Firenze Trattoria Menu and Prices

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Firenze Trattoria Menu

Last Update: 2025-03-14


Antipasti

Bruschetta

$9.00

grilled ciabatta bread brushed with pesto and topped with diced roma tomato, basil, garlic and extra virgin olive oil

Polenta Fungi e Gorgonzola

$13.00

soft polenta sautéed with wild mushroom, porcini mushroom, gorgonzola and infused with truffle oil

Mozzarella Caprese

$18.00

fresh mozzarella di bufala, tomato, basil and extra virgin olive oil

Burrata al Arrostito Pomodoro

$18.00

fresh burrata cheese, roasted tomatoes and house made basil pesto, served with toast points

Calamari Venezie

$19.00

fresh, hand-cut calamari sautéed with caperberries, red onion, extra virgin olive oil, white wine and diced roma tomato

Granchia al Torta

$19.00

crabcake served with a lemon caper aioli

Clams Casino

$19.00

chopped clams, onion, garlic, diced tomatoes and artichoke hearts in a homemade basil pesto sauce

Salmon Carpaccio

$20.00

thin slices of scottish smoked salmon topped with fresh arugula, capers and parmigiano-reggiano cheese

Antipasti Misto

$19.00

grilled eggplant, stuffed zucchini, stuffed mushroom, kalamata olive, roasted bell pepper, eggplant and sundried tomato caponata, fresh mozzarella caprese, coppa salami and prosciutto

Carpaccio di Manzo

$20.00

thinly sliced filet of beef topped with fresh arugula, capers and parmigiano-reggiano cheese


Zuppa E Insalata

Firenze Zuppa di Verdura

$10.00

fresh homestyle pureed vegetable soup

Pasta e Fagioli

$10.00

traditional italian soup with white cannellini bean, carrot, onion and pasta

Shrimp Bisque

$11.00

a classic - onion, garlic, shrimp, cream, cayenne pepper, brandy, a touch of tomato sauce

Insalata Firenze

$10.00

romaine, bermuda onion, carrot, mushroom, roma tomato tossed with italian vinaigrette

Insalata Bella Vista

$17.00

hearts of palm, avocado, diced roma tomato, mixed baby greens tossed with balsamic vinaigrette

Insalata dell' Orto

$17.00

spring mix and arugula with pine nuts, roma tomato, gorgonzola cheese, sliced apple, mushroom, and our homemade garlic and parmesan cheese croutons tossed with cranberry vinaigrette

Insalata Gamberi

$20.00

grilled marinated shrimp, grilled eggplant, zucchini, roma tomato, goat cheese, bell pepper, pine nuts and mixed baby greens tossed with cranberry vinaigrette

Insalata Caesar

$11.00

fresh romaine, garlic and parmesan croutons, tossed and topped with shaved parmigiano-reggiano

Chopped Caesar

$13.00

romaine, roma tomato and bermuda onion

Spinachi al Cesare

$17.00

baby spinach, roma tomato, roasted pine nuts, bermuda onion, goat cheese and pancetta

Chopped Caesar e Pollo

$19.00

chicken, romaine, roma tomato, and bermuda onion

Caesar e Pollo

$19.00

topped with marinated grilled chicken

Caesar e Calamari

$19.00

topped with calamari fritti

Caesar e Salmone

$22.00

topped with grilled fresh salmon


Insalate Caesar Di Firenzewith our house-made dressing

Insalata Caesar

$11.00

fresh romaine, garlic and parmesan croutons, tossed and topped with shaved parmigiano-reggiano

Chopped Caesar

$13.00

romaine, roma tomato and bermuda onion

Spinachi al Cesare

$17.00

baby spinach, roma tomato, roasted pine nuts, bermuda onion, goat cheese and pancetta

