Last Update: 2025-03-14
$11.00
Mixed greens with crumbled gorgonzola, pears, granny smith apples and candied walnuts with maple balsamic vinaigrette
$14.00
Grilled jalapeno ginger spiced chicken served over mixed greens, feta, tomato, red pepper and roasted corn witha blackberry green chili vinaigrette
$6.00 - $4.00
Cheese filled tortellini in chicken broth with spinach, carrots, celery and onion
$20.99
Gold canyon natural reserve pork grilled to perfection, served with a mango lime salsa and yucca fries. Gluten Free
$17.00
Grilled and smoked seasoned trout served with sauteed kale, broccoli and red cabbage
$13.99
Marinated greek chicken over mediterranean quinoa with tzatziki, pita and a spinach salad with tomato, cucumber, feta cheese and olives drizzled with oil and vinegar
$15.99
Cheese tortellini sauteed with broccoli, peas, mushrooms and asparagus in a garlic oil sauce finished with a hint of porcini balsamic glaze
$21.99
Rice, clams, shrimp, chicken and sausage with black beans, green chili, corn and saffron broth
$6.00
Grilled Flatbread topped with honey ricotta and balsamic minted strawberries
$6.99
Choice of chocolate chip, peanut butter, or white chocolate macadamia nut cookie that is half-baked and topped with vanilla ice cream and chocolate sauce
$5.99
Flour tortilla dusted with cinnamon sugar, filled with melted chocolate and a hint of chipotle spice compliment. Then drizzled with caramel and chocolate sauces
$7.99
Chocolate brownie topped with vanilla ice cream.
$7.99
Hand stretched calzone filled with sweetened ricotta and diced pineapple then dusted with cinnamon sugar.
$4.99
Small plate option with chocolate truffle, cheesecake bite, and tropical jalapeno sorbet.
$5.99
Italian pick-me-up dessert cake with espresso soaked lady fingers. Layered with sweet marscapone cream and topped with cocoa powder.
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