Firefly on Paradise Menu and Prices

$4.00

Green apple, manchego cheese, smoked almonds, lightly dressed.

$4.50

Tomato, garlic, sherry vinegar. Add manchego cheese, Serrano ham or boquerones $2.00.

$4.50

Avocado garnish.

$4.50

Hearts, aioli, basil, pepper.

$5.50

Smoked yellowfin tuna salad, stuffed in marinated poppadew peppers, taro chips.

$5.50

Romaine, orange, feta, dried cherries, pine nuts, sherry vin.

$5.50

Spanish white anchovies on toasts w/ roast red pepper, yellow pepper vin.

$5.50

Mixed greens, goat cheese, toasted pecans, sherry vinaigrette.

$6.50

Chopped breast, grapes, smoked almonds, creamy cider dressing, endive.

$7.00

Brioche toast, dill sour cream, pickled red onion, capers.

$8.00

4 Imported Spanish sausages, cornichons, capers, mustard.

$8.50

Tiger shrimp, avocado, crispy corn tortilla.

$8.00

Marinated ahi tuna, avocado, taro chips.

$9.00

Grilled bread & garnishes.

$4.50

Bacon-wrapped, smoked almond, red wine reduction, blue cheese.

$3.50

Egg, potato, onion, garlic, bell pepper vinaigrette.

$5.00

Flash-fried, touch of salt; most are mild.

$5.50

Vegetarian, with mini grilled brie sandwich.

$4.50

Spinach, mushroom, artichoke, herbed cream cheese in pastry, red pepper aioli.

$4.50

Julienned, sauteed veggies and French lentils.

$5.50

Artichoke, red pepper, pine nuts, feta.

$5.00

Roasted red potatoes in spicy aioli.

$6.00

Parmesan, herbs, aioli.

$5.00

Goat cheese, tomato sauce.

$6.50

Seared beef, thai dressing, romaine, tomato, cucumber, ginger.

$7.00

Spanish piquillo peppers, fresh mozzarella, garlic cream cheese, tomato sauce.

$7.50

Puff pastry, boursin cheese.

$8.00

Roasted tomato and tetilla cheese fondue with chorizo, toasts.

$8.00

Baked w/ baby shells.

$10.00

Grilled shrimp, filet mignon, chorizo sausage, salsa verde.

$6.50

Filets of tilapia, japanese breadcrumbs, spicy tartar sauce.

$6.50

Marinated with herbs, lemon, garlic.

$8.00

Tempura, beer-battered, ponzu dipping sauce.

$7.50

Spicy gribiche dipping sauce.

$7.50

Marinated and grilled octopus, potato, tomato.

$8.00

Red curry, white wine and coconut cream.

$9.50

Peppers, 2 kinds of spicy sausage, white wine, parmesan toasts.

$9.50

Mango, basil, mustard-ginger glaze.

$10.00

Shrimp, spicy chile sauce, grilled bread.

$10.00

Shrimp in lemon-garlic butter sauce.

$10.00

Knobs of lobster tail baked in garlic-herb butter.

$10.00

4 Snow crab claws, corn battered, honey mustard and slaw.

$5.00

Meatballs in sherry tomato sauce, parmesan.

$5.00

Pastry stuffed w/ roast pork, red pepper, w/ salad, aioli.

$5.00

Serrano ham, manchego cheese.

$5.50

Yum.

$8.50

Grilled filet, roast garlic cream, red wine reduction.

$7.00

Marinated chicken, tomato, roast garlic cream.

$8.50

Marinated leg of lamb, tomato, sautéed lentils, red wine sauce.

$7.50

Mini burgers w/ serrano ham, cabrales cheese, caramelized onions.

$6.00

Cherry hoisin sauce.

$8.00

Spicy lamb sausage, tomato-pepper confit, grilled bread.

$9.50

Mango bbq sauce.

$8.50

2 Chops, red wine reduction, sauteed lentils and julienne vegetables.

$10.00

Mini filet mignon, herb cheese, roast potato, mushrooms, red wine sauce.

$12.00

Romaine, spinach, sherry vin, red pepper, tomato, artichoke, pine nuts, blue cheese.

$15.00

Veggies and tomato-pepper sauce add chicken breast $4.00, shrimp $7.00.

$16.00

Firefly fries, aioli, lemon jus.

$20.00

Saffron rice, clams, mussels, shrimp, calamari, chicken, spanish chorizo sausage.

$20.00

14 Oz. ribeye, firefly fries, aioli, red wine sauce, cabrales cheese.

$4.00

$5.00

W/ berry salad, grand marnier.

$5.00

Fresh-made pistachio, chocolate, vanilla ice creams.

$6.00

W/ nutella cream dipping sauce.

$5.00

4 Bite-sized lemon pies with fresh berries.

$5.50

Warm w/ port reduction, vanilla ice cream.

$6.00

$5.50

$10.00

3 Cheeses, grapes, apples, figs, grilled bread.

$12.00

Flan, cheesecake, tres leches, lemon-berry tart.