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Ferrante Winery And Ristorante Prices in Geneva, OH 44041

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Ferrante Winery And Ristorante Logo
5585 N River Rd W, Geneva, OH
(440) 466-8466
Ferrante Winery And Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Steamed Mussels

Farm-raised PEI mussels in our chardonnay wine

$13.00

Trio Garlic Bread

No description available

$7.00

Almondine Brie

French brie topped with raspberry melba & toasted almonds served with fresh seasonal fruit & baked bread

$12.00

Stuffed Eggplant

Lightly breaded eggplant stuffed with three cheeses, tomatoes & topped with our house marinara

$8.00

Spinach & Artichoke Dip

Fresh spinach & artichokes blended with mozzarella, cheddar & romano cheese baked to perfection. Served with baked bread

$9.00

Calamari Lemon Caper Alioli

Lightly breaded calamari with our own lemon caper mayo

$9.00

Bruschetta Bread

Ciabatta bread brushed with olive oil, layered with roma tomatoes, basil and mozzarella cheese

$8.00

Insalata

Romano Crusted Chicken Salad

Italian crusted chicken, served on leafy lettuce with cheddar, bacon, cucumbers & tomatoes. Served with ranch dressing

$14.00

Steak Salad

Hand-cut filet mignon tips sautéed with mushrooms, onions, tomatoes and garnished with gorgonzola cheese. Served with house dressing

$16.00

Pecan Crusted Chicken Salad

Hand rolled chicken breast in our pecan crumbs and oven-baked. Served on mesclum mix lettuce with gorgonzola cheese, dried cranberries and mandarin orange slices. Served with our house made riesling

$16.00

Mango Chipotle Salmon Salad

Chipotle crusted salmon filet nestled on leafy lettuce and spinach with mandarin orange slices & toasted almonds. Served with our riesling mango dressing

$17.00

Pasta Specialties

Spaghetti & Meatballs

Josephine ferrante’s famous mammoth meatballs & spaghetti in rich marinara

$14.00

Casa Lasagna

Traditional layers of meat, ricotta, romano, parmesan & mozzarella cheese baked in a hearty marinara sauce

$17.00

Seafood Alfredo

Fresh shrimp and sea scallops sautéed with broccoli tossed on a bed of linguine with our romano wine sauce

$21.00

Pesto Cream Linguine

Our homemade pesto cream sauce with hints of chardonnay tossed with linguine & fresh tomatoes. Add chicken $4.00, add shrimp $6.00

$17.00

Ferrante’s Italian Sampler

Romano crusted chicken, stuffed eggplant, spaghetti and meatball

$19.00

Pasta alla Bucaniera

Fresh fetticinni pasta tossed with calamari rings, bay scallops, pei mussels & spinach leaves in our pomodoro chardonnay wine broth. Garnished with fresh grated romano cheese

$23.00

Pollo alla Rustica

Lightly breaded chicken breast tossed with sun-dried tomatoes, baby arugula leaves, smoky bacon and Shiitake mushrooms in our Blush wine sauce. Tossed with penne pasta. Add shrimp $6.00

$19.00

Pizza Della Casa

Ferrantes Famous Home-Style Pizza

No description available

$8.50 - $10.50

Thick Crust

No description available

$8.50 - $10.50

Renowned Sauce

No description available

$8.50 - $10.50

100% Mozzarella

No description available

$8.50 - $10.50

Create Your Own

Extra cheese, pepperoni, italian sausage, mushrooms, onions, green peppers, hot peppers, olives, anchovies. Additional per topping $2.50

Steak, Veal & Chicken

New York Strip Steak

Char-grilled to your preference. Served with garlic mashed potatoes

$27.00

Filet Mignon

Hand-cut filet topped with gorgonzola cheese and drizzled with our cabernet balsamic reduction. Served on a mound of garlic mashed potatoes

$31.00

Vitello Parmesan

Premium veal lightly breaded and sauteed. Topped with provolone cheese and marinara sauce over spaghetti