Chopped Caesar e Pollo

$19.00

chicken, romaine, roma tomato, and bermuda onion

Caesar e Pollo

$19.00

topped with marinated grilled chicken

Caesar e Calamari

$19.00

topped with calamari fritti

Caesar e Salmone

$22.00

topped with grilled fresh salmon


Pasta E Risotti

Cappellini al Pomodoro

$19.00

angel hair pasta with fresh tomato sauce, garlic and fresh basil

Ravioli di Formaggio

$19.00

herbed ricotta filled pasta pillows with tomato basil garlic sauce

Rigatoni alla Vodka e Fungi

$19.00

our most popular pasta, rigatoni tossed with mushrooms, peas, and shallots in a fresh tomato sauce with vodka and a touch of cream

Ravioli di Portobello

$19.00

pasta pillows stuffed with diced portobello mushrooms and ricotta cheese sauteed with diced tomatoes and a gorgonzola cream sauce

Carbonara

$22.00

egg fettuccine tossed with prosciutto, shallots, peas, fresh cream and parmigiano-reggiano

Pennette di Focco

$20.00 - $26.00

penne pasta tossed with broccoli, sun dried tomatoes, pinenuts, garlic, olive oil and chili flakes

Butternut Squash Ravioli

$21.00

with sage and butter sauce served over a bed of sautéed spinach

Spaghetti Bolognese

$22.00

traditional spaghetti with a savory beef and sausage bolognese sauce

Pasta Rustica

$22.00

linguini tossed with prosciutto, spinach, garlic, gorgonzola, pine nuts and basil

Cannelloni Fiorentina

$22.00

fresh pasta rolled and filled with veal, chicken, spinach and ricotta, baked and topped with creamy bechamel sauce and bolognese

Gluten Free Ravioli al Pollo

$24.00

pasta pillows stuffed with chicken, kale, ricotta and parmesan, sautéed in garlic and olive oil and finished with slow roasted tomatoes and Marcona almonds

Rigatoni al Forno

$24.00

handmade italian sausage and tomato sauce, topped with mozzarella and parmigiano-reggiano then baked

Penne Pesto al Pollo

$25.00

penne with a fresh pesto sauce, grilled chicken, roasted tomatoes and topped with pine nuts

Polpette di Pollo

$25.00

handmade chicken meatballs, baked, served with marinara sauce over spaghetti

Rigatoni del Sole al Forno

$27.00

sliced chicken breast tossed with rigatoni, mushrooms, peas and pancetta in a creamy alfredo sauce topped with mozzarella and then baked

Lasagna Firenze

$26.00

layered with ricotta cheese, beef, chicken, sausage, roma tomato, mushroom and parmigiano-reggiano, placed upon marinara sauce and topped with creamy bechamel sauce

Maine Lobster Ravioli

$24.00

large ravioli filled with fresh Maine Lobster, ricotta and herbs topped with a brandy tomato cream sauce

Risotto Fantastico

$32.00

sliced filet mignon and shrimp sauteed in aged balsamic sauce with onions and prosciutto, then served over risotto


Pesce

Linguini alla Vongole

$24.00

baby clams, garlic, shallots, olive oil and basil with your choice of fresh tomato or white wine sauce

Scampi alla Fresca

$28.00

jumbo shrimp sautéed with garlic, shallots and basil with your choice of fresh tomato or white wine sauce, served over linguini

Matrimonio di Mare

$28.00

shrimp, scallops and mushrooms sautéed with garlic and onion in a brandy cream sauce, topped with grated parmigiano-reggiano cheese and baked, served over risotto

Calamari Marinara

$28.00

tender hand cut calamari sautéed in our house made marinara and served over linguinii

Scampi al Pesto

$28.00

jumbo shrimp sauteed with sun dried tomatoes and artichoke hearts in a homemade basil pesto sauce and served over linguine

Salmone alla Griglia

$30.00

fresh salmon filet grilled and served with pasta and fresh vegetables

Seabass Oreganato

$35.00

seabass sautéed in garlic, olive oil and white wine topped with bread crumbs and oregano then baked, served over homemade garlic mashed potatoes with seasonal vegetables

Cioppino

$39.00

shrimp, mussels, clams, scallops, calamari and pesce del giorno sautéed with garlic, onions, basil, white wine and fresh tomato sauce served over linguini

