Hours may fluctuate. For detailed hours of operation, please contact the store directly.
rich and creamy
soon to be famous. Made with fresh ginger, local honey and maple syrup
your server can provide the nutritional values of these menu items upon your request. Focaccia crisps served with a plum tomato-roasted garlic dip. Garnished with shaved parmigiano reggiano, fresh ba
applewood smoked loin of pork matched with roasted chilies, monterey jack cheese, black beans, roasted corn and grilled in a large flour tortilla. Served with roasted tomato salsa and cilantro sour c
marinated chicken drumettes tossed with a chipotle-cilantro hot sauce. Served with blue cheese dip and celery sticks.
fresh maryland lump crabmeat with roasted corn, peppers and fresh chives grilled and served on wild greens with bistro sauce and a roasted garlic aioli.
organic wild greens with julienned vegetables, grape tomatoes and focaccia croutons.
heirloom tomatoes, buffalo mozzarella cheese, kalamata olive tapenade and fresh arugula tossed with a honey-basil vinaigrette.
romaine lettuce, focaccia croutons, shaved parmigiano reggiano and creamy caesar dressing.
mixed greens with applewood smoked bacon, may tag blue cheese, plum tomatoes, chopped egg, avocado and grilled chicken breast.
albacore tuna salad, havarti cheese, smoked turkey, honey ham, applewood smoked bacon, Swiss cheese, arugula, tomato and roasted garlic aioli served on sourdough.
slow roasted leg of lamb grilled on focaccia with provolone cheese, balsamic onions and tomato-mint relish.
your server can provide the nutritional values of these menu items upon your request. Marinated grilled . Served on chili-focaccia with creole mustard and pepper jack cheese.
applewood smoked loin of pork mixed with a sweet ale BBQ sauce and stacked high on a corn kaiser. Topped with balsamic onions and creamy havarti cheese.
served on grilled marbled rye with coarse grained mustard and pepper-jack cheese.
your server can provide the nutritional values of these menu items upon your request. Served on grilled sourdough with provolone cheese, radish sprouts and roasted red peppers
your server can provide the nutritional values of these menu items upon your request. Spinach tortilla stuffed with arugula, cucumber, plum tomato, radish sprouts, fresh greens, avocado, havarti chee
with choice of may tag blue cheese, havarti, provolone, Swiss, cheddar or American cheeses.
mushrooms, avocado, balsamic onions or applewood smoked bacon
your server can provide the nutritional values of these menu items upon your request. Angel hair pasta with fresh plum tomatoes, wild mushrooms, kalamata olives, roasted garlic and fresh basil.
your server can provide the nutritional values of these menu items upon your request. Spicy blend of peppers, genoa salami and penne pasta in a cheesy cream sauce.
grilled chicken, andouille sausage, fresh scallions and fettuccini noodles tossed in a spicy roasted red pepper alfredo sauce.
asparagus, wild mushrooms and penne pasta tossed with a roasted garlic cream and topped with a grilled Atlantic salmon filet and shaved parmigiano reggiano
your server can provide the nutritional values of these menu items upon your request. Served with an artichoke marinara
tomato and cheese
audouille sausage, pepperoni, applewood smoked bacon and plum tomatoes.
arugula, wild mushrooms, roasted garlic, fresh basil, kalamata olives, and feta cheese.
choose from pepperoni, sausage, mushrooms, olives, onions, peppers, ha, extra cheese, jalapeno, avocado, tomato, bacon, salami or hamburger.
16 ounce bone-in ribeye spiked with omaha steak seasonings. Grilled to your specifications and topped with chipotle chili onion straws. Served with whipped sweet potatoes and fresh vegetables.
your server can provide the nutritional values of these menu items upon your request. Pan-seared with shallots, garlic, sweet ale and tomato nage. Served with a basmati rice cake and fresh vegetables
dusted with black peppercorns and pan-seared. Topped with a may tag blue cheese sauce. Served with a creamy rosemary polenta and fresh vegetables.
