Fiamma Menu and Prices

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Fiamma Menu

Last Update: 2025-03-14


Antipasto

Carpaccio di Tonno Agli Aromi Mediterranei

$9.00

Fresh tuna carpaccio with mediterranean flavors.

Funghi alla Piedmontese

$9.99

Grilled shitaki mushrooms marinated w/ fresh garlic and herbs served w/arugula and goat cheese and aged balsamic

Carpaccio Arugula

$8.99

Paper thin slices of raw beef w/arugula and parmesan cheese, olive oil.

Zucchini con Gamberi

$8.50

Grilled zucchini and shrimp served with mixed greens.

Salmon alla Tartare

$8.99

Fresh tartar of salmon w/scallions and fresh avocado marinaded in a lemon dressing served with grilled portobello mushrooms.

Fritto Misto

$9.25

Fresh shrimp, calamari and seasoned vegetables deep fried served w/fresh tomato sauce.

Calamari al Salto

$8.99

Fresh calamari sauteed w/avocado and tomatoes in white wine.

Polpettine di Verdure Miste al Caprino con Insalate di Campo

$7.75

Vegetables croquettes served w/mixed greens and goat cheese and aged balsamic.

Grigliata Miste di Verdure di Stagioni

$8.25

Mixed grilled vegetables with flavored oil


Le Insalate

Insalate alla Fiamma

$7.99

Baby artichokes, mushrooms and celery marinaded w/lemon in extra virgen olive oil dressing.

Insalata del Tropici

$7.75

Frissee salad served with hearts of palm, cherry tomatoes and shaved parmesan cheese.

Delizia del Contadino

$7.90

Mixed green salad w/walnuts, pears and tuscan pecorino cheese sticks tossed in light balsamic dressing.

Insalata di Barbabietola

$6.99

Roasted red beets in a hazelnut, mint and blood orange dressing served w/ shaved pecorino cheese.

Insalata di Pollo, Versione Stiva

$8.50

Grilled chicken, spinach, radicchio, tomatoes, corn, apples and raisins served w/mustard vinaigrette dressing

Insalata Costa Esmeralda

$10.25

Combinations of grilled shrimp, crabmeat, and avocado w/boston lettuce and radicchio in a lemon dressing.

Insalata di Carciofi

$8.99

Thin slices of baby artichokes w/pistachios served over frissee salad finished with shaved parmesan cheese.

Insalate alla Chiantigiana

$7.99

Frissee salad w/tomatoes, pecorino tuscan, croutons and pancetta served with a poached egg.


Le Carni

Vitello alla Milanese

$16.99

Veal milanese served with arugula and fresh tomatoes.

NY Strip Steak (16 Oz.)

$22.99

NY strip steak with arugula and fresh tomatoes.

Medaglione di Vitello alla Fiamma

$19.50

Medallions of veal, sauteed with asparagus in cream tartufatta and mashed potatoes.

Scottadito

$19.00

Roasted australian lamb with soft polenta and barolo wine sauce.

Costoletta di Maiale

$17.25

Grilled pork chop, served with brick oven roasted apple and grilled asparagus.

Pollo al Mattone

$16.50

Brick oven roasted chicken with lemon and herbs served with roasted potatoes and caramelized onions.

Paillard di Pollo alla Ramerino

$13.99

Grilled and pounded breast of chicken over grilled endive and mesculini salad.

Vitello Porcini

$19.99

Veal with porcini sauce served with gnocchi and fresh tomatoes.


Il Pesce

Grigliata Mista di Mare alla Salsa Mediterranea

$24.99

Grilled sea food combination with mediterranean sauce.

Dentice Livornese

$19.00

Red snapper sauteed with white wine, light tomato broth, olives and capers.

Salmone

$16.50

Roasted norwegian salmon finished with salmoriglio sauce


Le paste

Fusilli alla Sapore del Sud

$13.99

Fusilli pasta served w/chicken, mushrooms and sun dried tomatoes in a pink sauce.

