Excelsior Menu and Prices

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American
Seafood

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MA

Excelsior Menu

Last Update: 2025-03-14


Appetizers

Crispy Fried Ipswich Clams

Price may varies

preserved lemon tartar sauce

Steak Tartare

$17.00

branded with cracked pepper, toasted potato bread

Point Judith Calamari

$14.00

roasted peanuts, sweet Thai chili sauce

Warm Beet Salad, Great Hill bleu

$12.00

house cured pancetta

Jumbo Lump Crabcake

$16.00

sambal aioli

Lobster-Sweet Potato Bisque

$12.00

native cranberry beans, house made tasso

House Smoked Carolina Trout

$13.00

haricots verts, toasted almonds

Nesenkeag Farm Field Green Salad

$11.00

warm pecan crusted goat cheese

Tuna Tartare, avocado, salsa

$17.00


Raw Bar

Island Creek Oysters, MA

$16.00

Sunberry Point Oysters, PEI

$17.00

Pat Woodbury’s Littlenecks

$14.00

Wild White Shrimp Cocktail

$18.00

Seafood Tower

$44.00

serves 2-4p


Wood Oven Pizza

White Clam

$16.00

rapini, fire roasted hot peppers, ricotta salada

Classic Margarita

$15.00

Vermont Chèvre

$16.00

bacon, vidalia onion

Smoked Duck

$17.00

dry jack, avocado, pico de gallo


Entrées

Maine Lobster Tail Schnitzel, German fingerling potato salad

Price may varies

Veal Milanese

$35.00

ratatouille, organic chicken egg

Day Boat Haddock

$29.00

white shrimp, house made chorizo

Beef Short Rib ‘Sauerbraten’

$31.00

cider braised red cabbage, parsnip puree

Atlantic Salmon

$29.00

red kuri squash ravioli, brown butter-sage vinaigrette

Brick Roasted “all natural” Chicken, Cabot ‘clothbound’ cheddar mac ‘n’ cheese

$27.00

Hangar Steak

$31.00

potato-leek croquettes, foraged mushrooms

Swordfish Steak

$31.00

black mission figs, prosciutto

Wolfe Neck Filet Mignon

$42.00

sweet potato gratin, leaf spinach

Handmade 3 Cheese Ravioli, Pio Angelini’s wood roasted tomatoes

$25.00


Sides

Brussel Sprouts

$8.00

bacon, cipollini onion

Macomber Turnips

$6.00

mulled apple cider

Whipped Yukon Gold Potatoes

$6.00

Asparagus Spears

$8.00

toasted almonds

Hand Cut French Fries, rosemary aioli

$7.00

Cabot ‘Clothbound’ Cheddar Mac ‘n’ Cheese

$8.00


ExcelsiorPlate of Sweets

Housemade Candies, Cookies

$13.00

Grayson

$20.00

Raw Cow’s/Virginia

$20.00

Roquefort Gabriel Coulet

$20.00

Raw Ewe’s/France

$20.00

Nancy’s Camembert

$20.00


DESSERT

Carrot Cake

$10.00

Caramel Lace, Orange Flower Custard, Carrot-Orange Caramel

Poire Belle Hélène

$10.00

Port Poached Sekel Pear, Ice Cream Sandwich

Chocolate Crème Brûlèe

$10.00

Graham Cookie, Fresh Raspberries

Cinnamon Affogato di Gelato

$10.00

Fleur de Sel Caramel, Heirloom Apple Turnover

Valrhona Chocolate Marquise

$11.00

Cocoa Meringue, Dark Rum Crème, Cocoa Nib Purée

Caramel Apple Tart

$10.00

Brown Butter Ice Cream, Quince Purée Honeyed Currants


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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