Fitzgerald's Irish Pub Menu and Prices

$8.99 - $15.99

Marinated jumbo chicken wings fried and tossed in choice of one of our homemade sauces. Served with celery, carrot sticks and bleu cheese or ranch, plain, medium, hot, bbq, teriyaki, blackened parmes

$5.99

Fitzgerald’s signature black bean hummus with hints of fresh lime and cilantro served with grilled pita wedges

$5.99

Dipped in buttermilk and coated with special seasonings then fried to a crisp. Served with ranch dipping sauce

$9.99

Marinated and dusted with seasoned flour and fried to golden brown then tossed in buffalo sauce. Served with bleu cheese or ranch

$8.99

Coated with seasoned flour then lightly fried. Served with red pepper aioli and marinara

$12.99

Sashimi grade ahi tuna coated with black and white sesame seeds then seared rare and sliced thin over a bed of fresh mango slaw and drizzled with honey teriyaki

$6.99

Homemade creamy spinach and artichoke heart dip

$6.99

Mozzarella hand breaded with parmesan cheese and panko breadcrumbs

$10.99

Two southern style crab cakes loaded with jumbo lump crabmeat and served with a red pepper aioli

$8.99

Six all white meat chicken tenders served with celery and carrot sticks and your choice of sauce, honey mustard, BBQ, ranch. Available grilled or fried tossed in your choice of mild, medium or hot sa

$1.99

Topped with homemade meat chili and queso, fresh jalapenos, sour cream, shredded lettuce and our specialty roasted poblano salsa Add grilled chicken. Add steak $2.99

$15.99

Try a sampling of our best selling appetizers. Platter includes five buffalo wings, three fried mozzarella, four chicken tenders, fried pickles and two original sliders. Serves 2-3 people. No substit

$3.99 - $4.99

$3.99 - $4.99

Add beef $1.99

$6.99

Cup of our homemade soup or chili and a house or caesar salad

$4.99 - $6.99

Mixed greens, onions, roma tomatoes, cucumbers, garlic croutons and choice of dressing add grilled chicken $1.99, add grilled salmon $4.99

$4.99 - $6.99

Romaine with garlic croutons and fresh parmesan tossed in a creamy caesar dressing, add grilled chicken $1.99, add grilled salmon $4.99

$9.99

Baby spinach tossed with fresh basil, strawberries, spiced pecans, goat cheese crumbles and balsamic vinaigrette dressing, Add grilled chicken $1.99

$12.99

Mixed greens, goat cheese, craisins, pecans, fresh apple, mango, pineapple and teriyaki glazed chicken or shrimp, then tossed in a mango vinaigrette

$10.99

Fresh cut romaine hearts with roma tomatoes, kalamata olives, red onions, cucumbers, pepperoncinis and feta cheese tossed in our signature whole grain mustard vinaigrette, add grilled chicken $1.99

$13.99

A blend of romaine and iceberg lettuce tossed in a smoky ranch dressing, with roma tomatos, red onions and grilled top sirloin then finished with shoestring potatoes

$9.99

Baby spinach topped with mushrooms, onions, tomatoes, apple wood smoked bacon, fried goat cheese and drizzled with Italian dressing, add grilled chicken $1.99

$11.99

Top sirloin slowed cooked with sautéed button mushrooms, carrots, celery and fresh garlic and herbs, topped with garlic mashed potatoes and cheddar cheese, then baked until golden brown. Served with

$11.99

North atlantic cod filets lightly hand battered with harp lager and fried to a golden crisp. Served with french fries, cole slaw and our signature tartar sauce

$14.99

Two balsamic and herb marinated grilled chicken breasts, served with sautéed spinach, grilled portobella mushrooms and roasted peppers and onions, then topped with crumbled goat cheese

$16.99

Prepared grilled or blackened. Served with rice pilaf and grilled asparagus. Finished with a caper and herb cream sauce

$12.99

Thinly sliced corned beef served with braised cabbage, garlic mashed potatoes and guinness au jus

