Falling Water Grille Menu and Prices

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Falling Water Grille Menu

Last Update: 2025-03-14


Starters

Nebraskan Corn Chowder

$4.95

rich and creamy

Butternut Squash Bisque

$4.95

soon to be famous. Made with fresh ginger, local honey and maple syrup

Tomato Bruschetta

$6.95

your server can provide the nutritional values of these menu items upon your request. Focaccia crisps served with a plum tomato-roasted garlic dip. Garnished with shaved parmigiano reggiano, fresh ba

Smoked Pork Quesadilla

$8.95

applewood smoked loin of pork matched with roasted chilies, monterey jack cheese, black beans, roasted corn and grilled in a large flour tortilla. Served with roasted tomato salsa and cilantro sour c

Chipotle-Cilantro Chicken Wings

$9.95

marinated chicken drumettes tossed with a chipotle-cilantro hot sauce. Served with blue cheese dip and celery sticks.

Cornhusker Crab Cakes

$10.95

fresh maryland lump crabmeat with roasted corn, peppers and fresh chives grilled and served on wild greens with bistro sauce and a roasted garlic aioli.


Saladsdressing: ranch, blue cheese, French, Italian, honey mustard or raspberry vinaigrette.

Falling Water Grille House Salad

$4.95

organic wild greens with julienned vegetables, grape tomatoes and focaccia croutons.

Tomato-Mozzarella Stack

$7.95

heirloom tomatoes, buffalo mozzarella cheese, kalamata olive tapenade and fresh arugula tossed with a honey-basil vinaigrette.

Caesar Salad

$8.95 - $2.00

romaine lettuce, focaccia croutons, shaved parmigiano reggiano and creamy caesar dressing.

Cobb Salad

$11.95

mixed greens with applewood smoked bacon, may tag blue cheese, plum tomatoes, chopped egg, avocado and grilled chicken breast.


Sandwichesall sandwiches are served with side salad or tri-pepper slaw.

The Dagwood

$10.95

albacore tuna salad, havarti cheese, smoked turkey, honey ham, applewood smoked bacon, Swiss cheese, arugula, tomato and roasted garlic aioli served on sourdough.

Leg of Lamb

$10.95

slow roasted leg of lamb grilled on focaccia with provolone cheese, balsamic onions and tomato-mint relish.

Fresh Salmon

$10.95

your server can provide the nutritional values of these menu items upon your request. Marinated grilled . Served on chili-focaccia with creole mustard and pepper jack cheese.

Smoked Pork Loin

$8.95

applewood smoked loin of pork mixed with a sweet ale BBQ sauce and stacked high on a corn kaiser. Topped with balsamic onions and creamy havarti cheese.

Shaved Pastrami

$9.95

served on grilled marbled rye with coarse grained mustard and pepper-jack cheese.

Albacore Tuna Melt

$9.95

your server can provide the nutritional values of these menu items upon your request. Served on grilled sourdough with provolone cheese, radish sprouts and roasted red peppers

Veggie Wrap

$7.95

your server can provide the nutritional values of these menu items upon your request. Spinach tortilla stuffed with arugula, cucumber, plum tomato, radish sprouts, fresh greens, avocado, havarti chee


Burgersall burgers are garnished with lettuce, tomato, onion, dill pickle and served with side salad or fries

Falling Water Grille Burger

$8.95 - $1.00

with choice of may tag blue cheese, havarti, provolone, Swiss, cheddar or American cheeses.

Additional Topings.

$1.00

mushrooms, avocado, balsamic onions or applewood smoked bacon


Pastaall pasta's are served with garlic toast and side salad.

Pasta Pomodoro

$11.95

your server can provide the nutritional values of these menu items upon your request. Angel hair pasta with fresh plum tomatoes, wild mushrooms, kalamata olives, roasted garlic and fresh basil.

Pasta Amatriciana

$11.95

your server can provide the nutritional values of these menu items upon your request. Spicy blend of peppers, genoa salami and penne pasta in a cheesy cream sauce.

Cajun Chicken Alfredo

$12.95

grilled chicken, andouille sausage, fresh scallions and fettuccini noodles tossed in a spicy roasted red pepper alfredo sauce.

