Fifis Bistro Cafe Menu and Prices

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Fifis Bistro Cafe Menu

Last Update: 2025-03-14


Hors D’oeuvres

Escargots In Brandy-garlic-herb Butter

$8.95

Fifi’s Charcuterie With Cornichons

$10.95

Smoked Salmon Plate

$10.95


Soupes

Potage Du Jour

$7.00

Fifi’s Famous French Onion

$8.95

Seafood Chowder

$7.75

friday only

Fifi’s Famous French Onion

$8.95

Seafood Chowder

$7.75

friday only

Soup Du Jour

$7.25


Saladeshalf of any salad may be ordered with a cup of soup for the same price.

Fifi’s Salad

$10.95

mixed greens with candied walnuts, egg, tomato, blue cheese and croutons, with our own vinaigrette

Salmon Caesar

$15.95

blackened salmon with hearts of romaine, caesar dressing, croutons, and grana padano. (contains raw egg.)

Crispy Duck And Spinach

$14.95

with fresh goat cheese and honey-ginger vinaigrette

Half Fifi’s Salad

$6.95

with candied walnuts, egg, herbed croutons, tomatoes, and bleu cheese with vinaigrette

Spinach And Crispy Duck

$9.50

with goat cheese and honey-ginger vinaigrette

Caesar Salad

$6.95

tossed romaine topped with grana padano and herbed croûtons. (contains raw egg.)


Luncheon Entréessplit charge $5

Sand Dabs

$16.95

grilled with white wine-lemon sauce and served with au gratin potatoes and fresh vegetables

Tuscan Penne Pasta

$13.50

with sun-dried tomatoes, kalamata olives, herbs from provence, and goat cheese in white wine sauce

Steak Frites

$18.95

new york steak, charbroiled with green peppercorn-brandy sauce, served with french fries and aïoli

Moules Frites

$17.95

fresh mussels sautéed with leeks, shallots, garlic and tomatoes in white wine and marsala. served with french fries and aïoli

Filet Of Salmon

$17.95

sautéed with lemon, capers, white wine and parsley. served with au gratin potatoes and fresh vegetables


Sandwichesserved with your choice of soup or a small mixed green salad

Portabello Mushroom

$12.95

eggplant with greens, tomatoes, carmelized onion and goat cheese

Croque Monsieur With Soup And Salad

$12.75

french ham and swiss cheese gratinée on baguette

Roasted Turkey

$12.25

avocado, smoked bacon, greens amd monterey jack cheese on francesca with french fries


Entréesall entrées are served with a fresh fruit cup, and french baguette or english muffin. all egg dishes are served with country potatoes.

Fifi’s English Breakfast

$12.95

one banger, danish bacon, two eggs any style and fried tomatoes

Open-face Omelette

$11.25

with roasted tomatoes, avocado, feta cheese, and sour cream

Mexican Omelette

$11.75

with avocado, cheese, sour cream, and salsa

Norwegian Omelette

$12.95

with smoked salmon, capelin caviar, and sour cream

Eggs Benedict

$13.95

two poached eggs on a muffin with french ham and our own hollandaise sauce

Eggs Benedict With Smoked Salmon

$14.95

two poached eggs on a muffin with smoked salmon and our own hollandaise sauce

Eggs Florentine

$12.95

two poached eggs on a muffin with fresh spinach and our own hollandaise sauce

Blintzes And Eggs

$11.75

two cheese blintzes with mango and raspberry coulis, virginia ham, two scrambled eggs, and baguette or english muffin

Linguica With Two Eggs Any Style

$11.25

served with potatoes and baguette or english muffin

Bacon And Eggs Any Style

$10.95

with baguette or english muffin

Apple Oat Bran Pancakes

$11.50

French Toast

$9.25

plain or cinnamon

Fifi’s Salad

$12.25

mixed greens with walnuts, eggs, tomatoes, blue cheese crumbles, croutons, and our own vinaigrette

Roast Turkey Sandwich

$12.95

with crispy bacon and avocado. served on francesca bread with potatoes

House-made Country Pâté

$10.95

with olives and cornichons

Smoked Salmon Plate

$10.50

with capers and crème fraîche


Eye Openers

House Wine

$3.00

Bloody Mary

$5.00

Mimosa

$5.00

House Champagne

$5.00

Champagne Cocktail

$7.50

Kir Royal

$7.50


Hors D'oeuvres

Fifi’s Charcuterie

$10.95

house-made pâté, house-made sausage, and sliced prosciutto with cornichons and warm baguette

Steamed Mussels

$9.25

with leeks, shallots and tomato in a white wine marsala broth

Escargots De Bourgogne

$8.95

in brandy-garlic-herb butter


Fifi's Entréesadd $3.75 for a cup of soup or a small mixed green salad

Fresh Salmon Filet Picatta

$21.95

sautéed with lemon, capers, shallots, and wine

Sand Dabs

$19.95

sautéed with lemon beurre blanc

Poulet Champignon Au Chèvre

$21.95

goat-cheese-stuffed free-range chicken breast, with mushroom sauce and roasted potatoes

Moules Frites

$20.95

mussels steamed with leeks, shallots, garlic, and tomatoes in a white wine marsala broth, served with french fries and aïoli

Duck À L’orange

$27.95

grilled duck magret, served with grand marnier sauce

Prime Pork Tenderloin

$20.95

pan-seared and served with crispy pork belly, braised red cabbage, and dijon cream sauce

Gnocchi Aux Epinards

$16.95

gnocchi with sautéed mushrooms and spinach, tomato-tarragon sauce and goat cheese

Filet Mignon Au Beurre De Roquefort

$29.95

charbroiled choice filet mignon with bacon and roquefort butter

Steak Frites

$22.95

new york steak with green peppercorn brandy sauce, charbroiled, served with french fries and aïoli


Before Or After Dinner

Plateau De Fromages

$12.95

selection by michael burke from star market, salinas


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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