Menu With Price > Menu > Farnsworth House > NJ > Bordentown > 135 Farnsworth Ave, Bordentown, NJ

Farnsworth House Prices in Bordentown, NJ 08505

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Farnsworth House Logo
135 Farnsworth Ave, Bordentown, NJ
(609) 291-9232
Farnsworth House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cold Appetizers

Shrimp Cocktail

Six jumbo shrimp served with our special cocktail sauce.

$12.00

Marinated Roasted Pepper

With fresh mozzarella, anchovies, sun dried tomatoes & basil, served with balsamic vinaigrette.

$9.00

Fresh Mozzarella, Tomato & Basil

Served with balsamic vinaigrette.

$7.00

Clams on the Half Shell (1/2 Dozen)

No description available

$8.00

Oysters on the Half Shell (1/2 Dozen)

No description available

$10.00

Smoked Salmon

Served with red onions and capers

$10.00

Red Lentil Croquettes

Hand rolled red lentil and falafel blend served with romaine lettuce and lemon (6 pieces)

$8.00

Crabmeat Cocktail

Served with choice of cocktail or mustard sauce

$12.00

Cold Poached Mussels

Served with mustard sauce

$12.00

Cacik (Jah-jik)

Homemade yogurt mixed with diced cucumbers, garlic, herbs and spices

$7.00

Hot Appetizers

Mussels Marinara

Served hot or mild

$12.00

Clams Casino (1/2 Dozen)

No description available

$10.00

Fried Calamari

Served with lightly spiced pesto marinara.

$10.00

Stuffed Roasted Peppers

Stuffed with prosciutto & fresh mozzarella

$9.00

Melanzani Al Forno

Roasted eggplant, sun dried tomato, prosciutto & fresh mozzarella in balsamic vinaigrette.

$9.00

Melanzani Fritti

Fried eggplant with red pepper, breaded fresh mozzarella, tomato & garlic sauce.

$8.00

Speedino Ala Farnsworth

Fresh mozzarella, bread & prosciutto, dipped in batter, golden pan fried with anchovy sauce.

$9.00

Lime Drizzled Shrimp

Succulent shrimp sauteed in olive oil & sherry wine & seasoned with garlic & cilantro, served over a bed of aragula & drizzled with lime juice

$9.00

Cozze Ala Angela

Mussels with leeks, fresh tomatoes with white wine-cream sauce.

$12.00

Falafel

Served with tarator sauce (4-piece).

$8.00

Chicken Wings

Served honey BBQ, hot or mild sauce.

$9.00 - $16.00

Spring Roll

Vegetarian friendly stuffed phylos.

$7.00

Salads

Salad ala Bodrum

Sauteed shrimp, portabella mushrooms & capers in olive oil & lemon, served over fresh spinach & tomato salad with fresh fruit

$15.00

Shrimp Avocado Salad

Shrimp, avocado, hard-boiled egg, tomato & cucumber over fresh mixed greens. Served with ranch dressing

$15.00

Chef Salad Ala Farnsworth

With chicken, scallops, 3 grilled shrimp & swiss cheese on top of fresh greens.

$18.00

Caesar Salad

Served with choice of salmon, shrimp or chicken. Traditional way with our own caesar dressing freshly made to order.

$14.00

Apple Walnut Salad

Green apples, walnuts & gorgonzola blue cheese over fresh mixed greens with creamy walnut vinaigrette.

$12.00

Salad Ala Marmaris

Chopped lettuce, tomato, red onion & cucumber in olive oil-lemon dressing, topped with fresh mozzarella cheese, served with choice of chicken, shrimp or salmon.

$14.00

Small Bites

Served with soup du jour or house salad

Kofte Kebab

Cheese-filled ravioli with sundried tomatoes & zucchini in tomato & cream sauce.

$14.00

Filet Shish Kebab

Grilled filet cubes over grilled eggplant, onion and peppers erved with rice, tomato and lettuce.

$16.00

Chicken Kebab

Two skewers of grilled sesame chicken with tomato, peppers and onion served over a bed of rice.

$14.00

Soups

Soup du Jour

No description available

$4.00

Soup a L’Oignon Gratinee

French onion soup served in a crock with melted cheese.

$6.00

Stracciatella Florentina

Fresh spinach, cheese & egg soup. Wedding soup or northern italian special

$6.00

Tortellini in Brodo

Cheese filled tortellini in a flavorful broth.

$6.00

Pasta

Ravioli Di Caprino

Cheese-filled ravioli with sundried tomatoes & zucchini in tomato & cream sauce

$15.00

Rigati Pomadoro Con Sausage

Fresh tomato, fresh basil & italian mild sausage cubes.

$15.00

Penne Vodka

Penne pasta flamed with vodka in lightly spicy cream & tomato sauce with fresh herbs.

$15.00

Linguini con Gorgonzola

With wild mushrooms fresh tomatoes

$16.00

Tortellini Con Broccoli

Cheese-filled tortellini with broccoli sun-dried tomatoes in a white wine garlic sauce.

$15.00

Ravioli ala Salmon

Cheese-filled ravioli with nuggets of salmon in a dill cream sauce.

$18.00

Grilled Supreme

Breast of chicken, shrimp & sausages in white wine lemon sauce, served over-linguini

$18.00

Sandwiches

Chicken Prosciutto

Grilled chicken breast with prosciutto, roasted pepper & fresh mozzarella.

$11.00

Steak Sandwich

With sauteed onions, mushrooms and carmelized onions.

$13.00

Pulled Pork

Cheese-filled ravioli with sundried tomatoes & zucchini in tomato & cream sauce.

$11.00

Spiced Meatball Sandwich

Hand rolled beef with lettuce tomato scallions and french fries served with a long hot green pepper.

