Menu With Price > Menu > Flaming Fresco > CA > Redwood City > 823 Hamilton St, Redwood City, CA

Flaming Fresco Prices in Redwood City, CA 94063

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Flaming Fresco Logo
823 Hamilton St, Redwood City, CA
(650) 716-8801
Flaming Fresco Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Dos Sopes - Two Sopes

Chicken Tinga

with black bean puree and tomatillo cream sauce.

$8.50

Veggies

with black bean puree and adobo cream sauce.

$7.95

Shredded Beef

with black bean puree and tomatillo cream sauce.

$9.50

Ceviche Fresco

fresh raw halibut mixed with huitlacoche, marinated in lime juice and red poblano puree served with our homemade tostadas.

$8.50

Quesadilla Abierta

open-faced shrimp quesadilla with black beans and cilantro pesto, served with veggies and adobo cream sauce.

$9.00

Guacamole Con Totopos

our special house blend of avocado, tomatoes, green onions, cilantro, jalapeno peppers and fresh lime juice served with our homemade chips.

$6.50

Quesadilla De Pollo

cheese quesadilla with shredded chicken served with our homemade guacamole.

$6.95

Sopas - Soups

Sopa De Tortilla Y Pollo

marinated grilled chicken in our homemade spicy tomato broth, garnished with crispy corn tortillas, cheese, sour cream, diced tomato and cilantro.

$7.00

Sopa De Tortilla Y Pollo

marinated grilled chicken in our homemade spicy tomato broth garnished with crispy corn tortillas, cheese, sour cream, diced onions and cilantro.

$7.00

Ensaladas - Salads

Ensalada De Berros Y Cello De Hacha

pan-fried scallops with watercress, hearts of palm, oranges and avocado sliced tossed with citrus vinaigrette.

$11.95

Ensalada Mixta

romaine hearts with grilled chicken breast, spring onions, avocado and tomatoes topped with avocado dressing and bread crostinis.

$9.95

Ensalada De Cameron

grilled shrimp with romaine hearts, papaya and avocado topped with chile manzana mayonnaise.

$11.50

Ensalda De Berros Y Cello De Hacha

pan-fried scallops with watercress, hearts of palm, oranges and avocado slices tossed with citrus vinaigrette.

$12.50

Ensalada Mixta

romaine hearts with grilled chicken breast, spring onions, avocado and tomatoes topped with avocado dressing and bread crostinis.

$11.95

Ensalada De Cameron

grilled shrimp with romaine hearts, papaya and avocado topped with chile manzana mayonnaise.

$13.50

Especialidades - Entrees

Enchiladas De Pollo

2 chicken enchiladas over mexican rice, black beans and poblano cream sauce.

$11.50

Enchiladas De Res

2 beef enchiladas over mexican rice, pinto beans and poblano cream sauce.

$12.50

Burrito De Pollo

1 chicken tingan burrito served with mexican rice, black beans and pico de gallo salsa.

$9.50

2 Fish Tacos

served with rice, veggies, and homemade sauce.

$9.50

2 Tacos De Pollo

No description available

$7.95

2 Tacos De Carne Azada

served with mexican rice, pinto beans, guacamole and pico de gallo sauce.

$8.95

Pasta De Pollo

penne pasta with chicken onions, tomatillo, cilantro and chipotle guajillo cream sauce.

$11.50

Pechuga Rellena

chicken breast with chicken onions, tomatillo, cilantro and chipotle guajillo cream sauce.

$11.95

Salmon Adobado

grilled atlantic salmon marinated in guajillo and mulato adobo served over grilled nopalitos salad and black beans topped with adobo cream sauce.

$12.95

Carne Azada

grilled beef over chipotle tomato sauce served with one veggie enchilada, guacamole and mexican rice.

$12.50

Camarones Sarteneados

sauteed shrimp with garlic, and guajillo sauce served with veggies and rice.

$13.50

Enchiladas De Mariscos

seafood enchiladas with shrimp, scallops, calamari and fried stuffed zucchini flower served over mexican rice and huitlacoche cream sauce.

$16.00

Verde, Blanco Y Rojo

vegetarian sampler : * enchilada stuffed with diced potatoes, carrots and corn over black bean puree, topped with poblano coconut milk sauce, * chile relleno with cilantro green rice and veggies over

$14.50

Polio Al Tomatillo

pan-roasted chicken breast with potatoes, chayote gratin and chile poblano rajas topped with tomatillo cream sauce.

