Last Update: 2025-03-14
$22.00
Pan-seared atlantic salmon with thyme, delectable brandied-orange sauce, jasmine rice, green beans
$21.00
Sauteed with old bay seasoning, sweet corn, bell peppers, garlic, red onion, flashed with bourbon, over jasmine rice. Gluten-free
$24.00
Wild-caught, resting on a creamy avocado sauce infused with fresh tomatoes, mild chile peppers, basmati rice, asparagus
$23.00
Wild-caught, sushi-grade yellowfin tuna steak seared to a cool medium rare, scallion-ginger butter with lime, cilantro and sweet thai chili sauce with jasmine rice, asparagus. Gluten-free
$9.95
Our cajunspiced hummus with roasted peppers, spinach, cherry tomatoes and feta, baked on a crispy naan bread and served with a side salad
$9.95
Roast beef and swiss cheese on toasted hero with onion au jus, with santa fe slaw and french fries
$10.95
Dredged in an herbed flour and laid on toas ted hearh, bread with lettuce, tomato and a tartar sauce of lemon, dill and capers, served with a side salad
$9.95
Fresh roast turkey breast on whole grain wheat with lettuce, tomato, guacamole and applewood smoked bacon, served with santa fe slaw and choice of side
$9.95
Grilled chicken on toasted ciabatta with provolone, guacamole, tomato, lettuce and our moderately spicy "bangin'" sauce (sriracha mayonnaise), served with santa fe slaw and your choice of s
$3.25
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