Wild Sustainable Catch of the Day

$


Grigilla E Specialitaserved with fresh seasonal vegetables and pasta

Melanzane Parmigiana

$21.00

slices of fresh eggplant lightly breaded and baked with mozzarella and parmigiano-reggiano cheese, topped with marinara sauce

Melanzane Rollatini

$21.00

thinly sliced eggplant rolled and filled with ricotta, pine nuts, fresh italian herbs, and bread crumbs topped with tomato sauce and mozzarella

Salsiccie con Peperonata

$24.00

handmade italian sausage grilled with bell peppers, red onion, garlic, and tomato sauce

Pollo Piccata

$27.00

chicken breast sautéed with white wine, garlic, lemon butter, and capers

Pollo alla Parmigiana

$28.00

chicken breast lightly breaded and sautéed then topped with mozzarella and light marinara, and baked

Pollo Scarpariello

$28.00

chicken breast and italian sausage sautéed with mushrooms, garlic, olive oil, white wine, and lemon juice

Pollo Florentina

$28.00

chicken breast sautéed with garlic, olive oil, shallots, brandy, and a touch of cream, topped with sautéed spinach and mozzarella cheese, then baked

Pollo e Gamberi Rosemarino

$28.00

chicken breast and jumbo shrimp sautéed with white wine, garlic, shallots, extra virgin olive oil, and rosemary

Vitello Piccata

$29.00

veal scaloppini sautéed with white wine, garlic, lemon butter, and capers

Vitello Marsala

$29.00

veal scaloppini sautéed with fresh mushrooms in a traditional marsala sauce

Vitello alla Parmigiana

$29.00

veal scaloppini lightly breaded and sautéed, topped with mozzarella and light marinara, and baked

Vitello Saltimbocca

$30.00

veal scaloppini sautéed with olive oil, shallots and white wine, topped with prosciutto, sage, and mozzarella cheese, baked to finish

Agnello alla Chianti

$36.00

rack of lamb served in a chianti, shallot and pancetta reduction sauce, served with garlic mashed potatoes and vegetables

Filet Mignon al Casino

$40.00

classic filet mignon grilled to taste, served with garlic mashed potatoes and vegetables


Paste E Specialitawith small insalata firenze or insalata caesar $6

Cappellini al Pomodoro

$14.00

angel hair pasta with fresh tomato sauce, garlic and fresh basil

Ravioli di Formaggio

$15.00

herbed ricotta filled pasta pillows with tomato basil garlic sauce

Cannelloni Fiorentina

$15.00

fresh pasta rolled and filled with veal, chicken, spinach and ricotta, baked, and topped with creamy bechamel and bolognese sauce

Rigatoni alla Vodka e Fungi

$16.00

our most popular pasta, rigatoni tossed with mushrooms, peas, and shallots in a fresh tomato sauce with vodka and a touch of cream

Ravioli di Portobello

$17.00

pasta pillows, stuffed with diced portobello mushroom and ricotta cheese sautèed with diced roma tomato and gorgonzola cream sauce

Melanzane Rollatini

$17.00

thin sliced eggplant rolled and filled with ricotta, pine nuts, fresh italian herbs and bread crumbs topped with fresh tomato sauce and mozzarella served with small pasta

Spaghetti Bolognese

$17.00

traditional spaghetti with savory beef and sausage bolognese sauce

Pennette di Focco

$17.00 - $20.00

penne pasta with broccoli, sun-dried tomato, pine nuts, garlic, olive oil and chili flakes

Lasagna Firenze

$18.00

layered with ricotta cheese, beef, chicken, sausage, fresh roma tomato, mushroom, parmesan and placed upon marinara sauce & topped with creamy bechamel sauce

Rigatoni Forno

$18.00

with tomato sauce and homemade italian sausage, topped with mozzarella and parmesan, then baked

Pollo Piccata

$21.00

chicken scaloppini sauteed with mushrooms in a traditional marsala sauce

Pollo Marsala

$21.00

chicken scaloppini sautèed with mushrooms in a marsala sauce

Linguini alla Vongole

$19.00

baby clams, garlic, shallot, olive oil, white wine and basil with your choice of red or white sauce

