Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Toasted bread with garlic, vine-ripened fresh tomatoes and tuscan extra virgin olive oil
Buffalo mozzarella with fresh vine-ripened tomatoes, basil, black olives and tuscan extra virgin olive oil. Gluten free.
Lightly fried fresh fish and shellfish
Fresh mozzarella in a lightly fried bread carriage
Fried rice balls filled with mozzarella cheese
Spinach with roasted garlic and walnut on toasted ciabatta bread
Goat cheese with caramelized onions and apricots on toasted ciabatta bread
Mushroom, asparagus, marsala wine and truffle oil on toasted ciabatta bread
Smoked salmon with mascarpone, capers and lemon zest on toasted ciabatta bread
Classic caesar salad
Organic arugula salad with shaved parmigiano reggiano and drizzled with lemon vinaigrette. Gluten free.
Baby spinach with goat cheese and golden raisins topped with a honey balsamic walnut vinaigrette. Gluten free.
Mixed greens, cherry tomatoes, carrots, olives with a balsamic vinaigrette and shredded ricotta cheese. Gluten free.
Grilled chicken breast over mixed greens, bell peppers, capers, onion, thyme and red wine vinaigrette. Gluten free.
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Tuscan tomato sauce with vine-ripened tomatoes, garlic, onions, basil and extra virgin olive oil
Classic spicy tomato sauce with garlic and chili peppers
Chopped vine-ripened tomatoes, fresh mozzarella, minced garlic, basil and extra virgin olive oil
Diced eggplant, fresh mozzarella and basil in tomato sauce topped with shredded ricotta cheese
Classic pesto with basil and extra virgin olive oil
Garlic, extra virgin olive oil and red pepper flakes with parmigiano reggiano
Fresh tomatoes, broccoli, green peas, fresh spinach and garlic with extra virgin olive oil, basil and white wine
Broccoli, sun dried tomatoes and sauteed shrimp with minced garlic, red pepper flakes and white wine
Classic bolognese sauce with beef, onions, celery, tomatoes and red wine
Spicy tuscan sausage with bell peppers, onions, garlic and vine-ripened tomato sauce
Diced tender chicken breasts with red and green bell peppers in a spicy tomato sauce
Pancetta with vine-ripened tomatoes, fiery peperoncino and virgin olive oil
Four italian cheeses with four seasonal herbs
Pecorino romano cheese and cream sauce with lemon zest
Oak smoked salmon and English peas in a pink vodka sauce
A selection of wild mushrooms with cream and a touch of garlic
Tuscan style wild boar sauce
Ragu of lamb with kalamata olives and rosemary with sardinian pecorino cheese
Chicken breast and baby arugula with bell peppers, thyme, sicilian capers and rosemary mayonnaise
Buffalo mozzarella with fresh vine-ripened tomatoes and basil
Prosciutto, fresh mozzarella, arugula, tomato and rosemary mayonnaise
Spicy Italian sausage and bell peppers
Roasted eggplant, zucchini and red peppers with goat cheese and basil pest
Figos twist on the classic beef meatball
Chicken with grilled eggplant, basil and mozzarella cheese
Figos first gluten-free meatball with beef, parmesan cheese and a savory blend of herbs and spices
Beef with potatoes, onions and white truffle oil
Pork and bacon sausage with corn, barbecue sauce and collard greens
Lamb with mint, goat cheese and raisins
Wild boar with chianti, juniper berries and porcini mushrooms
Thin fresh egg pasta sheets with meat ragu and bechamel, mozzarella and parmigiano reggiano cheese
Butternut squash and amaretto ravioli with a mascarpone and Italian red chicory radicchio sauce
Sliced baked eggplant with classic tomato sauce and parmigiano reggiano. Gluten free.
Caramelized vidalia onions and mascarpone ravioli with a balsamic glaze
Maine lobster ravioli in a light creamy lobster sauce with a hint of sambuca
Fried cheese sandwich
Mac and cheese
Sliced grilled chicken breast with broccoli
Fried sea bass fillets with broccoli
Meat lasagna
Butter and parmesan cheese
Cheese sauce
Tomato sauce
Meat sauce
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With the Italian nutella hazelnut chocolate spread
Creamy mascarpone cheese layered between amaretto and coffee infused savoiardi
Pastry crust topped with lemon pastry cream, pine nuts and almonds
Kennys famous key lime pie
Oreo crust, thick layer of peanut butter filling, topped with chocolate ganache
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.