Flavors of Mayura Menu and Prices

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Flavors of Mayura Menu

Last Update: 2025-03-14


Vegetarian AppetizerVegetarian Appetizer

Idli

$3.99

Steamed rice and lentil dumplings. Served with sambar and a variety of chutneys.

Medhu Vada

$3.99

Deep fried lentil donuts. Served with chutney and sambar.

Idli Vada Combo

$4.99

Two pieces of idli and one medhu vada. Served with sambar and a variety of chutneys.

Samosa

$3.99

Crispy and flaky crust stuffed with potatoes, onion and peas.

Cutlet

$3.99

Deep fried snack with vegetables.

Hot Chili Bajji

$4.99

Fritter made with green chili and gram flour.

Mix Pakkora

$4.99

Fritter, fried snack, with vegetables.

Gobi Manchurian

$7.99

Cauliflower deep fried and sauteed in Manchurian sauce.

Banana Fritters

$5.99

Fritter made with banana and baking powder.


Non-Vegetarian AppetizerNon Vegetarian Appetizer

Chicken Lollipop

$8.99

Winglets marinated in house special sauce and fried. Garnished with onion and lemon wedges.

Chicken 65

$8.99

Marinated in spicy masala and fried. Garnished with onion and lemon wedges. Spicy.

Chili Chicken

$8.99

Chicken battered and cooked with bell peppers and onions.

Fish Fry

$8.99

Shallow fried, marinated seasonal fish. Please contact restaurant for today's selection.

Calamari Fry

$7.99

Batter coated, deep fried squid. Served with lemon and salt.

Chicken Roll

$6.99

Cubes of boneless chicken wrapped inside tandoori naan with sliced onion, tomato and cucumber.


Soup and SaladSoup and Salad

Sambar

$3.99

Vegetables stew made with lentils.

Rasam

$3.99

Tangy and spicy with Indian pepper broth, an aperitif. Spicy.

Chicken Soup

$4.99

Soup made of chicken stock, infused with Indian flavors.

Tomato Soup

$3.99

Tangy soup with an Indian twist.

Flavors Garden Salad

$3.99

Salad made of vegetables with Indian flavors and spices.

Chicken Salad

$6.99

Salad made of chicken with Indian flavors and vegetables.


DosaDosa

Masala Dosa

$6.50

Crisp dosa wrapped with cooked potato and spices.

Ghee Roast Dosa

$5.99

Crispy crepe made from a rice and lentil batter.

Mysore Masala Dosa

$6.99

Crisp dosa lathered with fiery red chutney and stuffed with mashed potato filling.

Andra Kara Dosa

$6.99

Crepe topped with red chilies and spices.

Spring Dosa

$7.99

Dosa stuffed with spicy fillings.

Onion Rava Masala Dosa

$8.99

Roasted crepe made from rice flour and semolina.

Upma Pesarattu Dosa

$8.99

Dosa made out of green lentils. Served with Upma.

Cheese Dosa

$7.99

Crispy plain dosa topped with grated cheese.


UthappamUthappam

Onion and Tomato Uthappam

$7.50

Indian style pancake made with rice and lentils. Topped with onion and tomatoes.

Onion Chili Uthappam

$6.99

Indian style pancake made with rice and lentils. Topped with onion and chilies.

Vegetable Uthappam

$7.99

Indian style pancake made with rice and lentils. Topped with vegetables.

Bindi Masala Uthappam

$8.99

Fresh cut okra cooked with diced onions and tomatoes in garlic and ginger paste.


House of BasamathiHouse of Basamathi

Chicken Dum Biryani

$9.99

Flavored rice cooked with chicken and spices in Kerala style.

Lamb Biriyani

$11.99

Basmati rice prepared with boneless lamb, aromatic spices, mint and saffron.

Vegetable Dum Biriyani

$7.99

Basmati rice prepared with fresh vegetables, cottage cheese and aromatic spices.

Egg Dum Biriyani

$8.99

Basmati rice prepared with South Indian spices and egg.

Nizam Biriyani

$10.99

Basmati rice prepared with South Indian spices and boneless chicken.

Bezawada Biriyani

$10.99

Basmati rice prepared with South Indian spices and boneless, spicy chicken. Spicy.

Pongal

$5.99

Cumin and peppercorns infused with rice.