Salmone alla Griglia

$24.00

fresh salmon filet grilled and served with pasta and vegetables

Panini Vegetali

$16.00

grilled marinated eggplant, roasted bell pepper, roma tomato, bermuda onion and fresh mozzarella

Salsiccie con Peperonata

$16.00

handmade italian sausage grilled with bell peppers, red onion, garlic, and tomato sauce

Pollo alla Griglia

$17.00

grilled smoked chicken, sliced roma tomato, roasted bell peppers, arugula

Polpette Panini

$17.00

handmade chicken meatballs with marinara sauce, mozzarella cheese, baked to finish

Prosciutto Caprese Panini

$17.00

mozzarella, roma tomato, basil and procsiutto, drizzled lightly with extra virgin olive oil


Paniniserved on grilled tuscan bread

Panini Vegetali

$16.00

grilled marinated eggplant, roasted bell pepper, roma tomato, bermuda onion and fresh mozzarella

Salsiccie con Peperonata

$16.00

handmade italian sausage grilled with bell peppers, red onion, garlic, and tomato sauce

Pollo alla Griglia

$17.00

grilled smoked chicken, sliced roma tomato, roasted bell peppers, arugula

Polpette Panini

$17.00

handmade chicken meatballs with marinara sauce, mozzarella cheese, baked to finish

Prosciutto Caprese Panini

$17.00

mozzarella, roma tomato, basil and prosciutto, drizzled lightly with extra virgin olive oil


Desserts

Tiramisu

$10.00

Traditional homemade Italian dessert. Espresso soaked ladyfinger cookies, liqueurs, sweet marscarpone cheese, and cream

Cannoli

$8.00

Traditional crunchy puff pastry stuffed with homemade chocolate-chip marscarpone cheese

Tartufo

$8.00

Chocolate gelato with raspberry sorbet filling coated with a chocolate shell, served with whipped cream

Spumoni

$8.00

Traditional Italian ice cream served with whipped cream

Dark Chocolate Lava Cake

$12.00

Warm chocolate cake with a melted chocolate center, served with vanilla bean ice cream

Junior's Famous Original New York Cheesecake

$12.00

A great rendition of the classic cheesecake flown in straight from New York City

Sicilian Lemon Sorbet

$8.00

Blood Orange Sorbet

$8.00

Triple Espresso Gelato

$8.00

Bourbon Butter Pecan Gelato

$8.00

Vino e Sorbetti

$15.00

Sweet Moscato di' Asti and Sicilian Lemon Sorbet


Piccoli Piatti$2 off all wines by the glass, $2 off all cocktails, $1 off all beer

Olives & Marcona Almonds

$8.00

House cured citrus infused cerignola olives in extra virgin olive oil and marcona almonds

Roasted Brussel Sprouts

$11.00

with crispy pancetta, agrodolce and toasted savory parmesan breadcrumbs

Melanzane Caponata

$9.00

Napolitano-style relish of eggplant, sundried tomato, sweet onion, pine nut and capers topped with goat cheese

Prosciutto & Fig

$12.00

Warm figs topped with blue cheese wrapped in thinly sliced prosciutto

Polpettine de Pollo

$10.00

Handmade chicken meatballs, baked served with marinara

Bruschetta e Filetto di Manzo

$12.00

Grilled ciabatta, brushed with pesto & topped with diced tomato, garlic and filet

Calamari Fritti

$12.00

Lightly fried, with piquant marinara sauce

Salumi

$16.00

Cured meats & imported cheeses

Arancini

$7.00

Saffron risotto stuffed with Bolognese, lightly fried served with marinara

Melanzane Rollatini

$10.00

Thinly sliced eggplant, filled with ricotta, pine nuts and fresh herbs rolled topped with Bolognese, mozzarella cheese and baked

Rigatoni al Forno

$10.00

with fresh tomato sauce & sliced sausage, topped with mozzarella cheese and baked

Insalata Firenze

$6.00

romaine, bermuda onion, carrot, mushroom and tomato tossed with a light vinaigrette

Insalata Caesar

$6.00

romaine tossed with our homemade Caesar dressing, garlic and parmesan croutons, and shaved reggiano parmesan


