Florentine Cafe Menu and Prices

Price may varies

mixed green salad with fresh tomatoes, parmesan and balsamic vinaigrette.

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read and yellow vine tomatoes with fresh mozzarella, basil, aged balsamic vinegar and extra virgin olive oil.

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breaded eggplant served with mozzarella cheese, tomato sauce and basil.

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romaine lettuce with creamy parmesan dressing and white anchovies

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thinly sliced carpaccio of beef sirloin with asparagus, arugula, aged balsamic, extra virgin olive oil and parmesan cheese.

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mixed greens with goat cheese, fresh berries, spiced walnuts and raspberry vinaigrette.

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egg battered fresh mozzarella with bread crumbs deep fried and served with spicy tomato sauce.

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grilled baked garlic bread with fresh tomatoes, basil and cheese.

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crispy italian breaded calamari with lemon and marinara.

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deep fried potato with mozzarella & parmesan cheese. served with arugula in an olive oil & balasamic dressing.

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fresh italian cheese with creamy center, whole roasted tomato, olive oil, balsamic & basil

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fresh breaded mozzarella, deep fried and served with a spicy marinara sauce

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egg battered eggplant, mozzarella & prosciutto topped with ripe tomatoes, drizzled with pesto & topped with feta

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assorted cheese, prosciutto di parma, sopressata, arugula, tuna fish & gaeta olives

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prosciutto with honey roasted pears filled with goat cheese, drizzled with olive oil & balsamic glaze.

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breaded eggplant served with mozzarella cheese, tomato sauce & basil.

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pan seared scallops, floured and buttered with a touch of grand marnier. served with fresh mango, roasted red peppers, olive oil & red onions.

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sautéed clams & mussels with bacon, roasted tomato & onions in a brandy cream sauce. served with garlic bread

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crispy italian breaded, fresh cut calamari with lemon & spicy marinara

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grilled garlic bread with vine ripened diced tomatoes, fresh mozzarella, olive oil & basil

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pepperoni pizza with tomato sauce & mozzarella cheese.

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fresh mozzarella pizza with tomato sauce and basil

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caramelized onion and prosciutto pizza with parmesan cream.

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with tomato sauce, grilled eggplant, prosciutto, fresh mozzarella and topped with arugula.

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topped with sausage, thyme, grilled chicken, spinach, fresh mozzarella, olive oil & tomato sauce.

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filled with broccoli, garlic, basil, spinach, roasted peppers, soppresata & mozzarella. served with a side of spicy tomato sauce.

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grilled italian sausage with caramelized onions, roasted peppers & fresh mozzarella cheese served with a mista salad.

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breaded chicken breast with marinara and mozzarella on french bread served with a mista salad.

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grilled chicken sandwich with ripe tomato, honey mustard, grilled bacon, olive oil & fresh mozzarella.

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tomato sandwich with pistachio pesto, fresh mozzarella, oilve oil, basil, mixed greens with aged balsamic vinegar.

$2.00

add prosciutto

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sauteed portobello mushrooms with olive oil, grlic, basil, roasted peppers and fresh mozzarella. served with a mista salad.

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fusilli pasta tossed with broccoli & sausage in a garlic olive oil sauce topped with parmesan.

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filled with lobster meat & crab meat tossed with sauteed onion & lobster meat in a vodka cream sauce.

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penne tossed with tomato sauce, olive oil, garlic, sliced grilled eggplant topped with dried salted ricotta.

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sauteed diced chicken breast with onions in a vodka cream tomato sauce tossed with penne.

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filled with butternut squash, fruit mustard, amaretto cookie and cheese. tossed with butter and parmesan cheese.

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in a garlic tomato sauce and basil topped with parmesan.

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liquine tossed in olive oil with garlic & shrimp in spicy tomato sauce,

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potato gnocchi served with garlic, basil, parmesan and spicy tomato sauce.

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thin linguini with fresh clams in a white wine, spicy cherry tomato sauce,

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thin linguini with sauteed shrimp & dice tomatoes in a garlic lemon butter sauce.

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linguini with homemade meatballs, parmesan cheese and tomato sauce.

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fetuccine pasta sauteed with bacon, onions and egg in a cream sauce.

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penne pasta tossed with onions, prosciutto and peas ina tomato cream sauce.

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sauteed chicken with garlic, olive oil, white wine, broccoli and parmesan over penne pasta.

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chicken breast sauteed with onion, sundried tomato & mushrooms in a vodka cream sauce over penne.