Rigatoni alla Norma

$12.99

Rigatoni pasta served w/sauteed eggplant in a light tomato sauce fresh ricotta di buffalo.

Fazzoletti alla Aspromare

$15.99

Home made fazzoletti pasta served w/calamari, shrimp, asparagus, string beans in a light spicy tomato sauce.

Pasta alla Cio Bella

$14.25

Home made whole wheat tagliolini, sauteed baby artichokes, mint and chunk parmesan cheese.

Papardelle Bolognese

$13.50

Fiamma style bolognese of veal, pork and beef in a fresh tomato sauce and italian porcini mushrooms.

Gnocchi alla Mondeghili

$13.99

Home made potato dumplings with fresh italian sausage and green peas in fresh tomato sauce.

Tagliolini alla Zafrano

$15.50

Home made saffron tagliolini pasta served with fresh crabmeat sauteed in tomato sauce.

Tagliatelle d'Alba

$17.99

Fresh home made pasta, served w/poached egg, brown butter, parmesan cheese and summer black truffles

Tagliolini della Moglie

$14.50

Fresh home made tagliolini tossed with shrimp, trevisano in cognac cream sauce.

Linguini neri sciue sciue & Gamberetti

$15.50

Black linguini with spicy sauce, shrimp and arugula.

Penne Bizanzio

$9.99

Penne pasta with fresh tomato, basil and fresh mozzarella

Ravioli del Giorno

Price may varies

Pasta del Giorno

Price may varies

Rissotto del Giorno

Price may varies

Zuppa Regionale del Giorno

Price may varies


Le Pizze

Pizza Selvatica

$10.99

Fresh pesto, pine nuts and fresh tomato and mozzarella.

Prosciutto & Rucola

$11.50

Prosciutto di parma, tomato mozzarella and arugula.

Rabiola

$12.90

Cow's milk cheese & white truffle oil.

Funghi

$11.75

Wild mushrooms, tomato and mozzarella

Quattro Formaggi

$10.50

Gorgonzola, mozzarella, fontina and parmesan cheese.

Salsiccia

$10.50

Mozzarella, tomato and spicy sausage.

Quattro Stagioni

$10.00

Fresh tomato, wild mushrooms, artichoke, prosciutto cotto di parma and basil.


Special

Zuppa of the Day

$4.50

Insalata Tricolor

$7.00

Arugula, radicchio and endive with cherry vinaigrette

Calamari Fritti

$7.00

Fried calamari with fiamma style sauce.

Pagnotta di Santa Chiara

$7.00

Grilled chicken, arugula and fresh tomatoes on fresh bread baked

Pagnotta di Parma

$7.00

Prosciutto di parma, arugula and mozzarella on fresh bread baked.

Ravioli of the Day

$8.99

Fazzoletti della Nona

$8.00

Home made pasta with rosemary in a light spicy bean sauce.

Spaghetti all Pomodoro

$8.00

Fresh tomatoes and basil

Farfalle Pink Sauce

$8.99

Salmon and asparagus in vodka sauce.

Pizza Margherita

$8.00

Tomato, basil and mozzarella.

Chicken Parmigliana

$11.25

Bread chicken with grilled zucchini.

Fileto di Orata

$12.99

Filet of mediterranean sea bass with sauted spinach and roasted potatoes.

Lasagna Bolognese

$9.99


Dolci

Bavorese alla Melone

$5.99

Bavarian cream with melon in tricolor sauce.

Tortino al Cioccolato

$6.50

Individual warm chocolate tart with vanilla ice cream and berry sauce.

Torta di Formaggio

$5.50

Italian ricotta cheese cake with cinnamon ice cream and raspberry sauce.

Panna Cotta

$5.00

Vanilla flavored cream served with fresh berries and aged balsamic.

Tiramusu

$5.50

Espresso soaked lady fingers, layed in mascarpone cream and cocoa.

Crema Tostata

$5.00

Cold italian creme brulee with fresh berries.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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