Chardonnay

NV Sycamore Lane, Ca

$30.00

2013 Hess "Shirtail Creek Vineyard", Monterey

$40.00

2013 De Loach, Sonoma Coast

$40.00

2012 Clos Pegase, Mitsuko's Vinyard, Carneros

$55.00

2013 Heitz, Napa

$53.00

2013 Markham, Estate, Napa

$46.00

2013 Raymond, Napa

$54.00

2011 Silverado, Napa

$52.00

2013 Rombauer, Carneros

$72.00

2013 Ferrari-Carano, Alexander Valley

$60.00

2013 La Crema, Sonoma Coast

$58.00

2013 Sonoma-Cutrer, "Russian River Ranches", Sonoma

$59.00

2012 Sonoma-Cutrer, "Les Pierres", Sonoma

$82.00

2011 Grgich Hills, Napa

$88.00

2013 Flowers, Sonoma Coast

$87.00

2013 Plumpjack, Reserve, Napa*

$95.00


Sauvignon Blanc

2014 Honig, Napa

$38.00

2014 Kim Crawford, Marlborough

$38.00

2013 St. Supery, Napa

$48.00

2013 Silverado, Miller Ranch, Napa

$39.00

2013 Ferrari-Carano Fume, Sonoma

$42.00

2012 Grgich Hills Fume, Napa

$65.00


Other American Varietals

2012 Beringer, White Zinfandel, Ca

$30.00

2013 Chateau Ste. Michelle, Riesling, Columbia Valley

$30.00

2013 McManis Family, Viognier, San Joaquin Valley

$36.00


Pinot Grigio

2013 Anterra, Venezie

$30.00

2013 Ruffino, Tuscany

$34.00

2011 Castello di Albola, Fruili

$42.00

2012 Tolloy, Alto Adige

$36.00

2012 Castello Banfi, San Angelo

$46.00

2014 Santa Margherita, Fruili

$56.00


Orvieto

2013 Campogrande, Santa Cristina

$29.00


Gavi

2013 Castello Banfi, "Principessa Gavia", Strevi

$38.00

2013 Pio Cesare, Cortese di Gavi, Alba

$49.00


Vermentino

2012 Argiolas, Costamolino

$39.00


Soave

2013 Anselmi, San Vincenzo

$28.00


Merlot

NV La Terre, California

$30.00

2011 Hogue, "Genesis", Columbia Valley, Washington

$40.00

2011 Robert Mondavi, Napa

$46.00

2011 Alexander Valley Vineyards, Alexander Valley

$45.00

2012 Franciscan, Oakville Estate, Napa

$50.00

2012 Markham, Napa

$54.00

2012 Duckhorn, Napa

$110.00

2010 Grgich Hills, Estate, Napa

$85.00


Pinot Noir

2012 Cedar Brook, Napa

$38.00

2013 Carmel Road, Monterey

$50.00

2013 Picket Fence, Russian River Valley

$58.00

2012 Melville, Estate, Santa Rita Hills

$69.00

2009 Paro, Sonoma Mountain

$69.00

2012 Saintsbury, Carneros

$75.00

2012 Hitching Post, "Cork Dancer", Santa Barbera County

$77.00

2010 Sanford, Santa Rita Hills

$89.00

2012 Robert Sinskey Vineyards, Napa

$95.00

2012 Flowers, Sonoma Coast

$105.00

2008 Reynolds Family, Carneros

$120.00


Cabarnet Sauvignon

NV La Terre, California

$30.00

2011 Elements, Sonoma

$46.00

2012 Simi, Alexander Valley

$50.00

2013 Joel Gott, Napa

$54.00

2012 Charles Krug, Napa

$60.00

2012 Conn Creek, Limited Release, Napa

$69.00

2012 Honig, Napa

$79.00

2011 Clos Pegase, Estate, Napa

$89.00

2011 Titus, Napa

$78.00

2012 Chateau Montelena, Calistoga, Napa*

$105.00

2012 Stags' Leap Winery, Napa

$100.00

2011 Grigch Hills, Napa

$130.00

2010 Jordan, Alexander Valley

$115.00

