Fifth Street Brewpub Menu and Prices

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Fifth Street Brewpub Menu

Last Update: 2025-03-14


GreensAdd seared salmon to any salad $5.00. Add seared chicken to any salad $3.00. Housemade dressings: Blue cheese, cabernet herb italian, ipa caesar, ranch, creamy parmesan, cilantro lime, balsamic vinaigrette, brown ale honey mustard

Brew House Salad

$5.00

Mixed field greens with carrot, cucumber and tomato and choice of dressing.

The Wedge

$7.00

Crisp iceberg lettuce wedge with tomato, blue cheese, crispy crumbled pecanwood bacon and topped with our creamy parmesan dressing.

Caesar Salad

$8.00

Crisp romaine, croutons and a house-made IPA caesar dressing, topped with shaved parmesan.

Soup & Salad Combo

$8.00

A smaller portion of our brew house salad or caeaser salad paired with a bowl of one of our signature soups.


Soups

Roasted Red Pepper & Smoked Gouda

$4.00

A house favorite among member-owners. The people have spoken. Fire-roasted red peppers blended with chef liam’s signature spices and perfectly smoked gouda make up this amazing soup that is a fifth s

Soup Du Jour

$4.00

By the bowl


Sharing PlatesAdd chicken, pork or beef to cheesy baja roll. $1.50 each

Asian Lettuce Wraps

$8.00

Pork or chicken. Slow braised and topped with our signature cilantro-lime dressing, sesame seeds, julienne carrots and diced scallion. Served with a sweet soy dipping sauce, spicy asian mustard and i

Fifth St. Chips

$10.00

Housemade Saratoga chips layered with braised beef, caramelized onions and a blue cheese & bacon sauce. Topped with diced tomato and scallions.

Henry St. Chips

$10.00

Housemade saratoga chips layered with braised pork, cheddar cheese, crispy crumbled pecanwood bacon, diced red onion & tomato and drizzled with our signature chipotle BBQ sauce.

Black Bean Hummus

$8.00

Our take on traditional hummus - infused with black beans, topped with a house-made corn and black bean relish and ready to be scooped up with warm pita bread.

Cheesy Baja Roll

$5.00

A jalapeno cheddar tortilla wrapped around cheddar cheese, our housemade corn and black bean relish, onions and red peppers - sliced up and perfect for snacking.


Pub GrubAll sandwiches are served with our housemade saratoga chips and our signature blue cheese coleslaw. Substitute: A small salad or soup for chips and slaw with any of our signature sandwiches $2.50

Young & Weck-Less

$10.00

Thinly sliced slow roasted ribeye dipped in savory au jus and served on a toasted telera roll with a side of creamy garlic horseradish sauce.

St. Anne’s Italian

$11.00

Ham, salami, mortadella, capicola, mozzarella, fresh basil, olive tapenade and a cabernet herb Italian dressing with lettuce, tomato and onion on a toasted telera roll.

Veggie-Tarian

$8.00

Housemade black bean hummus, corn and pepper relish, cheddar cheese, lettuce, tomato, and a cilantro-lime dressing wrapped in a cheddar-jalapeno tortilla. Served toasted.

Chef Liam’s Salmon B.E.L.T.

$12.00

Seared salmon, pecanwood-smoked bacon, lettuce, tomato, and an over-easy egg with a housemade creamy garlic-herb aioli. Served on a toasted telera roll.


Kids PlatesAll kids plates come with a choice of chips or applesauce and choice of soft drink

Hot Dog

$3.00

Grilled Cheese

$4.00

Hot Ham & Cheese

$5.00

Kids Milk or Juice

$1.50

Kids Vanilla Ice Cream

$1.00


Sweet EatsAdd a scoop of vanilla ice cream to brownie or make a beer float by adding a scoop to favorite porter, stout or whatever else floats boat $1.00

FSB’s Tall, Dark & Handsome

$4.00

A decadent caramel brownie with a salted pretzel crust, drizzled with a rich chocolate porter sauce.

FSB’s Hot Blonde

$5.00

A sweet blonde brownie drizzled with two decadent toppings: a chocolate porter sauce & a jameson caramel sauce. Served with a side of caramel sea salt gelato.

Caramel Sea Salt Gelato

$2.00

One scoop


Drinks

Non-Alcoholic Beverages

$2.00

Coca -cola, diet coke, sprite, ghostlight coffee


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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