Last Update: 2025-03-14
$6.00
$20.00
$9.00
With bagna cauda.
$14.00
Persimmon and red wine.
$12.00
With butternut squash and pomegranate.
$12.00
Black garlic and kumquat.
$8.00
$14.00
Fennel and lemon butter.
$10.00
With cippollin onion and mustard.
$13.00
With caper aioli and lemon.
$14.00
With zucchini and herbs.
$13.00
Potatoes, green beans and radishes.
$8.00
$10.00
With quinoa, citrus and house made ricotta.
$9.00
With Mandarin, crispy bread and honey vinaigrette.
$12.00
With apples, Gorgonzola, dates and lemon vinaigrette.
$13.00
With shaved Parmesan, croutons, anchovy and poached egg.
$12.00
With walnut-raisin bread crostone, strachini cheese and frisse.
$18.00
$18.00
With seafood sauce.
$15.00
With tarragon cream sauce.
$17.00
With beef meatballs and fresh herbs.
$20.00
With spinach and saffron tomato broth.
$16.00
With wild mushrooms.
$17.00
With chicken ragu and cauliflower and tomato.
$19.00
With clams, mussels, chorizo, sofrito and aioli.
$33.00
$29.00
With soft polenta and gremolata.
$26.00
With broccoli di ciccio and lemon.
$36.00
With lemon Brussels sprouts.
$32.00
With winter squash, kale and pomegranate syrup.
$37.00
With quince, farro and chicories salad.
$23.00
With fall vegetables and parsley butter.
$18.00
With arugula and Parmesan.
$15.00
With Buffalo mozzarella, marinara and basil.
$16.00
With calabrese sausage, padron peppers, onions and capers.
$17.00
With caper berries, calabrian and olives.
$16.00
With shaved red onions and Greek oregano.
$6.00
$6.00
$6.00
$6.00
$6.00
$6.00
$8.00
$20.00
With peppers, olives and mostarda.
$13.00
With shaved fennel, lemon butter and aleppo pepper.
$14.00
With squash, broccoli and pimenton de la vera aioli.
$12.00
With apples, candied walnuts and Gorgonzola vinaigrette.
$12.00
With farmers vegetables, nicoise olives and seven minute egg.
$10.00
With quinoa, wild arugula, citrus and fresh house made ricotta.
$9.00
With Mandarin, crispy bread and honey vinaigrette.
$15.00
With bufala mozzarella, marinara and basil.
$17.00
With speck prosciutto wild mushrooms, garlic and shaved Parmesan.
$16.00
With calabrese sausage, bell peppers, caramelized onion and capers.
$16.00
Marinara and Parmesan.
$16.00
With tomato sauce and sage.
$17.00
With broccoli, white wine and lemon oil.
$16.00
Al cacciatore with cauliflower and cream.
$19.00
With octopus, rock shrimp, calamari and snapper.
$26.00
Please call restaurant for catch of the day.
$18.00
With smoked jalapeno aioli and crispy fries.
$15.00
With fregula and Swiss chard.
$13.00
With provolone, onion rings and pickles.
$21.00
With wild mushrooms and Brussels sprouts.
$25.00
Soup or salad, one entree, pizza or pasta and a house made sorbet.
$6.00
$8.00
$6.00
$6.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.