Pasta La Russa

$16.95

asparagus, wild mushrooms and penne pasta tossed with a roasted garlic cream and topped with a grilled Atlantic salmon filet and shaved parmigiano reggiano

Wild Mushroom Ravioli

$11.95

your server can provide the nutritional values of these menu items upon your request. Served with an artichoke marinara


Brick Oven Pizza

Vito's Pizza

$9.95

tomato and cheese

The Downtowner

$12.95

audouille sausage, pepperoni, applewood smoked bacon and plum tomatoes.

The Cornhusker

$12.95

arugula, wild mushrooms, roasted garlic, fresh basil, kalamata olives, and feta cheese.

Build Your Own Pizza 2 Toppings

$10.95 - $1.00

choose from pepperoni, sausage, mushrooms, olives, onions, peppers, ha, extra cheese, jalapeno, avocado, tomato, bacon, salami or hamburger.


Specialty Entree's

Cowboy Steak

$27.95

16 ounce bone-in ribeye spiked with omaha steak seasonings. Grilled to your specifications and topped with chipotle chili onion straws. Served with whipped sweet potatoes and fresh vegetables.

Shrimp and Sea Scallops

$19.95

your server can provide the nutritional values of these menu items upon your request. Pan-seared with shallots, garlic, sweet ale and tomato nage. Served with a basmati rice cake and fresh vegetables

N Y Strip Steak

$26.95

dusted with black peppercorns and pan-seared. Topped with a may tag blue cheese sauce. Served with a creamy rosemary polenta and fresh vegetables.

Filet Mignon

$28.95

10 ounce center cut filet encrusted with pistachios and pan roasted. Served with garlic-chive mashed potatoes, a wild mushroom demi and fresh vegetables.

Fresh Atlantic Salmon

$18.95

your server can provide the nutritional values of these menu items upon your request. Pine nut-parmesan crusted. Served with a basmati rice cake and fresh vegetables.

Double Cut Pork Chop

$18.95

grilled to perfection and served with mustard-dill spaetzle, apple-jack peppercorn sauce and fresh vegetables.

Farm Raised Catfish

$14.95

buttermilk marinated, cornmeal dusted and fried golden. Served with jalapeno hush puppies and tri-pepper slaw.

Chicken Coq Au Vin

$14.95

made in the French tradition and served with garlic-chive mashed potatoes and fresh vegetables.

Fresh Tuna

$19.95

your server can provide the nutritional values of these menu items upon your request. Sesame seed encrusted and pan-seared medium rare. Served with Asian noodles and vegetables in a miso broth.


Desserts

Brownie Bottom

$5.95

warm fudge brownie topped with chocolate sauce and vanilla bean ice cream

Peach Cobbler

$5.95

served with a scoop of vanilla ice cream

Monster Cheesecake

$5.95

huge portion of N Y Style cheesecake finished with chocolate, strawberry, or raspberry sauce.