Bisibella Bath

$6.99

An aromatic and delicious blend of rice, lentils and vegetables.

Upma

$5.99

Thick porridge cooked from dry roasted semolina and vegetables.

Curd Rice

$4.99

Mixture of yogurt and rice with chilies.


Tandoor SpecialTandoor Special

Butter Naan

$1.99

Traditional Indian flatbread made with refined flour and baked in a tandoor oven.

Garlic Naan

$2.50

Traditional Indian flatbread made with refined flour and baked in a tandoor oven, topped with fresh garlic and herbs.

Cheese Naan

$2.50

Naan topped with fresh cheese and herbs.


BreadBread

2 Poori

$4.99

Soft, unleavened Indian bread made with wheat flour and deep fried.

Poori Bhaji

$5.99

Soft, unleavened Indian bread made with wheat flour and deep fried.

2 Chapathi

$1.99

Traditional Indian soft bread made with whole wheat flour.

Chole Batura

$8.99

Deep fried bread with channa masala.

2 Paratha

$2.99

Multi layered flatbread made with refined flour. Cooked on a griddle.


Flavors SpecialFlavors Special

2 Appam

$3.99

Gluten-free rice pancakes.

Puttu with Kadala (Channa Masala)

$9.99

Steamed cylinders of ground rice, layered with coconut and served with garbanzo beans cooked in spices.

Kerala Chicken Curry Stew

$8.99

Chicken cooked in Kerala style with coconut and spices.

Kerala Avial

$7.99

Mixed vegetables cooked with coconut and spices.

Kerala Fish Curry

$10.99

Fish cooked in Kerala style with coconut and spices.

Ghee Rice

$6.99

Fried rice seasoned with spices in ghee.

Fried Rice

$8.99

Rice flavored with seasoned, fresh vegetables.


Vegetarian DishesVegetarian Dishe

Palak Paneer

$7.99

Curry with fresh spinach and Indian cheese.

Paneer Tikka Masala

$7.99

Indian cottage cheese cooked in a rich, creamy Indian red sauce.

Channa Masala

$6.99

Garbanzo beans cooked with tomatoes and onions.

Vegetable Korma

$7.99

Vegetable stew. Vegetables cooked in a traditional, South Indian spiced curry.

Dal Fry

$5.99

A subtly flavored gravy dish prepared with green or yellow lentils, tomato and onion.

Malai Kofta

$8.99

Freshly grated vegetable dumpling balls cooked in delicate, creamy sauce.


Non-Vegetarian DishesNon Vegetarian Dishe

Chicken Pepper Roast

$9.99

Chicken cooked with black pepper and spices in a traditional way.

Chicken Pepper Masala

$9.99

Chicken Curry cooked with black pepper.

Madras Chicken Curry

$8.99

Chicken Curry cooked with spicy masala in Madras style. Spicy.

Chicken Tikka Masala

$8.99

Boneless chicken breast marinated with house special masala and cooked in clay oven.

Goat Pepper Curry

$10.99

Goat curry cooked with black pepper.

Mutton Stew

$10.99

Goat curry loaded with vegetables and flavor.

Chemmeen Masala

$10.99

Shrimp masala. Shrimp cooked in savory curry sauce.

Fish Molly

$9.99

White sea fish cooked in mild, coconut curry masala.

Egg Masala

$6.99

Egg curry cooked with spices and masala.


Chef SpecialChef Special

Meen Polichathu

$8.99

Fish fry. Fish wrapped in a banana leaf with chilly, turmeric and coriander thick gravy then grilled on a tawa.

Poricha Kozhi

$9.99

Chicken fry. Deep-fried chicken dish, flavorful and juicy with a crispy crust. A mixture of spices, garlic, ginger, yogurt and lemon.


DessertDessert

Carrot Halwa with Ice Cream

$5.99

Made with carrot, condensed milk and sugar. Garnished with cashews.

Gulab Jamoon with Ice Cream

$5.99

Deep fried khoya (dried milk powder) balls soaked in flavored sugar syrup.

3 Rasmalai

$3.99

Patties cooked in whey water and soaked in sweet milk syrup.

Fruit Salad with Ice Cream

$5.99

Mixed fruit with ice cream.

Kesari Bath

$4.99

Indian dessert made from cream of wheat.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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