Flavio's Restaurant Menu and Prices

$13.95

Chilled jumbo shrimp with cocktail sauce & lemon

$14.50

Jumbo shrimp baked with parmigiano cheese, butter, garlic, and white wine

Price may varies

Fresh jumbo lump crabmeat served chilled with cocktail sauce and lemon

Price may varies

Jumbo lump crabmeat baked in butter, garlic, lemon, white wine, and parsley

$13.50

Mussels steamed in garlic butter and wine

$13.50

Prince edward island mussels in tomato and garlic sauce

Price may varies

Served on the half shell w/cocktail sauce or broiled w/garlic butter and smoked provolone

$6.95

Toasted italian bread with tomato, garlic, basil, olive oil, and smoked provolone cheese

$4.95 - $3.95

$7.25

Mixed greens with assorted garnishes

$3.95

$12.95

$17.50

$7.50

With sweet onions, bacon, & blue cheese dressing topped with crumbled blue cheese

$4.75

$4.95

$7.25

With parmigiano cheese and garlic croutons

$3.95

$12.25

$17.50

$9.75

Sliced tomato and fresh mozzarella with garlic, olive oil, basil, roasted peppers, and balsamic vinegar reduction

$1.75

$13.50

Tomato-meat sauce and meatballs

$13.95

Marinara, garlic, and parmigiano cheese

$13.95

Fresh tomato, garlic, basil, and anchovies

$13.95

Heavy cream, butter, and parmigiano cheese

$17.95

Fresh mussels, garlic, and marinara sauce

$22.95

Shrimp, peppers, onions, mushrooms, in marinara

$15.75

Ricotta cheese filled crepes with marinara sauce

$15.75

Potato gnocchi in prosciutto, peas, and cream sauce

$13.95

Garlic, onions, tomatoes, heavy cream and vodka

$13.95

Marinara, hot peppers, and parmigiano cheese

$13.95

Capers, olives, anchovies, and marinara sauce

$14.95

Cream, butter, bacon, and parmigiano cheese

$17.95

Choice of red or white clam sauce

$22.95

Jumbo shrimp in a white garlic sauce

$15.75

Meat & cabbage filled crepes with marinara or white sauce

$15.75

Potato gnocchi in prosciutto, peas, and cream sauce

$12.50

$13.50

$10.75

$11.25

$8.75

$9.25

$9.75

$9.75

$10.25

$7.75

$38.50

Prime 12oz. beef tenderloin broiled to your taste

$39.50

Prime 16oz. beef strip loin broiled to your taste

$34.50

Roasted rack of colorado lamb served with caramelized onion wine sauce

$34.50

Broiled colorado rib lamb chops served with caramelized onion wine sauce

$29.75

Prime 8oz. beef tenderloin broiled to your taste

Price may varies

Petite filet and jumbo crab cake

Price may varies

Rock lobster tail and petite filet mignon served with drawn butter and lemon

Price may varies

Rock lobster tail and jumbo lump crab cake served with drawn butter and lemon

Price may varies

Twin rock lobster with drawn butter & lemon

$22.95

Jumbo shrimp baked with parmigiano cheese, garlic, butter, and white wine

$24.75

Flounder fillets filled with fresh jumbo lump crab

$21.50

Fresh trout in garlic, lemon, and parsley sauce

$23.95

Orange roughy fillets lightly seasoned english style, served with lemon wedges

Price may varies

Jumbo lump crab lightly seasoned & broiled

$21.95

Deep fried breaded shrimp served with tartar or cocktail sauce

$21.50

Lightly seasoned &, served with lemon wedges

$21.50

Lightly seasoned and broiled, served with lemon

$18.95

Chicken and mushrooms in marsala wine sauce

$18.95

Chicken coated with a seasoned egg batter

$19.50

Chicken, prosciutto & cheese in a mushroom-onion wine sauce

$22.95

Veal and mushrooms in Marsala wine sauce

$23.75

Fresh veal, shallots, and mushrooms in a white wine cream sauce

$23.75

Fresh veal coated with a seasoned egg batter

$22.95

Tenderloin tips in a spicy plum tomato, garlic, peppers, onions and basil sauce

$20.95

Tenderloin tips, mushrooms, and onions in a sour cream sauce served over homemade noodles

$18.95

Peppers, onions, mushrooms, & marinara

$18.95

Breaded chicken with marinara and cheese

$18.95

Chicken, olive oil, garlic, onions, tomato, & lemon

$22.95

Breaded veal with marinara sauce and cheese

$23.75

Fresh veal stuffed with prosciutto & cheese in a mushroom wine sauce

$23.75

Veal, shallots, capers, lemon and white wine

$23.95

Medallions of beef tenderloin, shallots, parsley, lemon, and Worcestershire brandy sauce