Last Update: 2025-03-14
$12.95
Baked with gruyere and parmesan cheeses
$14.50
Parmesan, ricotta and mascarpone cheese, fennel cream sauce
$13.50
Charred grape tomatoes, wild arugula, toasted garlic crostinis
$16.95
Caper-creole mustard sauce and red onion
$17.50
Creamy goat cheese grits, dark cherry and sweet onion chutney
$15.95
Lightly breaded and tossed with sweet chile sauce
$18.50
Sauteed with fresh garlic and shallots, oven roasted tomatoes, white wine and italian sausage
$18.95
Colossal shrimp, horseradish cocktail sauce
$19.50
Roasted red pepper and lime butter sauce
$
Lobster, shrimp and crab served with traditional accompaniments
$10.50
Candied walnuts, dried cranberries, tomatoes, onions, herbed crostini, lemon vinaigrette
$10.95
Grape tomatoes, crispy onions, caramelized bacon, blue cheese
$11.50
Tomatoes, red onion, spiced bacon, almonds, fresh blueberries, cauliflower couscous, chopped egg, chevre fritter, lemon-truffle dressing
$10.50
Hearts of romaine, parmesan, fried capers, crisp prosciutto chips
$19.95
Boneless, with savory arugula and spinach, natural au jus
$19.50
Fresh vegetable salad, spicy mustard sauce
$23.50
Scampi style with squash vermicelli
$21.95
Broiled, poblano cream sauce, chilaquiles casserole, crisp fennel slaw
$26.95
Soy-ginger dipping sauce, arugula, jicama salad
$37.95
Slow roasted, mushroom salad, barbecue glaze
$43.50
Sautéed and braised in a light, southwest-style broth, wilted greens, crisp potatoes, chile-cilantro oil
$46.50
With drawn butter
$52.95
With drawn butter
$37.95
Julienne of apples and jicama, apple cider and creole mustard glaze
$34.95
All-natural, roasted, white wine, mushroom, leek and thyme sauce
$48.95
$43.95
$39.95
With fleming's potatoes
$57.95
$54.95
$47.95
$57.95
$50.95
$13.50
With béarnaise sauce and caviar
$11.95
Baked with a spicy barbecue butter sauce
$12.95
Oscar style with bearnaise sauce
$40.95
Only available on Sunday. Served with a trio of sauces; includes your choice of the new wedge, modern caesar or fleming's salad, one side dish and dessert
$4.50
Black truffle butter with gorgonzola cream
$4.50
With f17 sauce
$4.50
With orange-shoyu demi
Price may varies
Peppercorn, bearnaise, cabernet-mustard
$11.95
Our house specialty with cream, jalapeños and cheddar cheese
$10.95
Plain or loaded
$10.50
$9.50
$9.50
$10.95
$11.50
$10.50
$10.95
$11.95
Price may varies
Available June 21 — July 5. Tropical mango salsa, sautéed spinach, honey chile glaze,garnished with a colossal shrimp
Price may varies
Available July 6 — July 19. Sun-dried tomato and shiitake mushroom risotto, lemon truffle scented arugula, tomato jam
Price may varies
Available July 20 — August 2. Braised in parchment paper and served tableside, grape tomatoes, black olives, capers, zucchini, basil, thyme
Price may varies
Available August 3 — August 20. Chile rubbed, grape tomato vinaigrette, garnished with jumbo lump crabmeat
Price may varies
Fleming's Salad, The New Wedge or Modern Caesar
$29.95 - $38.95
Au jus, creamy horseradish & dijon sauces, served with your choice of side
Price may varies
Chocolate Lava Cake - Cheese Cake, Crème brûlée, Walnut Turtle Pie
Price may varies
SUMMER PEACH SPINACH SALAD- fresh ripe peaches, sliced red onion, bacon vinaigrett
$55.95 - $63.95
Blistered tomatoes, fresh burrata. Paired with:
Price may varies
CRISPY HASSELBACK POTATO-sour cream, chives
Price may varies
SALTED CARAMEL GELATO SANDWICH- housemade dark chocolate cookies
$9.95
A NOBLE ROSÉ- Casa Noble tequila, Sophora rosé sparkling wine, fresh strawberry
Price may varies
Choice of, Fleming's Salad, Bloomsdale Spinach Salad, French Onion Soup
Price may varies
Choice of Certified Angus Beef Block-Cut Craftsman Ribeye**, Double-Thick Rib Chop or Chilean Sea Bass
Price may varies
Choice of two: Truffle-Parsley Mashed Potatoes, Spicy Thai Green Beans, Fleming's Potatoes, Creamed Spinach
Price may varies
Choice of Walnut Turtle Pie, Carrot Cake, Cheesecake
$20.00
THE WHIP, White Blend Livermore Valley
$20.00
WINE by JOE, Willamette Valley
$20.00
FIDELITY, Alexander Valley Crazy Creek Estate
$20.00
RUTHERFORD RANCH, Napa Valley
$30.00
JOLIE-PITT & PERRIN, Côtes de Provence Miraval France
$30.00
PONZI, Willamette Valley La Tavola
$30.00
DUCKHORN, Napa Valley
$30.00
JUSTIN, Paso Robles
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.