2010 Heitz Cellars, Napa

$98.00

2009 Silver Oak, Alexander Valley*

$120.00

2011 Darioush, Napa*

$175.00

2011 Raymond Generations, Napa

$165.00

2012 Plumpjack, Oakville, Napa*

$160.00

2010 B-Cellars "Rutherford ", Napa*

$145.00


Meritage

2011 Cain Cuvee, Napa

$75.00

2011 Saved, California

$55.00

2012 Decoy, Duckhorn, Napa

$58.00

2013 Niner Red, Paso Robles

$50.00

2009 B Cellars, "Blend 24", Cabernet/San Giovese/Petite Sirah, Napa

$74.00

2009 Reynolds Family, "Persistance", Napa

$110.00


Zinfandel

2011 Bianchi, Paso robles, Ca

$50.00

2012 Joel Gott, Ca

$39.00

2012 Rombauer, Santa Helena

$63.00

2011 Grgich Hills, Napa

$69.00


Syrah

2013 McManis Family, Ca

$46.00

2012 Hitching Post, "Big Circle", Santa Barbara County

$58.00

2011 Stags' Leap Winery, Petite Syrah, Napa

$77.00


Other Exciting Reds

2012 Alexander Valley Vineyards, "Homestead ", Cabernet/Syrah/Zinfandel

$49.00

2012 Orfila, Sangiovese, San Pasqual Valley, Ca

$52.00

2012 Catena Vista Flores, Malbec, Argentina

$44.00


Chianti

2013 Castello di Querceto, Tuscany

$30.00

2013 San Fabiano, Tuscany

$46.00

2011 Castello D'Albola, Classico, Tuscany

$48.00

2012 Castello di Querceto, Classico, Tuscany

$48.00

2011 Antinori, Classico, "Peppoli", Tuscany

$59.00

2009 Castellare, Classico, Tuscany

$58.00

2011 Castello Banfi, Classico Riserva, Tuscany

$60.00

2009 Castello di Querceto, Classico Riserva, Tuscany

$62.00

2010 Santa Margherita, Classico Riserva, Tuscany

$69.00

2008 Melini, "La Selvanella", Classico Riserva, Tuscany

$65.00

2011 Ruffino, Ducale, Classico, Tuscany

$62.00

2010 Ruffino, Ducale, "Gold", Classico Riserva, Tuscany

$89.00

2009 Castello di Fonterutoli, Classico, Tuscany

$79.00


Sangiovese

2013 Di Majo Norante, Campomarino

$38.00

2013 Camigliano, Rosso di Montalcino

$57.00

2013 Castello Banfi, Rosso di Montalcino

$52.00


Amarone

2011 Luigi Righetti, Veneto

$79.00

2010 Masi Amarone, Costasera

$110.00


Barolo

2010 Damilano, Alba

$115.00

2008 Fontanafredda, Serralunga D'Alba

$98.00


Barbaresco

2010 Produttori del Barbaresco, Alba

$89.00

2009 Marchesi di Barolo, Antiche Cantine

$115.00

2009 Gaja, Alba*

$395.00


Barbera

2011 Michele Chiarlo, Asti

$45.00

2012 Batasiola "Souvrana", Alba

$69.00


Brunello di Montalcino

2009 Argiano*

$125.00

2010 Castello di Banfi

$145.00

2007 LaFiorita*

$135.00


Eclectic Italians

2012 Planeta, "La Segreta", Rosso, Sicily

$39.00

2008 Teroldego Rotaliano, Riserva, Mezza Corona

$58.00

2009 Tanca Farra "Sella & Mosca", Sardinia

$66.00

2009 Travaglini, "Gattinara", Piedmont

$75.00


Super Tuscan

2013 Banfi, Col di Sasso, Tuscany

$38.00

2012 Santa Christina, Le Maestrelle, Tuscany

$54.00

2013 Insoglio, Cinghiale, Tuscany

$52.00

2012 Antinori, "Villa Antinori", Tuscany

$58.00

2012 Mondavi/Frescobaldi, "Lucente", Tuscany

