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Fleur de Sel Menu and Prices

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French
Vegetarian

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Fleur de Sel Menu

Last Update: 2025-03-14

Tasting Menu - Canapé$89.00, $145.00 with wine pairing

Duck & Foie Gras Terrine, Glazed Baby Turnips

Price may varies

Maine Lobster, Black Truffle Mayonnaise, Asian Pear

Crispy Frog’s Legs, Sweet Garlic Purée, Parsley Coulis

Price may varies

Escargot & Polenta Gâteaux, Parmesan Crisp, Red Wine Sauce

Pan Seared Bass, Cauliflower, Banyuls & Golden Raisin Jus

Price may varies

Diver Sea Scallops, Grapefruit, Baby Carrots, Honey Gastrique

Roasted Veal Loin, Foie Gras Ravioli, Black Truffle Sauce

Price may varies

Pistachio Crusted Venison Loin, Venison Sausage Gratin, Beet Jus

Selection of American Artisanal Cheese, Raisin Walnut Bread

Price may varies

Orange Creamsicle, Vanilla Semifreddo, Citrus Salad

Price may varies

“Navan” Chocolate Tart, Spiced Bread, Chocolate Sorbet

Desserts

“Fleur de Sel” Caramel

Price may varies

Milk Jam, Cocoa Nib Ice Cream

“Navan” Chocolate Tart

Price may varies

Spiced Bread, Chocolate Sorbet

Bittersweet Chocolate Cake

Price may varies

Spiced Bread, Rum Raisin Ice Cream

Caramelized Brittany Crêpe

Price may varies

Granny Smith Apple, with Devonshire Cream

Huckleberry Bread Pudding

Price may varies

Fleur de Sel Sable, Mascarpone Sorbet

Chestnut Crémeaux

Price may varies

Chestnut Financier, Brown Butter Ice Cream

Vanilla Crème

Price may varies

Cashew Nougatine, Passionfruit Sorbet

Orange Creamsicle

Price may varies

Vanilla Semifreddo, Citrus Salad

“Sichuan Pepper” Roasted Baby Pineapple

Price may varies

Muscovado Genoise, Yuzu Sorbet

Selection of American Cheeses

Price may varies

Raisin Walnut Bread (supp $8)

“Fleur de Sel” Caramel

$10.00

Milk Jam, Cocoa Nib Ice Cream

Roasted Lady Apple

$10.00

Walnut & Date Purèe, Caramel Ice Cream

Bittersweet Chocolate Cake

$10.00

Spiced Bread, Rum Raisin Ice Cream

Caramelized Brittany Crêpe

$10.00

Granny Smith Apple, with Devonshire Cream

Huckleberry Bread Pudding

$10.00

Fleur de Sel Sable, Mascarpone Sorbet

Chestnut Crémeaux

$10.00

Chestnut Financier, Brown Butter Ice Cream

Selection of American Cheeses

$10.00

Raisin Walnut Bread (supp $8)

Orange Creamsicle

$10.00

Vanilla Semifreddo, Citrus Salad

Appetizers

Crispy Frog’s Legs “Lollipops”

$19.00

Sweet Garlic Purée, Parsley Butter

Organic Mesclun Salad

$12.00

Julienne of Root Vegetables, Sherry Vinaigrette

Seared Hudson Valley Foie Gras

$26.00

Rose Water, Apricot & Exotic Fruit Purée, Red Wine Sauce

Goat Cheese and Artichoke Ravioli

$18.00

Red Beet-Dijon Jus, American Paddlefish Caviar

Duo of Gravlax & Smoked Salmon

$18.00

Fresh Coconut, Yogurt & Coriander Vinaigrette

Escargot & Polenta Gateaux

$17.00

Parmesan Tuille, Garlic Chips, Red Wine Sauce

Roasted Parsnip Soup

$14.00

Sautéed Parsnips, White Truffle & Chestnut Ravioli

Maine Lobster Salad

$28.00

Black Truffle Mayonnaise, Cider Vanilla Reduction

Entrées

New Zealand Venison Loin

$35.00

Pistachio Crusted, Venison Sausage Gratin, Beet Sauce

Sullivan County Crispy Poussin

$28.00

Baby Spinach, Black Trumpet Mushrooms, Foie Gras Emulsion

Wild Striped Bass

$32.00

Roasted Cauliflower, Banyuls & Golden Raisin Jus

Sauteéd Monkfish

$31.00

Bacon, Oklahoma Pecans, Braised Endive, Balsamic Reduction

Diver Sea Scallops

$32.00

Jerusalem Artichoke Purée, Artichoke Chips, Sage Gastrique

Braised Veal Breast

$35.00

Celery Root Purée, Black Truffle Sauce, Foie Gras Ravioli

Berkshire Pork Loin

$34.00

Spiced Pork Belly, Roasted Apples, Calvados Sauce

Colorado Rack of Lamb

$39.00

Butternut Squash Gnocchi, Salsify, Parmesan Foam

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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