Hours may fluctuate. For detailed hours of operation, please contact the store directly.
choose from traditional buffalo wings (only hotter) or BBQ wings, all served with carrots, celery and bleu cheese dressing on the side
calamari, tossed in seasoned flour and deep fried to a crispy golden brown, topped with grated asiago cheese, served with cocktail sauce
six large shrimp rolled in coconut and deep-fried to a golden brown, served with orange-horseradish marmalade
our classic nachos smothered with BBQ pulled pork instead of chili
tortilla chips smothered with veggie chili, melted cheddar and Monterey Jack cheeses, topped with black olives, tomatoes, jalapenos, red onions, sour cream and guacamole, served with fiddler's fresh
marinated artichokes, cream cheese, and fresh lemon juice, served with warm flat bread
mushroom caps sauteed with shallots, garlic and sherry wine, topped with melted Asiago cheese
our house specialty, you've never had mashed potatoes this good, ask your server for today's flavor
vegan, Smokey chipotle hummus served with marinated olives and warm pita bread
vegan, tortilla chips served with our fiddler's fresh salsa
a traditional favorite, sliced egg, chicken breast, gorgonzola cheese, bacon and tomatoes on a bed of fresh mixed greens, served with your choice of dressing on the side
Romaine lettuce, tossed with our Caesar dressing, topped with Asiago cheese and croutons
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vegan, mixed greens topped with cucumbers, red onions, carrots and a tomato wedge
a traditional, baked French onion soup with croutons and melted Swiss cheese
char-broiled marinated flank steak grilled to your specifications, served atop fresh mixed greens, tossed with artichoke hearts, bell peppers, red onions, tomatoes, asiago cheese and balsamic vinaigr
fresh chipped Romaine lettuce tossed with cucumbers, grilled chicken, artichokes, garbanzo beans, diced tomatoes, green onions, kalamata olives, feta cheese, salami, and basil vinaigrette
slow roasted pork tenderloin served on a bed of fresh spinach, tossed with honey mustard dressing, almonds and golden raisins, garnished with Asiago cheese, orange slices, Avocado and fresh tomatoes
a bowl of our homemade soup and a dinner salad with your choice of dressing $6.95
vegan, a hearty black bean chili with no meat, but plenty of zest
they're made fresh each morning - ask your served for today's choice
roast beef, Turkey, or tuna salad on sourdough, wheat, or rye bread with cheddar, Swiss, mozzarella, or Monterey Jack cheese, mayonnaise, mustard, lettuce, and tomatoes
ask your server
vegan, mixed greens topped with cucumbers, red onions, and tomato wedge
vegan, mixed seasonal fruits
ask your served
sauteed medallions of pork tenderloin glazed with orange-marmalade chipotle sauce, served with our smash potatoes and fresh sauteed vegetables
jumbo seashell pasta filled with ricotta cheese, spinach and artichokes, topped with alfredo sauce, served with fresh sauteed vegetables
chicken breast sauteed with artichoke hearts, fresh tomatoes and basil, served with lemon almond rice pilaf and fresh sauteed vegetables
12 oz, New York steak cooked to your specifications, topped with sauteed onions, mushrooms and gorgonzola cheese, served with smash potatoes and fresh sauteed vegetables
fresh pacific halibut crusted with black pepper, and fresh herbs, served with red wine shallot butter sauce, smash potatoes, and fresh sauteed vegetables
two flour tortillas filled with shrimp, scallops, crab meat, green onions, cheddar and Monterey Jack cheese, served with sour cream, lemon almond rice pilaf and black beans
fresh strips of halibut dipped in beer batter and fried to a golden brown, served with French fries and fresh coleslaw
braised beef ribs, slow cooked until tender, served with our BBQ sauce, smash potatoes and fresh sauteed vegetables
fresh char-broiled Atlantic salmon served with cranberry-leek sauce, served with lemon almond rice pilaf and fresh sauteed vegetables
marinated flank steak cooked to your specifications, served with whole-grain mustard sauce, smash potatoes and fresh sauteed vegetables
a whole breast of chicken, broiled with Cajun spices then topped with smoked gouda cheese, lettuce, tomatoes, onions and mayonnaise, served on an onion rosette
fresh rotisserie - roasted Turkey, Swiss cheese, Avocado, bacon, lettuce, tomatoes and mayonnaise, served on a sourdough hoagie.
smoked turkey on egg-parmesan sourdough bread with chipotle aioli, roasted green chiles, Monterey Jack cheese, tomato and avocado
grilled portabello mushroom, eggplant, zucchini, yellow squash, red and green bell peppers, and red onion, marinated with balsamic vinegar and olive oil, served on focaccia bread with pesto, grilled
thinly sliced top-sirloin, served on a sourdough hoagie with grilled tomatoes, roasted green chiles, horseradish mayonnaise and melted monterey Jack cheese
house smoked pork on an onions rosette with BBQ sauce, served with fresh coleslaw
hand-packed fresh ground sirloin of seasoned beef served on an onion rosette with mayo, lettuce, onion and tomatoes
spicy black bean vegan burger served on an onion rosette
hand-packed fresh ground sirloin of beef mixed with roasted garlic and seasonings, served on an onion rosette with mayo, lettuce, onion and tomatoes
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.