Menu With Price > Menu > Farm 255

Farm 255 Menu and Prices

3.8 based on 173 votes
Farm 255 Logo
Southern

Choose My State

GA

Farm 255 Menu

Last Update: 2025-03-14

Tastes

Jar Of Housemade Pickles

$3.00

Candied Local Pecans

$3.00

Mixed Olives

$4.00

CharcuterieHousemade from the animals we raise on our farm.

Butcher Board

$20.00

pork sausage, pastrami, pork rillettes, pickled beef tongue, whipped lardo, chicken liver mousse, porchetta di testa, hard boiled egg, carrot bread, dijon, sauerkraut & pickles, grilled bread.

Sausage Link

$9.00

housemade sauerkraut, sage mustard, grilled terrapin spent grain bread.

Firsts

Green Bean Salad

$8.00

georgia green beans, full moon sweet peppers, fried poached egg, marcona almonds, basil, grana padano, basil vinaigrette.

Butternut Squash Salad

$9.00

carrots, hard boiled egg, carrot greens, fried pork jowl, chive blossoms, candied.

Tybee Island Shrimp

$12.00

cream corn, bill’s zipper peas, fried green tomatoes, jalapenos, full moon farms bell peppers.

Georgia Cheese

$9.00

greendale farm’s feta, sweet grass dairy green hill, georgia peaches & pecans, local honey, grilled bread.

Crostini

$4.00 - $10.00

(one for, two for, three for).

Shrimp Salad

Price may varies

darien shrimp, capers, cornichons.

Eggplant Caviar

Price may varies

balsamico, chives.

Roasted Butternut Squash

Price may varies

mascarpone, fried sage.

Plates

Harvest Plate

$12.00

the day’s best vegetables from the field see the board.

Orrechiette

$14.00

our heritage breed braised pork, grana padano, full moon farm basil.

Shrimp & Grits

$17.00

georgia royal red shrimp, tim & alice’s red mule grits, poached egg, sauteed kale.

Pork Chop

$21.00

our heritage breed pork, garlic rosemary fries, grilled okra, sunny side up egg, apple & apricot mostarda.

The Burger

$10.00

our grassfed beef, fontina, cornichon aioli, caramelized onions, basil, fries.

Seasonal Concoctions

The Half Burton

$7.00

maker’s mark, blenheim’s spicy ginger & housemade fizzy limonade.

The Original Trader Vic’s Mai Tai

$7.00

light & dark rum, fresh lime juice, curacao

Caipirinha

$6.00

the brazilian carnival classic cachaca & lime juice.

Garden Cooler

$7.00

hendricks gin, housemade lavender lemonade.

The Pop-Pop

$6.00

bombay dry gin & ol’ busty’s sweet tea & fresh mint.

Sazerac

$7.00

old overholt rye, brizard anisette.

Canned Crafts

Oskar Blues Mama’s Little Yella Pils

$4.50

highly refreshing, gently hopped traditional pilsner made with 100% pale malts gold medal, 2009 world beer championship 5.3%, lyons, colorado.

Oskar Blue’s Dale’s Pale Ale

$4.00

the pale ale that started the canned craft renaissance sturdy, balanced american pale ale 6.5%, lyons, colorado.

Avery Ipa

$5.00

abundant, citrusy floral hops lead to a rich, malty finish 6.5%, boulder, colorado.

Wittekerke

$4.00

a crisp belgian-style wheat beer light & bright & subtle a “living beer”, refermented in the can.

Back In Black

$5.00

21st amendment brewery’s black american ipa roasted chocolate, caramel malts, balanced hops 7%, san francisco, ca.

Sides

Red Mule Grits

$4.00

w/ tillamook cheddar.

Fries

$4.00

w/ rosemary & garlic.

Fried Corn

$4.00

w/ butter & sea salt.

Gentler Drinks

San Pellegrino Aranciata

$3.00

San Pellegrino Mineral Water

$2.00 - $3.00

Blenheim’s Spicy Ginger Ale

$2.00

Lavender Lemonade

$3.00

Virgil’s Root Beer

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands