Last Update: 2025-03-14
$14.00
Tomato-fennel compote
$16.00
Shaved carrots, celery and asian pears, orange vinaigrette, crumbled goat cheese
$14.00
Roasted garlic dressing, 24 month aged prosciuttode parma and grated ricotta salata
$13.00
Melted leeks, fava beans, wilted pea greens
$13.00
Yellow squash, spring asparagus, lime yogurt dressing shaved pecorino romano
$16.00
Cucumber-fennel salad and yuzu-sesame vinaigrette, avocado puree
$13.00
Ciabatta croutons, mache and truffle-honey aioli
$18.00
Brioche bruschetta, medjool date pureecitrus marinated red grapes
$13.00
Imported burrata, candied hazelnuts, hazelnut vinaigrette
$15.00 - $25.00
$12.00 - $22.00
Caramelized cauliflower and an oregano pesto
$12.00 - $22.00
Sweet sausage bolognese and pecorino romano
$14.00 - $24.00
$14.00 - $24.00
$28.00
Parmigiano spaetzle, zucchini-squash ragu and paprika sauce
$30.00
Warm grape tomatoes, beech mushrooms, soy beans,mushroom soy broth
$25.00
$32.00
Curry scented yellow squash puree, scallion-basil risotto
$25.00
Sage & garlic crust, orange braised carrots, pancetta wilted tuscan kale, creamy potato puree
$36.00
Sicilian eggplant caponata, crispy couscous, green olive tapenade
$27.00
Pistachio gremolata, creamy polenta, broccolini blood orange caramel
$32.00
Parsnip puree, jumbo asparagus, herb roasted fingerling potatoes
$8.00
$8.00
$8.00
$8.00
$9.00
Hzelnut gelato & hazelnut praline
$9.00
$9.00
Chocolate sauce, chocolate covered coffee bean tile whipped cream
$9.00
$7.00
$9.00
Chocolate pista chio shard caramel sauce
$9.00
Cinnamon scented gelato
$16.00
Daily selection of four cheeses and fresh fruit serves 1-2 people
$9.00
Dark chocolate pudding, peanut butter mousse & marshmallow brulee
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.