Filho's Cucina Menu and Prices

$4.95

Filho's version of an Italian classic

$4.95

A changing array of soups, made fresh from scratch, utilizing the freshest ingredients

$3.95 - $4.95

Freshly baked baguette topped with our award winning garlic butter and herb blend. Add mozzarella cheese, $1.00

$5.95

Homemade foccacia topped with fresh basil, sliced vine ripe tomatoes and asiago cheese, melted in the oven.

$9.95

Mixed field greens tossed with crispy prosciutto, tomatoes, mushrooms, croutons and gorgonzola cheese in our homemade creamy Italian dressing.

$8.95

Crisp romaine lettuce, homemade croutons and parmesan cheese tossed with our homemade caesar dressing.

$8.95

Drizzled with lemon, salt and extra virgin olive oil.

$10.95

Grilled hot Italian sausages, grilled chicken, artichoke hearts, tomatoes and smoked provolone in a caper balsamic vinagrette, over mixed baby greens.

$10.95

Assorted imported meats, aged cheese, marinated vegetables, marinated tuna, on a bed of mixed field greens.

$8.95

Field greens tossed with grape tomatoes, fresh croutons, black olives, capers, roasted red peppers and goat cheese, with our zesty lemon, and olive oil vinagrette.

$8.95

Baby spinach bermuda onions, olives, sundried tomatoes, roasted red peppers, goat cheese, roasted pine nuts, with a raspberry vinagrette.

$10.95

Fresh broccolini sauteed in garlic butter with fresh herbs and spices tossed with quill shaped pasta and romano cheese.

$10.95

Baby spinach sauteed with grape tomatoes in light cream sauce with romano, gorgonzola cheese and mozzarella cheese tossed with quill shaped pasta.

$11.95

Artichoke hearts sauteed in garlic butter with capers, mushrooms, grape tomatoes and fresh basil, finished in a white wine and lemon sauce served on a bed of linguine.

$9.95

Basil, parsley and cracked black pepper sauteed in garlic oil, simmered in marinara tossed with romano cheese and linguine.

$12.95

Grilled Italian sausages sauteed in olive oil with fresh mushrooms simmered in marinara and tossed with gemeli pasta and romano cheese.

$12.95

Tender pieces of chicken sauteed in olive oil with fresh mushrooms and broccolini, laced with white wine, lemon and tossed with romano cheese and gemeli pasta.

$8.95

Choice of penne, linguine, gemeli served paolo's way naked with your choice of: marinara, alfredo, garlic oil, pesto or butter sauce.

$11.95

Baby spinach sauteed with onions, tomatoes and fresh buffala mozzarella simmered in marinara and tossed with homemade gnocchi.

$15.95

Lobster and crabmeat filled ravioli in a creamy sherry wine and lobster butter with plump shrimp, fresh basil and grape tomatoes.

$12.95

Wild mushroom filled ravioli with mushrooms, basil and roasted red peppers in a light romano cheese and cream sauce.

$9.95

Four cheese ravioli topped with our homemade marinara sauce.

$10.95

Tricolor, four cheese filled tortellini with grape tomatoes and fresh basil in a light tomato and cream sauce.

$12.95

Tricolor four cheese filled tortellini with broccolinni and prosciutto finished in a creamy Alfredo sauce.

$12.95

Homemade vegetable and cheese lasagna.

$11.95

Homemade four cheese lasagna.

$11.95

Tomatoes, capers, olives, anchovies, onions and peppers in a wine infused marinara tossed with linguine pasta.

$12.95

Chopped sea clams sauteed in olive oil with garlic herbs and spices with white wine over linguine pasta, or served with marinara.

$14.95

Plump shrimp, grilled chicken and hot italian sausages, sauteed in garlic butter, white wine and marinara tossed with romano cheese, served over linguine pasta.

$8.95

Grilled chicken breast topped with sweet roasted red peppers, provolone cheese and creamy peppercorn dressing, served on focaccia.

$8.95

Smoked turkey breast topped with caramelized onions, sliced tomatoes and romaine lettuce, with honey-dijon mustard and provolone cheese, served on focaccia.

$9.95

Thinly sliced imported prosciutto, roasted red peppers, mixed field greens, tomatoes, fresh buffala mozzarella, drizzled with olive oil served on a baguette.

$8.95

Mixed field greens,tomatoes, mushrooms and other seasonally available vegetables sauteed and topped with provolone cheese served on homemade foccacia.

$9.95

Prosciutto, salami, cappicola, and provolone with romaine lettuce, roasted red peppers and drizzled with olive oil served on a baguette.

$8.95 - $9.95

Fresh buffala mozzarella, sliced ripe tomatoes and pesto served on a baguette. Add grilled chicken.

$8.95

Thinly sliced in-house roasted beef, sliced tomatoes, Bermuda onions, romaine lettuce with asiago cheese,drizzled with olive oil, served on a baguette.

$9.95

Hot Italian sausages sauteed in a balsamic vinagrette with onions, peppers and mushrooms, topped with mozzarella cheese.

$8.95

Sauteed breaded chicken cutlet with baby greens, tomatoes, onions and provolone cheese with pesto aioli on a baguette.

$9.95

Personal size pizza, eith a changing array of toppings.

$14.95

Medallions of veal sauteed in butter with mushrooms, prosciutto, and Bermuda onions, finished with a marsala wine sauce.

$14.95

Medallions of veal sauteed in garlic butter with fresh mushrooms, herbs and spices reduced with fresh stock finished with lemon sauce.

$14.95

Medallions of veal sauteed with artichoke hearts, capers and mushrooms finished with a white wine and lemon butter sauce.

$14.95

Medallions of veal sauteed in a seasoned bread crumb topped with marinara and mozzarella cheese.

$15.95

Veal, chicken and shrimp sauteed with sundried tomatoes and mushrooms finished in marsala wine sauce.

$13.95

Medallions of chicken sauteed in butter with mushrooms, prosciutto and Bermuda onions finished in a marsala wine sauce.

$13.95

Medallions of chicken sauteed in garlic butter with fresh mushrooms, herbs and spices reduced with fresh stock finished with a lemon sauce.

$13.95

Medallions of chicken sauteed in a seasoned bread crumb topped with marinara and mozzarella cheese.

$14.95

Medallions of chicken with plump shrimp, mushrooms, provolone cheese in a Marsala wine sauce.

$13.95

Sauteed in a seasoned bread crumb topped with marinara and mozzarella cheese.

$14.95

Plump shrimp sauteed in garlic butter with crushed red peppers, simmered in marinara and served over pasta.

$14.95

Plump shrimp sauteed in garlic butter with basil, artichoke hearts and capers finished in a white wine and lemon sauce.

$14.95

Plump shrimp sauteed in garlic butter with fresh mushrooms, herbs, and spices.