Filomena Cucina Italiana Menu and Prices

$8.00

Lightly breaded mozzarella, served with marinara sauce.

$9.00

Mussels sauteed in white or red sauce.

$9.00

Sauteed in garlic and olive oil with Italian sausage and beans.

$8.00

Stuffed with ricotta, Gorgonzola, sun-dried tomatoes and spinach.

$17.00

Fried calamari, mozzarella fritta and scallops wrapped in bacon.

$9.00

Ripened tomato, fresh mozzarella, Pecorino, basil and virgin olive oil and baby arugula.

$11.00

With Dijon beur blanc sauce.

$9.00

Filet medallion grilled, served on toast with spinach and melted cheese.

$10.00

Scallops with bacon, broiled to perfection.

$8.00

Stuffed mushrooms with crabmeat.

$6.00

Tossed Italian bread topped with fresh tomatoes, olive oil, garlic and basil.

$12.00

Imported prosciutto, sopressata, provolone, fresh mozzarella, olives and bruschetta.

$8.00

$9.00

$9.00

$9.00

Crispy calamari tossed with capers, Roma tomato, cherry peppers, Kalamata olive, fresh basil and garlic butter.

$6.00

$7.00

$8.00

Tomato with olive oil and garlic, fresh basil and fresh mozzarella.

$6.00

$17.00

Crab meat, roasted almonds and fresh mozzarella cheese over greens, served with a honey mustard sauce and drizzled with a balsamic reduction.

$8.00

Our own pizza dough baked with mozzarella cheese and topped with fresh baby spinach, sun-dried tomato pesto and topped with Gorgonzola cheese.

$10.00

Our own pizza dough baked with broccoli rabe, grilled chicken and sharp provolone cheese.

$8.00

Our own pizza dough baked with prosciutto and broccoli rabe.

$8.00

Our own pizza dough baked with fresh mozzarella cheese, roasted plum tomatoes, fresh basil and extra virgin olive oil.

$8.00

Served with broccoli rabe and Italian long hots on a kaiser roll with sharp provolone cheese. Served with french fries.

$8.50

Chicken strips sauteed with mixed vegetables and wrapped in a flour tortilla or wheat wrap. Served with french fries.

$7.00

$8.00

Served with provolone cheese on a kaiser roll.

$8.50

Chicken, spinach, roasted peppers and fresh mozzarella cheese on grilled panini bread.

$7.25

Served with onion and dill mayo, on a kaiser roll with lettuce and tomato.

$9.00

8 oz. of 100% black Angus beef grilled to perfection, served on a kaiser roll with lettuce and tomato.

$7.00

With peppers and onions or Parmigiana.

$8.00

Topped with broccoli rabe and sharp provolone on an Italian roll.

$8.00

Served on a kaiser roll.

$8.00

Topped with eggplant, roasted peppers and mozzarella cheese on an Italian roll.

$8.00

Served on an Italian roll.

$12.00

$15.00

Served with pesce soup or salad.

$15.00

Served with pesce soup or salad.

$17.00

Served with pesce soup or salad.

$15.00

Spicy hot marinara sauce. Served with pesce soup or salad.

$17.00

Fresh ground beef in a fresh tomato sauce. Served with pesce soup or salad.

$16.00

Served with pesce soup or salad.

$17.00

Fresh ground beef and ricotta cheese freshly made by Mama Filomena. Served with pesce soup or salad.

$16.00

Freshly made by Mama Filomena, egg crepe filled with ricotta cheese with tomato sauce. Served with pesce soup or salad.

$19.00 - $22.00

Stuffed with five cheeses. Served with pesce soup or salad.

$17.00 - $19.00

Freshly made by Mama Filomena. Served with pesce soup or salad.

$17.00

Sauteed prosciutto, basil marinara and heavy cream vodka, served over penne. Served with pesce soup or salad.

$18.00

Lightly breaded chicken and eggplant fried to a golden brown, topped with melted cheese and red sauce, served with pasta. Served with pesce soup or salad.

$22.00

Lightly breaded veal land shrimp fried to a golden brown, topped with mozzarella cheese and red sauce, served with pasta. Served with pesce soup or salad.

$20.00

Breast of chicken and shrimp sauteed in garlic, oil, fresh broccoli, mushrooms and demi wine sauce, served over pasta. Served with pesce soup or salad.

$25.00

Sauteed chicken and lobster, capers, asparagus, sun-dried tomatoes, garlic wine sauce, served over pasta. Served with pesce soup or salad.

$18.00 - $19.00

Sauteed with shiitake mushrooms in a Gorgonzola light cream sauce. Served with pesce soup or salad.

$17.00 - $20.00

Breaded breast of chicken or veal topped with melted cheese, served with pasta. Served with pesce soup or salad.

$18.00 - $21.00

Sauteed in a sweet Marsala wine sauce with fresh mushroom, served over pasta. Served with pesce soup or salad.

$18.00 - $21.00

Sauteed with capers, lemon butter and white wine sauce, served over pasta. Served with pesce soup or salad.

$18.00 - $21.00

Sauteed and topped in a creamy spinach with melted cheese, served over pasta. Served with pesce soup or salad.

$18.00

Breast of chicken sauteed with olives, fresh mushrooms, onions and hot peppers in a white wine and demi sauce reduction. Served with pesce soup or salad.

$23.00 - $25.00

Sauteed in a white wine sauce with crabmeat and artichokes, served over pasta. Served with pesce soup or salad.

