Last Update: 2025-03-14
$13.00
fresh lump crab meat mixed with basil, red bell pepper and a touch of balsamic vinegar in zucchini, sauteed and served with a tomato rosemary cream sauce
$8.00
crispy tender calamari rings hand breaded and lightly fried, served with a tangy pepper aioli sauce and lemon slices
$10.00
lemon balsamic marinated chicken breast skewered on rosemary sprigs, grilled and served with a kalamata olive bell pepper vinaigrette
$9.00
chef Barry's famous stuffed peppers with Italian sausage and saffron risotto and homemade meat sauce topped with buffalo cheese
$16.00
calamari, toasted ravioli, spinach and artichoke dip
$8.00
fresh blend of artichokes, spinach and cream cheese served with toasted Tuscan crostini bread
$8.00
seasoned beef filled ravioli toasted to perfection and served with a hearty meat sauce
$9.00
jumbo grilled shrimp and creamy Arborio rice finished with truffle butter, scallions and parmesan cheese
$15.00
house-smoked duck breast with brie, leeks, and roasted red peppers, pine nuts pesto sauce on a rustic focaccia crust
$8.00
fresh Romaine lettuce with our own Caesar dressing, tender chicken, and imported Italian parmigiano cheese.
$8.00
fresh Romaine lettuce with our homemade balsamic vinaigrette dressing, sun-dried tomatoes, pine nuts, Portobello mushrooms, hearts of palm, buffalo mozzarella cheese and prosciutto
$4.00 - $6.00
an Italian favorite of miniature Italian meatballs, onions, spinach and carrots in a chicken broth
$4.00 - $6.00
fresh vegetables and pasta in light tomato broth
$4.00 - $6.00
$8.00
fresh buffalo mozzarella, tomatoes and basil with a reduced balsamic vinaigrette
$9.00
an Italian classic with towers of layered pasta, homemade meat sauce with ricotta, mozzarella, parmesan and provolone cheese
$7.00
an Italian classic of spaghetti, meatballs and a hearty meat sauce
$10.00
homemade lasagna Della casa, manicotti topped with pesto cream and creamy fettuccine Alfredo
$9.00
boneless chicken breast pan seared in a savory mushroom marsala demi-glace served with roasted potatoes
$9.00
boneless chicken breasts, fettuccine pasta, garlic and pannigiano reggiano cream sauce
$11.00
savory crepes filled with smoked shrimp, portabella mushrooms, and caramelized shallots, served with vegetable of the day
$6.00
your choice of a cup of soup with a house salad
$7.00
lightly breaded chicken breast topped with marinara and mozzarella served on a toasted ciabatta, served with herb roasted potatoes.
$7.00
fino villa's own meatballs topped with marinara and mozzarella and served on a toasted ciabatta, served with herb roasted potatoes
$10.00
tender cut of ribeye with sauteed mushrooms and onions, served with garlic mashed potatoes
$8.00
seasoned beef stuffed ravioli, cooked al dente and served with a meat sauce
$6.00
a delicious order of rigatoni tossed with creamy meat sauce and baked with mozzarella cheese
$9.00
boneless chicken breast, breaded and topped with marinara, pesto and mozzarella cheese served with a side of linguine marinara
$9.00
boneless chicken breast sauteed in a white wine and a creamy demi glace sauce topped with mushrooms, prosciutto and mozzarella, served over linguine
$8.00
Atlantic salmon encrusted with horseradish bread crumbs finished with a rustic artichoke-caper sauce, served with the vegetable of the day.
