Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pickled shallots, cashew feta cheese, arugula and rosewater vinaigrette. Vegetarian.
Smoked corn, pesto, white balsamic, arugula and mint. Vegetarian.
Smoked tomato and black bean salsa. Vegetarian.
Arugula, toasted almonds, red onion, basil and apple cider vinaigrette. Vegetarian.
Fries and purple cabbage and kohlrabi slaw. Vegetarian.
Black rice, burnt onion, shishito peppers, mushroom soy and horseradish. Vegetarian.
Asparagus, peas and sun dried tomato. Vegetarian.
Fire roasted tomato, hominy and pinto beans finished with fresh lime juice. Vegetarian.
Cashew curry sauce and toasted almonds. Vegetarian.
Spinach, caper berries, white bean and roasted tomato. Vegetarian.
Spicy peanut sauce, toasted sesame seeds, Thai basil, pickled shiitake, pickled chili's and charred scallion. Vegetarian.
Miso mustard caramel and lemon zest. Vegetarian.
Roasted figs and roasted peaches tossed with mint and basil. Vegetarian.
Toasted hazelnut ice cream. Vegetarian.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.