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chicken breast or veal scalloppine with prosciutto, mushrooms, marsala wine and choice of penne. liquini or fusilli pasta.

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grilled veal scaloppini with olive oil and garlic served with garlic spinich.

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sauteed chicken breast topped with smoked mozzarella sauteed with garlic, white wine, spicy tomato sauce and penne pasta.

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egg battered chicken sauteed with chicken stock, fresh lemon and butter served with penne.

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grilled salmon finished with olive il and garlic, served with creamy vegetable risotto

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baby spinach tossed with dried cranberries, croutons, avocado, feta cheese, red onions & roasted walnuts in a homemade avocado dressing

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mixed greens tossed with cherry tomatoes, shaved parmesan cheese, olive oil & balsamic glaze

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grilled scallops, shrimp, calamari, half lobster tail & garlic in a lemon oil vinaigrette with arugula salad

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beef carpaccio served with arugula greens & shaved parmesan topped with truffle oil

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red & yellow vine ripened tomatoes with fresh mozzarella, basil & olives with balsamic & olive oil

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arugula greens with fresh berries, honey roasted walnuts tossed in a raspberry vinaigrette. topped with fresh goat cheese

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whole leaf romaine lettuce with creamy caeser dressing & homemade

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grilled swordfish marinated in lemon & aromatic italian herbs, crushed red pepper & onions. served with beef steak tomatoes, black olives, onion, arugula, string beans, balsamic & oil. served with ma

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fish stew with whole lobster, mussels, clams, shrimp, scallops, white wine & garlic, in a light spicy cherry tomato sauce. served with garlic bread.

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add pasta.

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pan seared chilean sea bass served with cream risotto finished with sautéed chestnuts, butternut squash & grilled asparagus

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potato gnocchi tossed with fresh tomato sauce, olive oil, garlic, basil & parmesan cheese

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lobster ravioli filled with shallots, lobster meat & ricotta, tossed with lobster meat, porcini truffle oil & served in a vodka cream sauce

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tubettoni pasta tossed in olive oil with garlic, clams, shrimp, parsley & half lobster tail. served in a spicy tomato sauce

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bell pasta tossed with broccoli rabe, fresh sausage, garlic & parmesan cheese in a light cherry tomato sauce.

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sautéed chicken breast tossed with broccoli & penne pasta in a white wine garlic sauce and topped with parmesan cheese. available with creamy alfredo sauce

Price may varies

chicken breast sautéed with caramelized onions & mushrooms, tossed with pappardelle pasta in a white wine cherry tomato sauce & topped with parmesan cheese.

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ravioli filled with spinach, nutmeg , parmesan & ricotta cheese, tossed with roasted honey butternut squash & sherry wine cream sauce & topped with parmesan cheese.

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rigatoni tossed with ground veal, beef & pork, with onions, bacon, carrots & celery. served in a garlic basil tomato sauce.

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linguini pasta tossed with sautéed shrimp, roasted tomato, garlic lemon & butter.

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tortelloni filled with porcini mushrooms, ricotta cheese, crimini mushrooms, sautéed in olive oil with onion & dried porcinis, in a brandy cream sauce topped with parmesan cheese.

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black spaghetti tossed with baby clams, clam meat & calamari in a spicy cherry tomato sauce.

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risotto tossed with sautéed baby clams, mussels, baby shrimp & calamari. served in a white wine spicy cherry tomato sauce.

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homemade lasagna with spinach, ricotta, mozzarella & béchamel finished with tomato & spinach sauces.

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choice of chicken or veal parmesan with marinara sauce, served with choice of penne or linguini.

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roasted chicken breast rolled & stuffed with sausage, prosciutto & fontina cheese, finished in olive oil & lemon juice reduction sauce. served with mashed potatoes & string beans.

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grilled rack of lamb with garlic & olive oil drizzled with aged balsamic glaze. served with asparagus & baked potato lyonnaise topped with onions, olive oil & parmesan cheese.

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grilled beef tenderloin wrapped with bacon, finished with shallots & shitake mushrooms, sautéed in olive oil, aged balsamic glaze & marsala wine. served with asparagus & creamy risotto.

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grilled veal chop finished with sautéed shallots, wild mushrooms, rosemary & white wine. served with roasted potatoes & grilled asparagus.

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roasted pork tenderloin rubbed with olive oil, garlic, rosemary & bacon. served with roasted potatoes, rosemary & green beans.

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with mozzarella cheese

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