$10.00
grilled and then baked halibut with a savory vegetable ragu, served with the vegetable of the day
$7.00
assorted greens, feta cheese, cucumber, tomato and herb grilled chicken with mustard thyme oil vinaigrette
$9.00
ham, mortadella, salami, hot cappicola, prosciutto, provolone cheese, pepper dews, red onions, lettuce and tomatoes on ciabatta bread, served with roasted potatoes
$10.00
smoked duck, brie, Romaine and pancetta on a toasted ciabatta with pepperdew's garlic mayonnaise, served with roasted potatoes
$66.00
$78.00
$153.00
$66.00
$78.00
$40.00
$28.00
$55.00
$20.00
$60.00
$50.00
$60.00
$27.00
$24.00
$53.00
$51.00
$60.00
$96.00
$153.00
$96.00
$78.00
$32.00
$24.00
$65.00
$20.00
$24.00
$60.00
$27.00
$36.00
$20.00
$40.00
$65.00
$60.00
$19.00
14 ounce hand cut ribeye brushed with olive oil and grilled, served with Italian roasted potatoes and fresh vegetables
$10.00
14 ounce hand cut ribeye crusted with a whole grain mustard and herb bread crumbs and grilled, served with roasted potatoes and house vegetable
$25.00
8 oz choice grilled tenderloin topped with gorgonzola cheese and a rosemary demi-glace, served with vegetables and roasted garlic mashed potatoes
$18.00
frenched pork chop stuffed with chorizo cornbread and served on a bed of ratatouille
$19.00
thinly sliced veal tenderloin pan fried with mushrooms and finished with marsala demi-glace, served with roasted potatoes
$19.00
thinly sliced veal tenderloin breaded with parmesan and Italian bread crumbs, pan fried and topped with marinara and melted mozzarella, served with a side of fettuccine marinara
$45.00
22 oz New York strip carved table side with a mustard-shallot demi-glace served with roasted garlic mashed potatoes and house vegetables
$19.00
sea scallops, shrimp, crab, and green lip mussels in a smoky fish broth with tomato, saffron risotto and garlic aioli
$17.00
jumbo shrimp sauteed with garlic, mushrooms, black olives, olive oil, basil pesto and crushed red chile flakes, served over linguini
$13.00
savory crepes filled with smoked shrimp, portabella mushrooms and caramelized shallots, served with vegetable of the day
$19.00
grilled ahi tuna with a cognac gorgonzola cream sauce and served with sauteed spinach and linguini Alfredo
$18.00
hand stuffed with maine lobster and ricotta cheese with a creamy newburg sauce
$22.00
grilled and then baked with a savory vegetable ragu, served with roasted garlic mashed potatoes and extra-virgin olive oil
$19.00
Atlantic salmon breaded with horseradish breadcrumbs and finished with a rustic artichoke-caper sauce, served with vegetable of the day
$24.00
chilean sea bass pan seared over fresh asparagus and served with champagne saffron cream sauce
$17.00
boneless chicken breast pan seared with lemon butter, capers and white wine tossed in linguine
$17.00
boneless chicken breast breaded with herbed bread crumbs and parmesan, topped with marinara and melted mozzarella with a side of linguine marinara
$17.00
boneless chicken breast rolled with fontina cheese, panna ham and basil, breaded and pan seared with a side of roasted garlic mashed potatoes
$17.00
herb-marinated chicken pan-fried with mushrooms and garlic finished with a side of marsala demi-glace, served with roasted garlic mashed potatoes
$16.00
our famous grilled boneless chicken breast with mushrooms, pancetta, onions, and a creamy garlic butter sauce over linguini
$16.00
tender boneless chicken breast, fettuccini pasta, garlic and parmigiano cheese sauce
$11.00
assorted Italian mushrooms and creamy arborio rice slowly cooked in chicken broth and wine, finished with parmigiano reggiano and just a touch of butter
$13.00
an Italian classic of spaghetti, meatballs and a hearty meat sauce
$19.00
half portions of fettuccine Alfredo, lasagna Della casa and manicotti with pesto cream
$13.00
seasoned beef stuffed ravioli cooked al dente and served with a meat sauce
$13.00
ricotta cheese stuffed ravioli cooked al dente and served with a marinara sauce
$17.00
an Italian classic with towers of layered pasta, homemade meat sauce with ricotta, mozzarella, parmesan reggiano, and provolone cheeses
$13.00
fresh pasta stuffed with an herbed ricotta marscarpone cheese blend, topped with mozzarella and pomodori sauce
$13.00
fresh pasta tubes baked with marinara, ricotta and smothered with melted mozzarella
$17.00
layers of a rustic vegetable ragu, herbed goat cheese and fresh pasta
$6.00
layers of espresso soaked laky fingers with enriched amaretto mascarpone
$6.00
a chocolate, caramel cheesecake blended together, served on a graham cracker crust topped with a drizzled caramel sauce and sprinkled with chopped pecans
$10.00
(table side) prepared table side our fresh bananas foster with an amaretto butter sauce over premium vanilla bean rice cream
$6.00
homemade cheesecake prepared with real vanilla bean
$6.00
a fino villa house specialty of chocolate cake filled with a kiss of hot fudge and served with a scoop of ice cream
Price may varies
ask your server for details
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
sweet or unsweet
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.