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Fabi + Rosi Menu and Prices

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Fabi + Rosi Menu

Last Update: 2025-03-14

Main Menu

Escargot

$8.00

Garlic herb butter, toasted breadcrumbs

Crispy Oysters

$10.00

Spicy remoulade, frisee

P.E.I. Mussels

$10.00

Weibburgunder thyme broth. Add truffle fries $4.

Metzger Board

$13.00

Chicken liver pate, wagyu tartare, country terrine

Kaese Board

$13.00

Al tartufo, larra roncal, triple cream brie, valdeon

Tagessuppe

$6.00

See board for today's vegetarian soup

Arugula Salad

$7.00

Overnight tomatoes, shaved parmesan

Field Salad

$8.00

Jbg spinach & baby kale, spiced seeds, candied nuts, pickled fruit

Artichoke

$10.00

Steamed, preserved lemon aioli

Ich Liebe Tiere

$13.00

Vegan plate of daily vegetables and grains

House-Made Linguini

$14.00

Foraged mushrooms, bechemel, crispy poached egg

Crepinette

$17.00

Dewberry hills chicken, rotkraut, potato puree, mustard pan jus

Schnitzel & Spatzle

$17.00

Richardson farm pork, creamy mushrooms

Lobster Risotto

$19.00

Saffron, fennel, chives

Duck Breast

$22.00

Bourbon glazed, oyster mushrooms, creamy polenta, caramalized leeks

Gilt-Head Bream

$23.00

Johnson's kale & spinach, sweet potato gnocchi, grilled lemon

Smoked Loncitos Lamb T-Bone

$24.00

Butter braised cabbage, pee wees, caraway

Steak & Frites

$19.00

Persillade, house made truffle fries strube ranch sirloin

In-House Dry Aged Richardson's Ribeye

$32.00

Desserts

Crack Pie

$7.00

Hooch cream

Chocolate Mousse

$7.00

Vadouvan chocolate bar

Chevre Tart

$7.00

Presrved candied lemon

Kaese Board

$7.00

Selection of 4 cheeses

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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