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Fleming's Prime Steakhouse & Wine Menu and Prices

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Fleming's Prime Steakhouse & Wine Menu

Last Update: 2025-03-14

Appetizers

French Onion Soup

$13.95

baked with gruyère and parmesan cheeses

Roasted Portobello Mushroom Ravioli

$15.50

parmesan, ricotta and mascarpone cheese, fennel cream sauce

Housemade Burrata

$14.50

charred grape tomatoes, wild arugula, toasted garlic crostini

Tenderloin Carpaccio*

$17.95

caper-creole mustard sauce and red onion

Pan-Crisped Pork Belly

$18.50

creamy goat cheese grits, dark cherry and sweet onion chutney

Sweet Chile Calamari

$16.95

lightly breaded and tossed with sweet chile sauce

Prince Edward Island Mussels

$19.50

sautéed with fresh garlic and shallots, oven roasted tomatoes, white wine and italian sausage

Shrimp Cocktail

$19.95

colossal shrimp, horseradish cocktail sauce

Jumbo Lump Crab Cakes

$20.50

roasted red pepper and lime butter sauce

Chilled Seafood Tower* for Two or More

$

lobster, shrimp and crab served with traditional accompaniments

Salads

Fleming's Salad

$11.50

candied walnuts, dried cranberries, tomatoes, onions, herbed crostini, lemon vinaigrette

The New Wedge

$11.95

grape tomatoes, crispy onions, caramelized bacon, blue cheese

Bloomsdale Spinach

$12.50

tomatoes, red onion, spiced bacon, almonds, fresh blueberries, cauliflower couscous, chopped egg, chevre fritter, lemon-truffle dressing

Modern Caesar

$11.50

hearts of romaine, parmesan, fried capers, crisp prosciutto chips

Small Plates

Braised Short Ribs of Beef

$21.95

boneless, with savory arugula and spinach, natural au jus

Seared Ahi Tuna*

$21.50

fresh vegetable salad, spicy mustard sauce

Gulf Shrimp and Sea Scallops*

$25.50

scampi style with squash vermicelli

Certified Angus Beef Hanger Steak*

$23.95

broiled, poblano cream sauce, chilaquiles casserole, crisp fennel slaw

Fleming's Lobster Tempura

$28.95

soy-ginger dipping sauce, arugula, jicama salad

Entrées

Barbecue Scottish Salmon Fillet*

$39.95

slow roasted, mushroom salad, barbecue glaze

Chilean Sea Bass

$45.50

sautéed and braised in a light, southwest-style broth, wilted greens, crisp potatoes, chile-cilantro oil

Alaskan King Crab Legs

$48.50

with drawn butter

North Atlantic Lobster Tails

$54.95

with drawn butter

Double-Thick Pork Rib Chop*

$39.95

julienne of apples and jicama, apple cider and creole mustard glaze

Double Breast of Chicken

$36.95

all-natural, roasted, white wine, mushroom, leek and thyme sauce

Othersat fleming's we deliver an indulgent steak experience customized for you; we serve the finest available hand-selected usda prime, certified angus and wagyu beef expertly aged a minimum of 21 days; your steak will be prepared to your exact preferences, seasoned with kosher salt and black pepper, then broiled at 16000 and finished with butter and fresh parsley

Main Filet Mignon*

$50.95

Petite Filet Mignon*

$45.95

Newport Filet Mignon*

$41.95

with fleming's potatoes

Dry-Aged Prime Ribeye*

$59.95

Prime Bone-In Ribeye*

$56.95

Certified Angus Beef Block-Cut Craftsman Ribeye*

$49.95

Wagyu New York Strip*

$59.95

Prime New York Strip*

$52.95

Steak Companionsan indulgent addition to your steak

Truffle-Poached Lobster

$14.50

with béarnaise sauce and caviar

Diablo Shrimp

$12.95

baked with a spicy barbecue butter sauce

Jumbo Lump Crabmeat

$13.95

oscar style with béarnaise sauce

Prime Rib Dinner

Prime Rib Dinner*

$42.95

only available on sunday served with a trio of sauces; includes your choice of the new wedge, modern caesar or fleming's salad, one side dish and dessert

Classic Rubsour custom enhancement for any steak

Porcini Mushroom

$4.50

black truffle butter with gorgonzola cream

Black & White Peppercorns

$4.50

with f17 sauce

Genuine Kona Coffee

$4.50

with orange-shoyu demi

Complimentary Sauces Upon Request

Price may varies

peppercorn, béarnaise, cabernet-mustard

Sides to Share

Fleming's Potatoes

$12.95

our house specialty with cream, jalapeños and cheddar cheese

Baked Potato

$11.95

plain or loaded

Truffle-Parsley Mashed Potatoes

$11.50

Double-Cut French Fries

$10.50

Signature Onion Rings

$10.50

Chipotle Cheddar Macaroni & Cheese

$11.95

Sautéed Mushrooms

$12.50

Creamed Spinach

$11.50

Spicy Thai Green Beans

$11.95

Grilled High Country Asparagus

$12.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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