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Fluke Wine, Bar & Kitchen Menu and Prices

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Fluke Wine, Bar & Kitchen Menu

Last Update: 2025-03-14

DrinksAlcohol-free

Sun Spritzer

$5.00

Fresh ginger and lemon juice, simple syrup, charged water

Minty Lime Citron Presse

$5.00

Fresh mint, fresh lime juice, simple syrup, charged water

Passion Pom Fizz

$5.00

Passion fruit juice, super pom, fresh lemon juice, simple syrup, charged water

Soda & Water

Coke

$3.00

Diet Coke

$3.00

Sprite

$3.00

Ginger Ale

$3.00

Club Soda

$3.00

Tonic

$3.00

Saratoga Still or Sparkling Bottled Water

$6.00

Fiji Still Water

$6.00

Small Plates

Scallop Crudo

$13.00

Red & yellow beets, pink peppercorns, beet & blood orange vinaigrette, micro greens

Asparagus Soup

$9.00

Crispy serrano, crème fraiche, chives

Grilled Vegetable Tart

$12.00

Zucchini, squash, caramelized onions, roast tomato, feta, cabernet reduction

Veal Sweetbreads

$14.00

Asparagus, chanterelles, toasted hazelnuts, green garlic, thyme balsamic jus

Crispy Local Oysters

$12.00

Mango pepper relish, red chili mayo

Grilled Quail

$14.00

Yukon gold potatoes, scarlet runner beans, haricot vert, spring onions, coriander jus

Steamed Wild Maine Mussels

$12.00

Fennel, herbs, saucisson sec, lemon, cava

Mixed Baby Greens

$11.00

Watermelon radish, toasted hazelnuts, shaved san tumas, oregano vinaigrette

Salt Cod Croquettes

$9.00

Orange saffron aioli, basil oil

Upland Cress Salad

$10.00

Roasted beets, pancetta, crispy farm egg, truffled vinaigrette

Veal Meatballs

$10.00

Tomato, sage, basil oil, solodi bruna parmaggiano

Large Plates

Acadian Redfish

$30.00

Rainbow swiss chard, fava beans, yukon gold potatoes, meyer lemon caper sauce

Pan Seared Scallops

$32.00

Jasmine rice, chinese broccoli, snap peas, blood orange sauce

Petite Ribeye

$32.00

Roasted fingerlings, rainbow swiss chard, caramelized ramps, natural reduction

Linguine

$28.00

Pan roasted shrimp, guanciale, arugula, tomato

Spring Farrotto

$25.00

Spring peas, ramps, asparagus, fiddlehead ferns, sorrel oil

Roasted Chicken

$26.00

Crispy chick pea polenta, roasted baby artichokes, baby spinach, roasted tomato jus

Rabbit Orechiette

$26.00

Caramelized onion, escarole, fava beans, oven roasted tomato

Narragansett Creamery Ricotta Gnocchi

$24.00

Pancetta, ramps, basil

Grilled Thai Pork Belly

$27.00

Scallion mashed potatoes, snap peas

Seared Loin of Lamb

$34.00

Japanese eggplant, zucchini, squash, quinoa, blueberry infused lamb reduction

Snacks & Cheese

Roasted Eggplant Puree

$7.00

With pepper relish, grilled sourdough

Almond Filled Bacon Wrapped Dates

$7.00

Bruschetta

$7.00

With robiolina cheese, oven roasted tomato, basil

Marinated Olives & Spiced Candied Nuts

$7.00

Cheese & Charcuterie

$15.00 - $18.00

Major farms invierno, serrano ham, oma/von trapp, salami felino, cremont, chorizo secco, dunbarton blue, saucisson sec, san tumas, wild boar

Sides

Grilled Asparagus with Herbed Lemon Aioli

$8.00

Grilled Japanese Eggplant with Miso Glaze

$8.00

Rainbow Swiss Chard, Garlic, Bacon

$8.00

Sauteed Snap Peas with Brown Butter & Mint

$8.00

French Fries with Roasted Garlic Aioli

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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