$12.00

Hamburger

Add cheese $1.00, add bacon or prosciutto $2.00, add vegetable $0.50 per $1.00 for sauteed

$9.00

Falafel Burger

Served with lettuce, tomato & french fries

$10.00

Chicken

Chicken Valentino

Breasts of chicken with bacon, mushrooms, asparagus, fresh cream & topped with fresh mozzarella, served over linguini.

$20.00

Chicken Bella Bucca

Breast of chicken stuffed with prosciutto & fresh mozzarella in madeira wine sauce, served over sautéed spinach.

$19.00

Chicken Marsala

Breast of chicken sauteed with fresh mushrooms & pimentos in marsala wine sauce, served with rice pilaf.

$17.00

Chicken Francaise

Sauteed breast of chicken dipped in egg batter with lemon butter sauce, served with rice pilaf.

$17.00

Chicken Barcelona

Breast of chicken stuffed with italian sausage with dill in brandy, dijon mustard & tomato-cream sauce, served with grilled whole asparagus.

$20.00

Pollo Ai Carciofi

Breast of chicken sauteed with fresh mushrooms & artichoke hearts in white wine sauce, served with vegetable du jour.

$17.00

Veal

Scallopine Ala Merlino

Sauteed veal scallopine with two jumbo shrimp in garlic white wine creamy tomato sauce, served with steamed broccoli & roasted potato.

$23.00

Veal Marsala

Sauteed veal scallopine with mushrooms in marsala wine sauce, served with rice pilaf.

$20.00

Veal Piccata

Sauteed veal scallopine with capers in white wine lemon sauce, served with grilled zucchini & roasted potato.

$20.00

Vitello Ala Genoa

Sauteed veal scallopine with artichoke hearts, mushrooms, pignoli nuts in white wine butter sauce, served with sauteed green beans.

$20.00

Scallopine Alicia

Sauteed veal scallopine with jumbo crabmeat & porcini mushrooms in vodka cream tomato sauce, served over linguini

$25.00

Steaks & Chops

Filet Mignon Au Poivre

10 oz. Filet mignon pan-seared & roasted, topped with mixture of crushed green, pink & black peppercorns with cream mustard brandy sauce, served with vegetable du jour & roasted potato.

$35.00

Filet Mignon

10 oz. Filet mignon charcoal- flame grilled with choice of bearnaise, au jus or red wine & wild mushroom sauce, served with vegetable du jour & roasted potato.

$32.00

Steak Au Poivre Magnum

16 oz. NY sirloin steak pan-seared & roasted, topped with mixture of crushed green, pink & black peppercorns with cream mustard brandy sauce, served with vegetable du jour & roasted potato.

$34.00

NY Sirloin Steak

16 oz. NY sirloin steak charcoal- flame grilled with choice of bearnaise, au jus or red wine & wild mushroom sauce, served with vegetable du jour & roasted potato.

$31.00

Steak Ferrara

Pan seared ny strip steak (16 oz.) with lump crabmeat & brandy-mustard cream sauce, served with sautéed spinach.

$38.00

Tournados Eiffel

Medallion of filet mignon (6 oz.) wrapped with bacon with jumbo crabmeat, porcini mushrooms, tarragon & sage. In madeira cream sauce, served with grilled eggplant & whole asparagus.

$26.00

Tournados Ala Rossini

Medallion of filet mignon (6 oz.) wrapped with bacon & topped with artichoke hearts in port wine mushroom sauce, served with sauteed green beans & roasted potato.

$22.00

Lamb Chop (Ottoman Style)

Individually charcoal-flame grilled new zealand baby lamb chops (12-14 oz.), served with grilled bell peppers, tomatoes, scallions, long hot & lemon wedge.

$33.00

Seafood

Charbroiled Shrimp

Charcoal-flame grilled jumbo shrimp with sauteed eggplant, peppers & tomatoes, served with rice pilaf.

$20.00

Charbroiled Shrimp

Charcoal-flame grilled jumbo shrimp with sauteed eggplant, peppers & tomatoes, served with rice pilaf.

$20.00

Shrimp Fra Diablo

Sauteed jumbo shrimp in tomato white wine garlic fennel sauce, prepared hot or mild, served over linguini.

$20.00

Shrimp Scampi

Sauteed jumbo shrimp in white wine garlic lemon sauce, served over linguini.

$20.00

Broiled Scallops

Broiled deep sea scallops with fresh herbs, served with lemon wedge & over steamed vegetable bouquet.

$24.00

Coquilles St. Jacques

Deep sea scallops baked in casserole with bechamel sauce, mushrooms & topped with swiss cheese, served with sauteed spinach.

$27.00

Grilled Salmon

Charcoal-flame grilled salmon with pink peppercorn champagne dill sauce, served with grilled zucchini & roasted potato.

$20.00

Grilled Ahi Tuna

Grilled tuna lightly spiced cajun & fresh herbs with leeks, zucchini & sun-dried tomatoes in white wine lemon-garlic sauce, served with sauteed spinach

$25.00

Tilapia with Crabmeat

Broiled filet of tilapia with lump crabmeat in lemon, dill & white wine garlic sauce. Served over fettuccine.

$22.00

Tilapia Fiesta

Pan sauteed tilapia with onions, olives, caper berries & pignoli nuts in a tomato-basil sauce, served with grilled asparagus & roasted potato.

$18.00

Seafood Mariciats

Lobster, shrimp & scallops with brandy light cream sauce, served over linguini.

$35.00

Broiled Seafood Combo

Lobster tail, shrimp, scallops, salmon, mussels & clams, sauteed green beans & fresh fruits.

$35.00

6 oz. Lobster Tail

Served with fresh fruits and sauteed green beans

$23.00 - $40.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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