Dessert Du Jour

$5.95

ask your server for today's selection


Chardonnay

2004 Copperidge Chardonnay

$5.00 - $19.00

crisp apple, peach and floral aromas

2004 Rex Goliath Chardonnay

$6.00 - $22.00

toasted oak wrapped around layers of pineapple, pears and citrus

2005 Lindeman's Bin 65 Chardonnay

$6.50 - $23.00

pineapple, melon and peach flovors with subtle oak

2005 Eshcol Ranch Chardonnay

$6.00 - $24.00

aromas of tropical fruit, citrus, and oak

2003 Ironstone Chardonnay

$6.50 - $26.00

ripe peach flavor

2004 Meridian Chardonnay

$7.95 - $26.00

aromas of tropical fruits and pineapple

2004 Redwood Creek Chardonnay

$7.00 - $27.00

fresh pear, mandarin orange and dried pineapple with hints of cinnamon and clove

2003 Mirassou Chardonnay

$7.50 - $27.00

crisp flavors of peach, pear, pear and green apples with hints of fine

2004 Beringer Founder's Estate Chardonnay

$7.50 - $28.00

caramelized apples, lemon zest and toasted spice

1998 Santa Rita Reserve Chardonnay

$29.00

tropical grapefruit with soft vanilla and hazelnut

2004 Clos Du Bois Chardonnay

$31.00

crisp green apple, pear, vanilla and toasty caramel

2004 R. H. Phillips Toasted Head Chardonnay

$7.50 - $33.00

buttery tangerine and pear aromas with traces of cloves

2004 Kendall-Jackson Reserve Chardonnay

$7.50 - $33.00

aromas of pineapple, mango, papaya, apple and butterscotch

2004 Geyser Peak Chardonnay

$8.25 - $33.00

pear and tropical fruit flavors with a hint of vanilla oak

2003 Pouilly-Fuisse Chardonnay

$8.75 - $35.00

melon and pear aromas with traces of almond

2004 Cakebread Chardonnay

$57.00

crisp, spiced-apple and pear enriched with toasty oak tones

2003 Stag's Leap Chardonnay

$60.00

apple, peach, pineapple and apricot aromas with a trace of warm oatmeal cookies and honey


Interesting Whites

2004 Copperidge White Zinfandel

$5.00 - $19.00

strawberry aromas with apple and tropical hints

2004 Rex Goliath Pinot Grigio

$6.00 - $22.00

juicy pear, honeydew and apple flavors

2004 Hogue Johannisberg Riesling

$6.00 - $22.00

aromas of orange blossom, jasmine, lemon, apricot, cinnamon and clove

2005 Little Penguin White Shiraz

$6.00 - $22.00

great berry fruit and slightly sweet

2004 Montevina White Zinfandel

$6.00 - $22.00

fresh strawberry, watermelon, and pink grapefruit

2004 Leonard Kreusch Piesporter

$6.50 - $24.00

crisp and refreshing with fresh citrus and apple flavor

2003 Rock Rabbit Sauvignon Blanc

$6.75 - $27.00

a jumping flavor with peaches, apricots and hints of fresh lemon

2004 Cavit Pinot Grigio

$8.00 - $28.00

elegant, crisp and light with delicate nuances of fruit

2004 Brancott Sauvignon Blanc

$8.50 - $31.00

gooseberry and bell pepper with hints of tropical fruit

2004 Francis-Coppola Diamond Sauvignon Blanc

$9.00 - $36.00

zesty pear, summer melon and citrus

2004 Ferrari-Carano Fume Blanc

$42.00

classic herbal aromas with a trace of oak

2004 Valdadige Santa Margherita Pinot Grigio

$11.25 - $46.00

intense aroma with a golden apple aftertaste

2004 Cakebread sauvignon Blanc

$57.00

brisk aromas of lime, kiwi, grapefruit, gooseberry and melon


Sparkling Wines

Le Domaine

$19.00

a refreshing nectar and melon flavor

Ballatore Gran Spumante

$21.00

inviting blackberry and citrus aromas

Korbel

$31.00

light and crisp, with spicy fruit flavors

Mirabelle Brut Schramburg

$38.00

green apple and tropical fruit with subtle caramel and honey

G.H. Mumm Cordon Rough Brut

$85.00

lemon and grapefruit with notes of white peach, apricot and apple with a hint of vanilla, dried fruit and honey

Perrier Jouet Grand Brut

$100.00

rich in fruit flavor, crisp and refreshing

1998 Dom Perignon

$250.00

initial notes of fresh almond and grapefruit gradually leading to cashew and spice aromas