$21.00

Vitello alla Carciofo Limone

Veal lightly dusted with flour & pan-seared to perfection. Topped with artichoke hearts, proscuitto, mushrooms & capers in our white wine lemon butter glace. Served with pasta

$21.00

Vitello alla Merlot

Our premium veal gently pounded and floured. Sauteed with bacon, onions and mushrooms in our merlot demi-glacé with hints of cream. Served with a mound of mashed potatoes

$21.00

Pollo alla Portobello

Lightly floured chicken with portobello mushrooms, smoked mozzarella then laced with our wine demi-glace. Served with mashed potatoes

$19.00

Pollo alla Puttanesca

Fresh chicken breast pan seared with garlic cloves, capers, anchovies, kalamati olives, red pepper flakes & diced tomatoes. Served with pasta

$19.00

Pollo alla Aubergine

Fresh chicken breast topped with eggplant slices, ricotta cheese, roma tomatoes & fontina cheese and oven-baked. Served with pasta marinara

$19.00

Pollo alla Fontina Spinaci

Chef’s special blend of seasonings coated over fresh chicken breast, layered with italian cured ham, roma tomatoes & fontina cheese & oven-baked. Smothered with spinach with hints of grigio. Served w

$18.00

Specialty Pizza

Pizza alla Bella

Meaty portobello mushrooms, caramelized onions, spinach leaves, thyme & garlic. Topped with mozzarella & provolone cheese

$13.00 - $16.00

Pizza alla Mare

This white seafood pizza is topped with shrimp, bay scallops & mozzarella cheese

$17.00 - $20.00

Pizza alla Margherita

The classic italian pizza made with olive oil, roma tomatoes, mozzarella & topped with fresh basil & romano cheese

$12.00 - $15.00

Pizza alla Proscuitto

Thinly sliced proscuitto ham on our thick pizza crust with caramelized onions & mozzarella cheese. Topped with arugula leaves

$14.00 - $17.00

Pizza alla Tuscany

Layers of roasted red bell peppers, sliced mushrooms, red onions, kalamata olives & baby spinach leaves. Topped with provolone & gorgonzola cheese

$14.00 - $17.00

Signature Series Specialties

Pollo con Capperi

Chicken breast lightly floured & pan-seared. Alla francese with our dry wine, lemons, capers & arugula leaves over pasta

$19.00

Vitello alla Saltimbocca

Our veal lightly sauteed with proscuitto ham, shiitake mushrooms & sage in our cabernet franc wine sauce. Served with garlic mashed potatoes

$21.00

Pesce alla Grigio

Large black tiger shrimp & pei mussels sauteed with pinot grigio, sun-dried tomatoes, shallots & arugula. Served on a bed of linguine

$22.00

Langostino’s alla Manicotti

Fresh made cheese manicotti topped with langostino’s, spinach leaves and sun-dried tomatoes in our chardonnay lobster cream sauce

$23.00

Pollo Pasta Rockefeller

Lightly breaded chicken strips sauteed with fresh spinach leaves, bacon, tomatoes and swiss cheese tossed oilio style with white wine. Served on linguine pasta

$19.00

Pesce alla Pollo Curry

Fresh shrimp sauteed with grilled chicken and proscuitto ham with arugula and sun-dried tomatoes in a curry wine sauce and smoked mozzarella over a bed of linguine

$21.00

Dolce

Tiramisu

Creamy mascarpone cheese filling with pillows of sponge cake, rich kahlua & dusted with cocoa powder

$6.50

Chocolate Torte

Moist layers of fudge and dense chocolate

$6.50

New York Style Cheesecake

A boundless sea of silken cream cheese piled high on graham cracker crust

$6.50

Pair of Italian Cannolis

Crispy shells filled with rich italian cream

$6.50

Limoncello Gelato

Refreshing lemon gelato swirled together with limoncello, presented in a champagne glass, yours for keeping

$6.50

Coppa Stracciatella Gelato

Chocolate chip gelato, chocolate syrup, topped with cocoa powder and hazelnuts. Served in a dessert glass, yours for keeping

$6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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