Evolution Grille Menu and Prices

$6.75

6 per order, just like grandma lucy used to make we have potato pierogie for pierogie of the month $6.00 per order $8.00

$12.00

Local honey and walnuts served with assorted crackers

$13.00

Jumbo lump crab sauteed, tossed with fresh tomatoes with ciabatta

$7.00

Thinly sliced, lightly fried, topped with parmesan served with marinara

$13.00

Lazed w/jerk seasoning and fresh pineapple salsa

$7.50

Marinated, gorgonzola, roasted red peppers and spinach with balsamic reduction drizzle

$7.50

Breaded, romano cheese and horseradish sauce

$3.25 - $4.00

$3.00 - $3.75

$3.00

Greens, chickpeas, tomatoes, onion, cukes & cheese

$9.00

Panko breaded or grilled chicken on top of mixed greens, tomato, corn, bacon and cheddar cheese

$9.00

Baby spinach, diced egg, mushroom, tomato, red onion and mozzarella cheese with pancetta dressing have a half

$7.00

Avocado, walnuts and goat cheese with a honey balsamic vinaigrette, add crab or shrimp $6.00 or chicken $3.00 or steak $4.00

$11.00 - $7.00

Rilled chicken, egg, avocado, bacon, tomato, blue cheese with red wine vinaigrette

$22.00

Breaded veal cutlets with jumbo lump crab, asparagus and mushroom gruyere sauce

$24.00

Two 5oz jumbo lump crab cakes, baked and served on top of a saffron tabasco remoulade served with root fries and vegetables

$28.00

Hand cut 13oz steak, bourbon marinated and glazed, smoked onion straws & ambrose corn on the cob

$17.00

Our vegetarian selection, roasted parsnips, carrots, spinach, mushrooms and feta wrapped in filo dough, baked and served with a roasted red pepper cream

$16.50

Onions, walnuts, peaches and finished with peach liqueur

$5.00

Sauteed chicken breast, onion, mushroom, garlic and prosciutto topped with marsala pan sauce and melted mozzarella cheese

$29.00

8oz grilled stuffed with goat cheese, cheddar and bacon finished with an herb butter, add some surf to your turf, shrimp $6.00 or crab cake $10.00

Price may varies

Daily featured fish, prepared different daily

$8.00

Chopped corned beef with swiss cheese, sauerkraut , rye croutons and $1000 island

$7.00

Lettuce, cheddar, tomato, pickle and frizzled onions and BBQ sauce

$8.00

Lettuce, mozzarella, and chunky pineapple salsa

$8.00

Portabella marinated, topped with gorgonzola and roasted red peppers

$8.00

Roast beef, gorgonzola, red onion and jalapenos

$8.50

Broiled or beer battered, lettuce, tomato served on a crispy roll

$7.00

Build your own burger, swiss, cheddar, mozzarella, goat cheese, add any topping in house on a kaiser roll

$8.50

Burger topped with avocado, goat cheese with sundried tomato mayo on side

$8.00

6 oz burger with peppercorn bacon, cheddar, BBQ sauce and onion rings, kaiser

$8.50

Buttermilk marinated fried chicken, cheddar, honey dijon on a crispy roll with a side of red wine vinaigrette peppered coleslaw

$14.00

Creamy garlic alfredo and fresh fettuccini

$15.00

Chicken, cranberries, almonds and brie tossed with a garlic sage butter

$21.00

Hand cut pappardelle pasta with scallops, shrimp, tomatoes, spinach in a lobster sherry sauce

$20.00

Blackened filet medallions with fresh fettuccini noodles in a gorgonzola alfredo

$17.00

Handmade fettuccini noodles

$14.00

Zucchini, carrots, mushrooms, spinach and artichokes, sauce of choice

$15.00

Layered with mushrooms, spinach, mozzarella with fettuccini and marinara

$4.00

$4.00

$4.00

$4.00

$4.00