Cabernet

2004 Copperidge Cabernet

$5.00 - $19.00

with a subtle faint of fruit and herbs

2004 Redwood Creek Cabernet

$6.00 - $22.00

dark, rich flavors of cocoa and black cherry with a touch of vanilla oak

2004 Canyon Road Cabernet

$6.00 - $22.00

ripe plum and berry flavors

2004 Smoking Loon Cabernet

$6.00 - $22.00

brimming with ripe raspberry and blackberry fruit with a touch of white pepper

2002 Turner Road Cabernet

$6.00 - $22.00

smooth, rich plum and blackberry flavors

2003 Beringer Founder's Estate Cabernet

$6.00 - $24.00

soft cherry, blackberry and subtle vanilla aromas

2002 Mirassou Cabernet

$7.00 - $26.00

intense flavors of black cherries and dark chocolate with a hint of licorice

2003 Liberty School Cabernet

$8.00 - $30.00

aromas of blackberry, dark cherry and chocolate

2003 Estancia Cabernet

$8.00 - $30.00

dark, cherry, plum and nutmeg aromas with a hint of oak and vanilla

2003 Francis-Coppola Black Label Claret Cabernet

$8.00 - $33.00

lively aromas of black currants, allspice, and mocha

2002 Rodney Strong Cabernet

$9.00 - $35.00

vibrant aromas of blackberry, avoa, and cedar

2002 Louis Martini Cabernet

$10.00 - $37.00

inviting tastes of ripe black cherries and bright red fruits

2000 Arrowood Cabernet

$85.00

rich in blackberry, mocha and oak flavors

2003 Stag's Leap Cabernet

$85.00

plum, dark cherry, and nutmeg flavors with a lint of black licorice and rosemary


Merlot

2004 Copperidge Merlot

$5.00 - $19.00

smooth blend of blackberry and herb flavors with a hint of oak

2004 Forest Glen White Merlot

$6.00 - $22.00

aromas of raspberries and watermelon

2004 Redwood Creek Merlot

$6.00 - $22.00

ripe plum and chocolate with frints of vanilla

2003 Pepperwood Grove Merlot

$7.00 - $24.00

flavors of mulberries and currants with subtle cedar

2002 Mirassou Merlot

$7.00 - $26.00

dark, plum, cherry, and blackberry with hints of spice

2002 Columbia Crest Grand Estates Merlot

$30.00

aromas of blackberry, raspberry and cocoa

2002 Hawk Crest Merlot

$9.00 - $32.00

plum, black currant and herbs with subtle oak

2002 Geyser Peak Merlot

$8.25 - $33.00

red cherry, raspberry and cola with hints of spice and oak

2002 Chateau Ste. Michelle Merlot

$9.00 - $33.00

aromas of cherry, ginger, cinnamon and cedar

2001 Rodney Strong Merlot

$36.00

rich plum and blueberry flavors with a spicy toasted vanilla

2002 Clos Du Bois Merlot

$9.00 - $39.00

aromas of raspberry, black cherry, vanilla, and toasty oak

2000 Arrowood Merlot

$40.00

strawberry, plum, cassis and blackberry flavors with a trace of oak

2002 Sterling Merlot

$42.00

ripe plum and black cherries with hints of lightly toasted oak and vanilla

2003 Stag's Leap Merlot

$75.00

rich cherry and plum with hints of dried currants and spice


Other Reds

2004 Yellow Tail Cabernet/Merlot

$6.00 - $22.00

a blend of blackberry and spice

2004 Mirassou Pinot Noir

$7.00 - $26.00

intense flavors of cherry and plum with a floral vanilla flavor

2003 Ravenswood Zinfandel

$7.00 - $26.00

ripe raspberry, blackberry and vanilla with a trace of cinnamon

2004 Red Bicyclette Syrah

$7.00 - $26.00

aromas of spice, blackberry, black currants and plums with peppery nuances

2004 Castle Rock Pinot Noir

$7.00 - $26.00

layers of plum, cherry, sweet vanilla oak and cinnamon

2003 Rosemount Diamond Shiraz

$7.00 - $26.00

warm spicy liconce with berries and oak

2000 Sonoma Creek Pinot Noir

$8.00 - $30.00

rich black cherry and chocolate aromas

2004 Davinci Toscana Chianti

$8.00 - $30.00

spicy black cherries, strawberries and plums

2003 Straccali Chianti

$8.00 - $30.00

deliciously fruity with strawberry and cherry flavors

2002 Charles Krug Zinfandel

$40.00

blackberry aromas with hints of spice and white pepper

2002 Rodney Strong Russian River Reserve Pinot Noir

$42.00

rose petal and red fruit aromas with subtle toasty vanilla

2003 Macmurray Russian River Pinot Noir

$55.00

aromas of plum, strawberry and black cherry with sweet vanilla and sage


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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