Menu With Price > Menu > Fish Grotto > OR > Portland > 1035 SW Stark St, Portland, OR

Fish Grotto Prices in Portland, OR 97205

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Fish Grotto Logo
1035 SW Stark St, Portland, OR
(503) 226-4171
Fish Grotto Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Garden Salad

Local baby greens, cucumbers, tomato, parmesan, garlic crostinis, citrus vinaigrette

$7.00

Spinach Salad

Baby shrimp, pink lady apples, rogue creamery blue cheese, candied walnuts, smoked apple vinaigrette

$8.00

Caesar Salad

With garlic crostinis and classic creamy dressing

$8.00

Roasted Beet Salad

Baby arugula, candied walnuts, chevre, balsamic vinaigrette

$9.00

World Famous Grotto Clam Chowder - Sourdough Bread Bowl

Our classic recipe with loads of steamed clams

$10.00

World Famous Grotto Clam Chowder

Our classic recipe with loads of steamed clams

$8.00 - $6.00

Entrees

Seafood Fettuccine

Half portion 10. Clams, mussels, prawns and scallops tossed with wine, butter garlic and parsley

$20.00

Cedar Planked Salmon

Smoked sea salt and lemon with seasonal vegetables and garlic mashed potatoes

$22.00

Cowboy Spiced Salmon

Fish grotto's own secret rub, grilled and served with seasonal vegetables and garlic mashed potatoes

$22.00

Hazelnut Halibut

Hazelnut and panko crusted, lemon thyme beurre blanc, with seasonal vegetables and garlic mashed potatoes

$27.00

Chermoula Halibut

A traditional morrocan seafood marinade of cumin, coriander, roasted red peppers, garlic and ginger with seasonal vegetables and garlic mashed potatoes

$27.00

Grotto Cioppino

Half portion 10. Our classic rich, tomato broth with vegetables, loads of seafood and garlic crostinis

$20.00

Scallops

Pan seared, crispy pancetta, roasted tomatoed, arugula and smashed fava beans

$15.00

Dungeness Crab Cakes

Jumbo pan fried cakes, mustard aioli, seasoned fries and fennel slaw

$15.00

Fish-N-Chips

Salmon 20. 6 oz. of beer battered pacific cod with fennel slaw, fries, house made tartar sauce and malt vinegar

$15.00

Chicken Pot Pie

With side salad add $3.00. Draper valley chicken and seasonal vegetables baked in a flaky crust

$12.00

Rolled Ratatouille

With side salad add $3.00. Baked eggplant filled with sauteed zucchini, mushrooms & peppers, topped with house made marinara and ricotta cheese

$10.00

Braised Beef Stronganoff

Half portion 10. Papardella pasta, piedmontese beef, wild seasonal mushrooms in a classic stroganoff sauce

$19.00

Mac-N-Cheese

Add lobster $6.00. Add draper valley chicken $4.00. A creamy three cheese blend with leeks and seasonal wild mushrooms

$11.00

Shared Plates

Tempura Veggies

With sweet chili dipping sauce

$7.00

Crispy Calamari with Lemon Garlic Aioli

No description available

$10.00

Oyster on the Half Shell

Half dozen served with red onion, mint and cucumber vinaigrette

$11.00

Crab Stuffed Mushrooms

Our house favorite with lemon thyme beurre blanc

$13.00

Bucket-O-Steamers

Clams and mussels in a white wine, butter broth served with garlic crostinis

$10.00

Pan Fried Oysters

Half dozen willapa bays with mustard aioli

$7.00

Rosemary Shrimp Skewer

Grilled and drizzled with saba

$8.00

Peel and Eat Shrimp

Half pound served hot with old bay seasoning and kicked up cocktail sauce

$14.00

Duo of Dips

Served wtih grilled pita. Hot crab creamy blend of dungeness crab and artichoke hearts. Ful medames gyptian fava bean spread with garlic and lemon

$8.00

Signature Dining

Prawn Skewers

Grilled prawns marinated in rosemary, thyme, garlic and saba

Roasted Beet Salad

Organic baby arugula, creamy chevre, candied black walnuts, balsamic vinaigrette

Scallops

Pan seared, crispy pancette, roasted tomatoes, arugula and smashed fava beans

Dungeness Crab Cakes

Gluten free. Pan fried, mustard aioli, seasoned fries and fennel slaw

Rolled Ratatouille

Eggplant filled with sauteed squash, mushrooms and peppers, topped with house made marinara and ricotta cheese then baked

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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