$18.00 - $21.00

Sauteed in white wine, artichoke hearts, fresh mushrooms and sun-dried tomatoes, served over pasta. Served with pesce soup or salad.

$18.00 - $21.00

Sauteed in garlic and oil with hot peppers, sweet peppers, mushrooms and demi wine sauce, served over pasta. Served with pesce soup or salad.

$18.00 - $21.00

Sauteed in wine with mushrooms, topped with spinach, prosciutto and cheese, served over pasta. Served with pesce soup or salad.

$18.99

Chicken breast coated with mixture of walnuts over greens, with raspberry vinaigrette and vegetables. Served with pesce soup or salad.

$29.00

Flame grilled 12 oz. center cut New York strip. Served with pesce soup or salad.

$27.00

Fresh cut grilled filet mignon in a Merlot demi served with seasonal vegetables and roasted garlic mashed potatoes. Served with pesce soup or salad.

$34.00

Fresh cut grilled filet mignon in a grained mustard cream sauce, topped with fizzled onion, lump crab or shrimp, served with seasonal vegetables and roasted garlic mashed potatoes. Served with pesce

$24.00

Cannelini beans, house cured bacon, vidalia onions, Brussels and rosemary butter. Served with pesce soup or salad.

$24.99

Red, white or diavolo crab meat sauce over linguine. Served with pesce soup or salad.

$16.00

Red or white sauce, served over pasta. Served with pesce soup or salad.

$22.00

Served over your choice of risotto or pasta. Served with pesce soup or salad.

$22.00

Shrimp and scallops with cream sauce, served over fettuccine. Served with pesce soup or salad.

$23.00

Salmon, tilapia, scallops and shrimp, with garlic and white wine sauce. Served with sauteed spinach. Gluten free. Served with pesce soup or salad.

$21.00

In our special creamy spinach, topped with crabmeat and melted cheese, served with risotto. Served with pesce soup or salad.

$21.00

Pan seared, served in a honey mustard sauce and a balsamic reduction, served on a bed of sauteed spinach. Gluten free. Served with pesce soup or salad.

$21.00

Stuffed with our own special crabmeat, served with vegetables. Served with pesce soup or salad.

$24.99

Served in a spicy marinara sauce over pasta. Served with pesce soup or salad.

$24.00

Littleneck clams in a shell, sauteed with baby shrimp and crabmeat in a garlic white wine sauce over pasta. Served with pesce soup or salad.

$26.00

Crabmeat stuffed shrimp, served with sauteed spinach in a Dijon beur blanc sauce. Served with pesce soup or salad.

$25.00

Baby spinach, plum tomatoes, shiitake mushrooms and lump crabmeat in a sherry lobster cream sauce. Served with pesce soup or salad.

$27.00

Shrimp, scallops, lump crabmeat, mussels and clams simmered in a Chardonnay white wine sauce over fresh linguine. Served with pesce soup or salad.

$25.00

In a Chardonnay tomato scampi sauce served with sauteed asparagus. Served with pesce soup or salad.

$10.00

Served with soup or salad.

$10.00

Served with soup or salad.

$10.00

Served with soup or salad.

$10.00

Served with soup or salad.

$10.00

Served with soup or salad.

$10.00

Served with soup or salad.

$10.00

Served with soup or salad.

$6.00

$7.00

$3.50 - $10.00

$6.00

$11.00

On a bed of spring mix, drizzled with a raspberry vinaigrette.

$16.00

Jumbo crabmeat on a bed of spring mix with fresh mozzarella drizzled with a honey mustard and balsamic reduction, topped with roasted almonds.

$6.95

Soup of the day, house salad, Italian bread and a side of peppers.

$8.00

Tomatoes with olive oil, balsamic garlic, fresh basil and fresh mozzarella.

$11.00

Grilled breast of chicken, sun-dried tomatoes and Gorgonzola cheese with mixed greens, tossed with a sun-dried tomato pesto dressing on a bed of spring mix.

$11.00

7 oz. rib eye julienne topped with Gorgonzola cheese, fresh tomatoes and red onions over a bed of mixed greens with house vinaigrette.

$8.95

Sauteed chicken with fresh tomatoes and mushrooms, topped with eggplant and mozzarella cheese and served over pasta.

$8.95

Breast of chicken sauteed with lemon butter white wine sauce with capers. Served over pasta.

$8.95

Served with mixed vegetables and pasta.

$9.95

Sauteed with fresh tomatoes in a garlic and olive oil white wine sauce over pasta.

$10.50

Pan seared, served with a honey mustard sauce and a balsamic reduction, served on a bed of sauteed spinach.

$7.95

Homemade gnocchi, tossed with mushrooms and tomatoes in a marinara basil sauce.

$7.50

Spaghetti tossed with fresh ground beef and tomato sauce.

$5.95 - $7.95

$5.95 - $7.95

$7.95 - $8.95

$8.95

Breast of chicken sauteed with roasted peppers in a lemon butter white wine sauce, and topped with mozzarella cheese and fresh asparagus over pasta.

$9.95

Breast of chicken sauteed with olives, fresh mushrooms, onions and hot peppers, in a white wine and demi sauce reduction.

$9.95

Milk fed veal sauteed with capers, lemon butter and white wine sauce, served over pasta.

$8.95

Sauteed chicken, fresh escarole, cannellini beans, tossed with olive oil over ziti.