$69.00

2010 Castello Banfi, "Summus", Montalcino

$150.00

2010 Antinori/Ch St Michelle, "Col Solare", Tuscany

$150.00

2012 Antinori, "Tignanello", Tuscany*

$195.00

2011 Mondavi/Frescobaldi, "Luce", Tuscany

$185.00

2009 Tenuta San Guido, "Sassicaia", Bolgheri*

$375.00


Champagne & Sparkling

NV Rotari, "Mezza Corona", Brut Riserva, Italy

$45.00

NV Rotari, Rose, Trentodoc, Italy

$42.00

NV J, Sparking, "Cuvee 20"Ca

$69.00

NV Santa Marherita, Brut, Prosecco, Italy

$55.00

NV La Marca, Prosecco, Italy

$49.00

NV Piper-Heidsieck, Brut, France

$87.00

NV Moet & Chandon, Imperial Brut, France

$120.00

NV Veuve Clicquot Ponsardin, Brut, France

$120.00

2004 Perrier Jouet, Brut, Epernay, France*

$185.00

2000 Moet & Chandon, "Dom Perignon", France*

$275.00


Dessert Wine

2013 Michele Chiarlo, "Nivole", Moscato di' Asti, Italy (375 ml)

$11.00 - $39.00


Sparkling

NV Rotari Brut, Italy*

$9.00

NV Mionetto Prosecco, Italy*

$11.00

NV Mumm, Brut, Ca*

$16.00

NV Laurent Perrier, Brut, France*

$19.00


California Whites

NV Chardonnay, Sycamore Lane, Napa

$8.50

2013 Chardonnay, DeLoach, Sonoma Coast

$10.50

2013 Chardonnay, Markham, Estate, Napa

$12.50

2013 Chardonnay, Raymond, Napa

$14.00

2013 Chardonnay, Ferrai-Carano, Sonoma

$15.50

2014 Sauvignon Blanc, St. Supery, Napa

$10.00

2014 Sauvignon Blanc, St. Supery, Napa

$13.00

2013 Fume Blanc, Ferrari-Carano, Sonoma

$11.00

2013 Riesling, Chateau St. Michelle, ColumbiaVly, Wa

$8.50

2013 White Zinfandel, Beringer, Ca

$8.50


Italian Whites

2013 Pinot Grigio, Anterra, Venezie

$8.50

2013 Pinot Grigio, Tolloy, Alto Adige

$10.00

2014 Pinot Grigio, Banfi, San Angelo

$12.00

2013 Gavi, Castello Banfi, Piedmont

$10.00


California Reds

NV Merlot, La Terre, Ca

$8.50

2012 Merlot, Franciscan, Napa

$13.00

2011 Pinot Noir, Cedar Brook Napa

$10.50

2013 Pinot Noir, Carmel Road, Monterey

$13.00

2013 Pinot Noir, Picket Fence, Russian River

$15.00

NV Cabernet Sauvignon, La Terre, Ca

$8.50

2013 Cabernet Sauvignon, Joel Gott, Napa

$14.00

2012 Cabernet Sauvignon, Charles Krug, Napa

$16.00

2011 Zinfandel, Bianchi, Paso Robles, Ca

$13.00

2012 Syrah, Hitching Post, Santa Barbara Co.

$15.00


Interesting Reds

2013 Meritage, Niner Red, Paso Robles

$13.00

2012 Meritage, Decoy, Duckhorn, Napa

$15.00

2010 Meritage, B Cellars, "Blend 24", Napa

$19.00

2012 Malbec, Catena Vista Flores, Argentina

$12.00


Italian Reds

2013 Chianti, Castello Querceto, Tuscany

$8.50

2012 Chianti Classico, Castello Querceto, Tuscany

$12.50

2009 Chianti Classico Riserva, Castello Querceto, Tuscany

$16.00

2013 Sangiovese, Di Majo Norante, Campomarino

$10.50

2011 Passimento, Famiglia Pasqua, Veneto

$11.00

2013 Super Tuscan, Banfi, Col di Sasso, Tuscany

$10.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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