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FIVE Restaurant | Bistro Menu and Prices

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FIVE Restaurant | Bistro Menu

Last Update: 2025-03-14

Salad

Field Greens

$5.00

With raspberry vinaigrette

Five Caesar dressing

$5.00 - $9.00

Parmesan reggiano, house croutons, romaine

Chopped Salami

$6.00 - $10.00

Provolone, garbanzo, tomato, red onions, creamy tarragon vinaigrette

Fennel

$11.00

Fresh mozzarella, grape tomato, cucumber, romaine, miso vinaigrette

Organic Red Beets

$10.00

Goat cheese, pistachio, raspberry vinaigrette

Roasted Tiger Prawns

$15.00

Sea scallops, penn cove mussels and manila clams, field greens, romaine, garbanzo, tomato, red onion, provolone, miso dressing. Add chicken 3, salmon 5

Pizza and Pasta

Tomato, Fresh Mozzarella, Basil, Tomato Sauce

$9.00 - $13.00

Italian Sausage

$10.00 - $15.00

Caramelized onions, mushrooms, fresh mozzarella, tomato sauce

Pepperoni

$9.00 - $14.00

Fresh mozzarella, basil, sweet tomato sauce

Prosciutto

$10.00 - $15.00

Fresh mozzarella, organic arugula and grape tomatoes, garlic olive oil

Bartlett Pears

$10.00 - $15.00

Gorgonzola, toasted pine nuts on dill pesto

Smoked Fresh Mozzarella

$10.00 - $15.00

Pancetta, caramelized onions, sweet spicy peppers

Linguini, Manila Clams

$15.00

Penn cove mussels in a mildly spicy garlic wine tomato sauce

Rigatoni

$14.00

Local italian sausage, marinara, garlic, cream

Sandwiches

Organic Free Range Chicken Breast

$10.00

Provolone, field greens, tomato, balsamic vinaigrette, flatbread

Carne Asada

$9.00

Provolone, caramelized onions, roma tomato, green pepper, flatbread

Oven Roasted Vegetables

$9.00

Portabella, provolone, hummus, fresh cucumber and tomato, flatbread

Wild Troll Caught Alaskan Salmon

$11.00

Pear, field greens, miso, flatbread

Oven Roasted Turkey Breast

$8.00

Avocado, tomato, swiss, romaine, mayonnaise, cider wheat bread

Sausage, Prosciutto

$10.00

Pepperoni, field greens, tomato, balsamic vinaigrette, flatbread

Shared

Essential Baguette and Butter

$2.00

Mac and Cheese

$5.00

House Made Hummus Topped

$8.00

With cucumber and tomato, flatbread

Oven Fired Bay Scallops in a Spicy Lime Mornay Sauce

$9.00

Reggianito, squeeze of lime

Manila Clams

$12.00

Penn cove mussels in a garlic, red pepper and organic wine broth

Antipasto

$12.00

Salumi, tapenade, goat, manchego, marcona almonds, pistachio, baguette

Branch

Croque Monsieur

$8.00

Country ham, béchamel, swiss, pan bread, oven roasted potatoes

Croque Madame

$10.00

Monsieur with farm fresh organic egg on top

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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