10 ounce center cut filet encrusted with pistachios and pan roasted. Served with garlic-chive mashed potatoes, a wild mushroom demi and fresh vegetables.
your server can provide the nutritional values of these menu items upon your request. Pine nut-parmesan crusted. Served with a basmati rice cake and fresh vegetables.
grilled to perfection and served with mustard-dill spaetzle, apple-jack peppercorn sauce and fresh vegetables.
buttermilk marinated, cornmeal dusted and fried golden. Served with jalapeno hush puppies and tri-pepper slaw.
made in the French tradition and served with garlic-chive mashed potatoes and fresh vegetables.
your server can provide the nutritional values of these menu items upon your request. Sesame seed encrusted and pan-seared medium rare. Served with Asian noodles and vegetables in a miso broth.
warm fudge brownie topped with chocolate sauce and vanilla bean ice cream
served with a scoop of vanilla ice cream
huge portion of N Y Style cheesecake finished with chocolate, strawberry, or raspberry sauce.
ask your server for today's selection
crisp apple, peach and floral aromas
toasted oak wrapped around layers of pineapple, pears and citrus
pineapple, melon and peach flovors with subtle oak
aromas of tropical fruit, citrus, and oak
ripe peach flavor
aromas of tropical fruits and pineapple
fresh pear, mandarin orange and dried pineapple with hints of cinnamon and clove
crisp flavors of peach, pear, pear and green apples with hints of fine
caramelized apples, lemon zest and toasted spice
tropical grapefruit with soft vanilla and hazelnut
crisp green apple, pear, vanilla and toasty caramel
buttery tangerine and pear aromas with traces of cloves
aromas of pineapple, mango, papaya, apple and butterscotch
pear and tropical fruit flavors with a hint of vanilla oak
melon and pear aromas with traces of almond
crisp, spiced-apple and pear enriched with toasty oak tones
apple, peach, pineapple and apricot aromas with a trace of warm oatmeal cookies and honey
strawberry aromas with apple and tropical hints
juicy pear, honeydew and apple flavors
aromas of orange blossom, jasmine, lemon, apricot, cinnamon and clove
great berry fruit and slightly sweet
fresh strawberry, watermelon, and pink grapefruit
crisp and refreshing with fresh citrus and apple flavor
a jumping flavor with peaches, apricots and hints of fresh lemon
elegant, crisp and light with delicate nuances of fruit
gooseberry and bell pepper with hints of tropical fruit
zesty pear, summer melon and citrus
classic herbal aromas with a trace of oak
intense aroma with a golden apple aftertaste
brisk aromas of lime, kiwi, grapefruit, gooseberry and melon
a refreshing nectar and melon flavor
inviting blackberry and citrus aromas
light and crisp, with spicy fruit flavors
green apple and tropical fruit with subtle caramel and honey
lemon and grapefruit with notes of white peach, apricot and apple with a hint of vanilla, dried fruit and honey
rich in fruit flavor, crisp and refreshing
initial notes of fresh almond and grapefruit gradually leading to cashew and spice aromas
with a subtle faint of fruit and herbs
dark, rich flavors of cocoa and black cherry with a touch of vanilla oak
ripe plum and berry flavors
brimming with ripe raspberry and blackberry fruit with a touch of white pepper
smooth, rich plum and blackberry flavors
soft cherry, blackberry and subtle vanilla aromas
intense flavors of black cherries and dark chocolate with a hint of licorice
aromas of blackberry, dark cherry and chocolate
dark, cherry, plum and nutmeg aromas with a hint of oak and vanilla
lively aromas of black currants, allspice, and mocha
vibrant aromas of blackberry, avoa, and cedar
inviting tastes of ripe black cherries and bright red fruits
rich in blackberry, mocha and oak flavors
plum, dark cherry, and nutmeg flavors with a lint of black licorice and rosemary
smooth blend of blackberry and herb flavors with a hint of oak
aromas of raspberries and watermelon
ripe plum and chocolate with frints of vanilla
flavors of mulberries and currants with subtle cedar
dark, plum, cherry, and blackberry with hints of spice
aromas of blackberry, raspberry and cocoa
plum, black currant and herbs with subtle oak
red cherry, raspberry and cola with hints of spice and oak
aromas of cherry, ginger, cinnamon and cedar
rich plum and blueberry flavors with a spicy toasted vanilla
aromas of raspberry, black cherry, vanilla, and toasty oak
strawberry, plum, cassis and blackberry flavors with a trace of oak
ripe plum and black cherries with hints of lightly toasted oak and vanilla
rich cherry and plum with hints of dried currants and spice
a blend of blackberry and spice
intense flavors of cherry and plum with a floral vanilla flavor
ripe raspberry, blackberry and vanilla with a trace of cinnamon
aromas of spice, blackberry, black currants and plums with peppery nuances
layers of plum, cherry, sweet vanilla oak and cinnamon
warm spicy liconce with berries and oak
rich black cherry and chocolate aromas
spicy black cherries, strawberries and plums
deliciously fruity with strawberry and cherry flavors
blackberry aromas with hints of spice and white pepper
rose petal and red fruit aromas with subtle toasty vanilla
aromas of plum, strawberry and black cherry with sweet vanilla and sage
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.