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Flora Menu and Prices

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Flora Menu

Last Update: 2025-03-14

Appetizers

Arugula Salad

$11.00

Ricotta salata, roasted peppers, ham, pine nuts.

Chilled Summer Gazpacho

$9.00

Avocado creme fraiche.

Organic Tender Greens

$8.00

Red wine dijon vinaigrette.

Fresh Garlic And Rosemary Sausage

$10.00

Beluga lentils, whole grain mustard.

Fried Calamari

$11.00

Pickled hot peppers, watercress, lemon.

Steamed Mussels

$12.00

Pernod-fennel broth, roasted garlic, tomato.

Fresh Mozzarella And Hothouse Tomato Napoleon

$12.00

Basil, balsamic syrup.

Chopped Salad

$12.00

Lettuce, bacon, blue cheese, avocado, tomato, peas.

Entrees

Lamb Loin Chops

$32.00

Apanikopita, roasted red onions, mint.

Grilled Local Swordfish

$27.00

Gingered sweet potatoes, macadamia brown butter, onion rings.

Pan-Roasted Giannone Chicken

$23.00

Garlic whipped potatoes, swiss chard, brandy pan sauce.

Fried Panko Crusted Sole

$28.00

Maine shrimp and papaya salad, cool sesame noodles.

Grilled Prime Skirt Steak

$26.00

Chimichurri, red flannel hash.

Pan Seared Sea Scallops

$29.00

Wilted leeks and fennel, orange salad.

Herbed Gnocchi

$23.00

Wild mushrooms, asparagus, sherry-vegetable jus.

Roasted Molasses-Brined Pork Loin

$27.00

Cheddar grits, apricot and fig compote, broccoli rabe.

Desserts

Andrew's Peach Cake

$9.00

Triple ginger ice cream.

Lemon Semifreddo

$9.00

Sour cherry compote.

Chocolate Cloud Cake

$8.00

Whipped cream, chocolate and caramel sauces.

Ice Cream Sundae

$8.00

Vanilla ice cream, bourbon-rhubarb sauce, strawberries.

House Made Sorbet Or Ice Cream

$4.00

Tres Leches Cake

$9.00

Fresh strawberries and whipped cream.

Flora Cappucino Martini

$12.00

Chilled espresso blended with van gogh dutch chocolate and vanilla vodkas, bailey's irish cream and kahlua.

Bob's Ice Cream Pint

$4.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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