$14.50

Fuente De Camarones

sauteed shrimp over chipotle mashed potatoes and veggies, topped with huitlacoche cream sauce.

$16.95

Chile Relleno De Mariscos

a chile poblano stuffed with scallops, shrimp, mussels, and halibut over cilantro green rice topped with chipotle cream sauce.

$16.50

Huachinango En Epazote

red snapper filet rolls, stuffed with crab meat, veggies and epazote leaves, served over nopalitos and rice in a thick guajillo sauce.

$16.95

Salmon Adobado

grilled atlantic salmon marinated in guajillo and mulato adobo, served over grilled nopalitos salad and black beans topped with adobo cream sauce.

$17.50

Filete Mignon Chiltextli

grilled filet mignon, over black bean puree with chorizo and chiltextli sauce with cheese gordita.

$21.95

Corte Al Huitlacoche

sauteed rib eye steak, served with chipotle mashed potatoes, topped with huitlacoche cream sauce.

$19.00

Postres - Desserts

Flan De Cash

smooth custard.

$5.00

Flan De Chocolate

smooth custard served with cinnamon, sweet jalapenos and walnut shortbread cookies.

$7.00

Pastel Tres Leches

three milk coconut and rum cake served with sweet jalapenos and pineapple compote.

$6.50

Nieve And Helado

ice cream and sorbet with seasonal flavor and fruit.

$4.75

Frutas Verano

mixed fruit with three milk coconut and rum.

$6.50

Flan De Cash

smooth custard.

$6.50

Flan De Chocolate

smooth custard served with cinnamon, sweet galapagos and walnut shortbread cookies.

$7.00

Pastel Tree Lecher

three milk coconut and rum cake served with sweet jalapenos and pineapple compote.

$7.00

Nieve Y Helado

ice cream and sorbet with seasonal flavor and fruit.

$5.50

Frutas Verano

mixed fruit with three milk coconut and rum.

Beverages

Sodas

regular coke, sprite, diet coke and ice tea coffee, decaf coffee, tea.

$1.95

Mexican Beer

corona, pacifico, negra modelo dos equis, bohemia, tecate.

$4.00

Domestic Beer

No description available

$3.50

Ceja Wine

vino de casa blanco - white.

$8.00

Ceja Wine

vino de casa rojo - red.

$9.00

Ceja Napa Valley

bottled merlot.

$42.00

Ceja Napa Valley

cabernet sauvignon.

$45.00

Ceja Napa Valley

pinot noir.

$45.00

Sodas

regular coke, sprite, diet coke and ice tea coffee, decaf coffee, tea.

$1.95

Mexican Beer

corona, pacifico, negra modelo dos equis, bohemia, tecate.

$4.00

Domestic Beer

No description available

$3.50

Ceja Wine

vino de casa blanco - white.

$8.00

Ceja Wine

vino de casa rojo - red.

$9.00

Ceja Napa Valley

bottled merlot.

$42.00

Ceja Napa Valley

cabernet sauvignon.

$45.00

Ceja Napa Valley

pinot noir.

$45.00

Botanas - Appetizers - Dos Sopes

Chicken Tinga

with black bean puree and tomatillo cream sauce.

$6.50

Veggies

with black bean puree and adobo cream sauce.

$6.50

Shredded Beef

with black bean puree and tomatillo cream sauce.

$6.50

All Garnished

with cilantro pesto and sour cream served with mixed green salad.

$6.50

Ceviche Fresco

fresh raw halibut mixed huitlacoche, marinated in lime juice and red poblano puree served with our homemade tostadas.

$9.00

Quesadilla Abierta

open-faced shrimp quesadilla with black beans and cilantro pesto served with veggies and adobo cream sauce.

$9.50

Guacamole Con Totopos

our special house blend of avocados, tomatoes, green onions, cilantro, jalapeno peppers and fresh lime juice served with our homemade chips.

$7.00

Quesadilla De Pollo

cheese quesadilla with shredded chicken served with our homemade guacamole.

$6.95

Botanas - Appetizers - Dos Enchiladas $6.95

Veggies Over Cilantro Green Rice And Tomatillo Cream Sauce

No description available

Shredded Beef Enchilada Over Black Bean Puree And Chipotle Sauce

No description available

Chicken Enchilada Over Black Bean Puree And Chipotle Sauce

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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