$13.99

Grilled chicken mixed with a blend of sweet and spicy peppers, garlic and crushed tomatoes tossed in our creamy parmesan sauce with rigatoni pasta

$16.99

Thinly sliced roasted top sirloin over garlic mashed potatoes, topped with guinness gravy and fried onions. Served with the vegetable of the day

$18.99

12 ounce hand cut ribeye served with garlic and rosemary potatoes and asparagus, make it a surf n’ turf add our jumbo crab cake $4.99

$14.99

Ground lamb and beef mixed with onions, garlic and extra sharp cheddar cheese then baked with our guinness and honey glaze. Served with garlic mashed potatoes and sticky carrots

$14.99

Marinated Tilapia with lump crab meat, baked then finished with our herb butter sauce. Served over rice pilaf and sauteed spinach

$9.99

Blackened chicken dipped in buffalo sauce, topped with bleu cheese and toasted almonds. Available grilled or fried

$9.99

Slow roasted turkey with leaf lettuce, tomato, thick apple wood smoked bacon and rosemary mayonnaise on toasted focaccia bread

$9.99

Homemade corned beef on griddled marble rye bread with melted Swiss cheese, sauerkraut and thousand island dressing

$10.99

Thinly sliced top sirloin with caramelized onions and melted provolone cheese on a toasted hoagie, served with guinness au jus for dipping

$8.99

Homemade chicken salad with herb roasted chicken, mixed with sun dried tomatoes and rosemary mayonnaise, piled on focaccia bread with lettuce and tomato

$8.99

Lightly hand battered North Atlantic cod fillet made with Harp lager, then fried golden and smothered in sharp cheddar on a potato roll with cole slaw and fries

$8.99

Served with lettuce, tomato and onions

$9.99

Blackened with bleu cheese, caramelized onions and roasted almonds

$12.99

Our blarney burger piled high with our shaved corned beef, sauerkraut, swiss cheese and thousand island dressing

$9.99

Cheddar cheese, bacon, barbalo sauce and onion straws

$10.99

Fried goat cheese wheel, caramelized onions and red pepper aioli

$12.99

Over easy fried egg, applewood smoked bacon and sharp cheddar cheese

$8.99

Made with 100% certified black angus beef, caramelized onions and american cheese

$9.99

Topped with fried onions and served with our smoky ranch dressing

$9.99

Made with 100% certified black angus beef, blackened and topped with bleu cheese and chopped bacon. Served with bleu cheese dressing

$8.99

Mini fried chicken sandwiches with fried pickles and ranch dressing

$8.99

Chicken sandwiches with melted cheddar and applewood smoked bacon. Served with BBQ or ranch

$9.99

Balsamic and herb roasted portabella mushroom, roasted red bell pepper and fresh mozzarella

$27.99

Feeds 4-6 people, twelve sliders with a choice of two flavors

$7.99

Blackened chicken, chipotle mayonnaise, applewood smoked bacon, lettuce, tomato and pepper jack cheese on grilled panini bread. Served with french fries. Served on tuesday

$7.99

Our jumbo crab cake with roasted red pepper aioli, lettuce and tomato. Served with fresh garlic butter potato chips. Served on wednesday

$7.99

Two flour tortillas filled with blackened mahi mahi, shredded lettuce, cheddar jack cheese and fresh tomatoes. Served with black bean and corn relish, rice pilaf and roasted poblano. Add guacamole fo

$0.50

$1.99

$2.99

$2.99

$3.99

$2.99

$2.99

$2.99

$3.99

$2.99

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$4.99

Choice of honey mustard or BBQ

$4.99

$4.99

$4.99

$1.99

Vanilla ice cream topped with chocolate sauce, whipped cream and a cherry

$8.99

An irish take on an italian favorite. Lady finger cookies dipped in coffee and guinness, layered irish cream whipped mascarpone cheese and chocolate shavings

$7.99

Apples caramelized with brown sugar and cinnamon then wrapped in flaky crust and baked. Topped with vanilla ice cream and caramel

$8.99

Served with whipped cream and fresh strawberries