00

Baby spinach, florida strawberries, pecan praline, queso fresco, and crispy bacon

$14.00

Slow roasted all natural half chicken

$22.00

Served family style with four sides and aji sauces

$18.00

Char grilled, with quinoa hash brown, salsa criolla, and sangria steak sauce

Price may varies

Peruvian corn and baby lima bean succotash, cucumber avocado sauce

$22.00

Fried green tomato, sweet potato puree, and garlicky spinach

$19.00

Polenta, jalapeno-apple jam, cilantro slaw, and ancho chile sauce

$3.50

Grilled, marinated chicken, with salsa roja, house crema, and fresh avocado

$3.50

Slow roasted pulled pork, with salsa verde, queso fresco, and cilantro

$3.50

Spicy ground beef tinga, roasted red potatoes, grilled corn, and chihuahua cheese

$4.00

Ginger purple cabbage slaw, chipotle aioli, mango pico, and cilantro

$3.50

Beer battered cod, with cabbage, salsa fresca, and charred corn remoulade

$4.50

Hoisin caramelized onion, shaved radish, and housemade kimchee

$3.50

Fried green tomato, black peaco de gallo, pimento cheese sauce, and baby arugula

$4.50

Rum n’ coke glaze, watermelon, cotija, and pickled onion

$3.50

Buttermilk fried chicken, redeye gravy, creamy slaw, and pickled okra

$9.00

With jalapeno, tomato, red onion, cilantro, and lime

$7.00

Sweet potato fries, redeye gravy, queso fresco, scallions

$11.00

Served with guacamole, crema fresca, and salsa roja

$3.00

Slow roasted pulled pork, salsa verde, queso fresco, and cilantro

$9.00

Marinated and grilled all natural chicken, tomato, avocado, queso fresco and creamy cilantro slaw

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$7.00

Crispy cream filled spanish doughnuts, with chocolate dipping sauce

$7.00

Sweet plantains, with spiced rum caramel, pecan praline, and vanilla ice cream

$7.00

With fresh berry compote, and quinoa sugar tuille

$7.00

Caramelized apples, whipped cream, and piloncillo syrup

$9.00

Marinated and grilled all natural chicken, tomato, avocado, queso fresco, and creamy cilantro slaw

$11.00

Shaved pork loin, slow roasted pork shoulder, pickled onion, queso blanco, mojo mustard

$12.00

Coriander seared local catch, shaved cabbage, aji amarillo aioli, salsa criolla

$12.00

Crispy pork belly, fried green tomatoes, arugula, fresh tomato, pinto bean refritos

$10.00

Grilled zucchini, goat cheese, black beans, charred tomato, grilled corn, baby spinach

$4.50

Today’s catch, coriander seared, with shaved cabbage, aji amarillo, and salsa criolla

$4.00

Locally sourced vegetables, simply roasted, with avocado, pico de gallo, and chipotle-tomatillo