Everglades Prices in Orlando, FL 32819
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Florida Rock Shrimp
Roma tomatoes, shiitake mushrooms and pesto served with herb risotto
0
Caribbean Crab Cake
Watermelon sauce and mango salsa garnished with fresh herbs
0
San Marco Shrimp Cocktail
Uncle Mikes remoulade and guava barbecue sauce
0
Sauteed Scallops
Macadamia-crusted jumbo scallops with fingerling lime and citrus gastrique
0
Boca Chica Mushroom
Crispy tempura-fried portabella mushroom served with tomato, watercress and aged balsamic vinaigrette
0
Escargot
Baked in a garlic demi served with basil and creme fraiche, topped with puffed pastry
0
Pepper Crusted Seared Ahi Tuna
Cucumbers, red peppers and sweet onion
0
Spinach & Artichoke Dip
Served with crostini
0
Let Your Taste Run Wild
Our trio sampler of the boca chica mushroom, florida rock shrimp and caribbean crab cake
0
Salads
Caesar
Classically prepared, topped with parmesan cheese
0
Everglades Garden Greens
Served with fresh berries and feta cheese with a pistachio vinaigrette
0
Watermelon & Pistachio-Crusted Goat Cheese
Shaved red onions and drizzled with a chocolate-balsamic vinaigrette
0
Cape Sable
Heirloom tomatoes topped with arugula, gorgonzola, cinnamon roasted pecans and truffle vinaigrette
0
George Barley
Florida rock shrimp tempura croutons, mixed greens, cashews, grilled pineapple and sesame ginger dressing
0
Soups
Lobster Bisque
Served with truffles, lobster meat and fresh whipped cream
0
Alligator Bay Chowder
House specialty
0
French Onion Soup
With jarlsburg, gruyere and parmesan cheeses
0
From The Land
Grilled Angus Filet
Angus filet served with roasted fingerling potatoes & baby vegetables complemented with pinot noir demi sauce
0
Grilled Black Angus Rib Eye
Angus rib eye served with truffle mashed potatoes & baby vegetables glazed with garlic herb butter
0
Filet Key Largo
Filet mignon topped with jumbo lump crabmeat served with truffle mashed potatoes complemented with pinot noir demi-glace and bearnaise sauce
0
Lamb T-Bone
Herb-dusted lamb t-bones served with truffle mashed potatoes and baby vegetables complemented with citrus mint jus
0
Free Range Chicken
Plantain-stuffed chicken with linguica, rice and beans complemented with Key lime coconut sauce
0
Tenderloin Of Buffalo
Filet of buffalo with peppercorn crust served with sliced baked sweet potato and blueberry onion jam complemented with blueberry-balsamic sauce
0
Aged New York Strip
Prime cut new york strip served with roasted fingerling potatoes and baby vegetables complemented with wild mushroom sauce
0
Berkshire Pork Chop
Brined double berkshire pork chops served with fried buttermilk green tomatoes complemented with whiskey glazed apples
0
Vegetarian Paella
Spanish-style saffron rice overflowing with roasted vegetables and fava beans
0
From The Sea
Broiled Florida Grouper
Served with smoked tomato grits and asparagus complemented with saffron and pickled bermuda onions
0
Chilean Sea Bass
Olive crusted sea bass with artichoke and roasted tomato risotto complemented with Bearnaise sauce
0
Grilled Swordfish
Served with arugula in lemon and extra virgin olive oil, fresh tomatoes and fingerling potatoes complemented with a rosemary aioli
0
Thai Curry Seafood
Clams, mussels, scallops, shrimp and lobster simmered in coconut curry broth complemented with lo mein. Topped with curly carrots and cilantro
0
Tea & Lemongrass Salmon
Pan-seared and served with baby bok choy and enoki mushrooms complemented with lemongrass, green tea and shiitake mushroom broth
0
Porcini Dusted Snapper
Sauteed snapper dusted with porcini mushrooms complemented with wasabi buerre blanc, jasmine rice and baby bok choy
0
Accompaniments
Baked Sweet Potato
With fresh butter
0
Broccolini
With lemon and garlic
0
Fresh Asparagus Spears
With sun-dried tomatoes, roasted garlic and bearnaise
0
Sauteed Wild Mushrooms
With garlic butter
0
Bar Meanu
San Marco Shrimp Cocktail
Uncle mikes remoulade and guava barbecue sauce
0
Boca Chica Mushroom
Crispy tempura-fried portabella mushroom served with tomato, watercress and aged balsamic vinaigrette
0
Pepper Crusted Seared Ahi Tuna
Cucumbers, red peppers and sweet onion
0
Spinach & Artichoke Dip
Served with crostini
0
Charcuterie Platter
Serves 2
0
Caribbean Crab Cake
Watermelon sauce and mango salsa
0
Mussels & Linguica Sausage
No description available
0
Fried Calamari
Drizzled with curry sauce
0
Dessert
Strawberry Shortcake
Fresh strawberries, whipped cream, yellow cake & strawberry glaze
0
Tiramisu
Coffee soaked lady fingers layered with mascarpone mousse
0
Toblerone Ganache Shot
Almond cake layered with chocolate toblerone ganache
0
Mocha Cappuccino
Mascarpone mousse with a touch of coffee flavor
0
Key Lime Pie
Fresh lime & honey-baked mousse, graham cracker crust, topped with key lime & kiwi
0
Key Lime Pie
No description available
0
Pecan Tuile
No description available
0
Creme Brulee
No description available
0
Chocolate Marquise
No description available
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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